Basic biochemical mechanisms behind the health benefits of polyphenols | Molecular Aspects of Medicine | 2010 | 453 |
Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids | Journal of Nutritional Biochemistry | 2010 | 368 |
Simple food group diversity indicators predict micronutrient adequacy of women's diets in 5 diverse, resource-poor settings | Journal of Nutrition | 2010 | 311 |
Plasma metabolomic profiles reflective of glucose homeostasis in non-diabetic and type 2 diabetic obese African-American women | PLoS ONE | 2010 | 294 |
Antioxidant actions of flavonoids: thermodynamic and kinetic analysis | Archives of Biochemistry and Biophysics | 2010 | 161 |
Pyrroloquinoline quinone stimulates mitochondrial biogenesis through cAMP response element-binding protein phosphorylation and increased PGC-1alpha expression | Journal of Biological Chemistry | 2010 | 159 |
Maternal micronutrient deficiency, fetal development, and the risk of chronic disease | Journal of Nutrition | 2010 | 158 |
Broad conservation of milk utilization genes in Bifidobacterium longum subsp. infantis as revealed by comparative genomic hybridization | Applied and Environmental Microbiology | 2010 | 147 |
Improvement in peripheral glucose uptake after gastric bypass surgery is observed only after substantial weight loss has occurred and correlates with the magnitude of weight lost | Journal of Gastrointestinal Surgery | 2010 | 138 |
Validation of the Household Food Insecurity Access Scale in rural Tanzania | Public Health Nutrition | 2010 | 137 |
Postprandial metabolic events and fruit-derived phenolics: a review of the science | British Journal of Nutrition | 2010 | 134 |
Flavanols and cardiovascular disease prevention | European Heart Journal | 2010 | 130 |
Modulation of pattern recognition receptor-mediated inflammation and risk of chronic diseases by dietary fatty acids | Nutrition Reviews | 2010 | 128 |
Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients | Journal of Nutrition | 2010 | 117 |
Strawberry modulates LDL oxidation and postprandial lipemia in response to high-fat meal in overweight hyperlipidemic men and women | Journal of the American College of Nutrition | 2010 | 115 |
Bioactive proteins in human milk: mechanisms of action | Journal of Pediatrics | 2010 | 110 |
Detection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl esters | Journal of Lipid Research | 2010 | 106 |
Regulation of redox signaling by selenoproteins | Biological Trace Element Research | 2010 | 100 |
Sulforaphane suppresses oligomerization of TLR4 in a thiol-dependent manner | Journal of Immunology | 2010 | 97 |
Fructose consumption: recent results and their potential implications | Annals of the New York Academy of Sciences | 2010 | 95 |
Recommending flavanols and procyanidins for cardiovascular health: current knowledge and future needs | Molecular Aspects of Medicine | 2010 | 94 |
Food safety | Clinical Reviews in Allergy and Immunology | 2010 | 90 |
Detection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl esters | Journal of Lipid Research | 2010 | 89 |
Zinc and reproduction: effects of zinc deficiency on prenatal and early postnatal development | Birth Defects Research Part B: Developmental and Reproductive Toxicology | 2010 | 89 |
Ileal interposition surgery improves glucose and lipid metabolism and delays diabetes onset in the UCD-T2DM rat | Gastroenterology | 2010 | 85 |