14(top 5%)
papers
425(top 2%)
citations
12(top 2%)
h-index
14(top 2%)
g-index
14
all documents
477
doc citations
174
citing journals

Top Articles

#TitleJournalYearCitations
1Polyphenols and Intestinal Permeability: Rationale and Future PerspectivesJournal of Agricultural and Food Chemistry2020101
2Characterization of the Human Exposome by a Comprehensive and Quantitative Large-Scale Multianalyte Metabolomics PlatformAnalytical Chemistry202054
3Exploring the Molecular Pathways Behind the Effects of Nutrients and Dietary Polyphenols on Gut Microbiota and Intestinal Permeability: A Perspective on the Potential of Metabolomics and Future Clinical ApplicationsJournal of Agricultural and Food Chemistry202047
4Food intake biomarkers for berries and grapesGenes and Nutrition202039
5Effect of a polyphenol-rich dietary pattern on intestinal permeability and gut and blood microbiomics in older subjects: study protocol of the MaPLE randomised controlled trialBMC Geriatrics202039
6Quantitative Dietary Fingerprinting (QDF)—A Novel Tool for Comprehensive Dietary Assessment Based on Urinary NutrimetabolomicsJournal of Agricultural and Food Chemistry202034
7Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their BioavailabilityJournal of Agricultural and Food Chemistry202032
8Quantifying the human diet in the crosstalk between nutrition and health by multi-targeted metabolomics of food and microbiota-derived metabolitesInternational Journal of Obesity202030
9Impact in Plasma Metabolome as Effect of Lifestyle Intervention for Weight-Loss Reveals Metabolic Benefits in Metabolically Healthy Obese WomenJournal of Proteome Research201827
10Dietary Epicatechin Is Available to Breastfed Infants through Human Breast Milk in the Form of Host and Microbial MetabolitesJournal of Agricultural and Food Chemistry201625
11Habitual Nut Exposure, Assessed by Dietary and Multiple Urinary Metabolomic Markers, and Cognitive Decline in Older Adults: The InCHIANTI StudyMolecular Nutrition and Food Research202021
12Phytochemicals in Legumes: A Qualitative Reviewed AnalysisJournal of Agricultural and Food Chemistry202020
13Wholegrain Consumption and Risk Factors for Cardiorenal Metabolic Diseases in Chile: A Cross-Sectional Analysis of 2016–2017 Health National SurveyNutrients20204
14Different alterations of glomerular filtration rate and their association with uric acid in children and adolescents with type 1 diabetes or with overweight/obesityPediatric Diabetes20204