71(top 1%)
papers
671(top 2%)
citations
15(top 2%)
h-index
24(top 2%)
g-index
77
all documents
776
doc citations
346
citing journals

Top Articles

#TitleJournalYearCitations
1Effect of soluble dietary fibre on postprandial blood glucose response and its potential as a functional food ingredientJournal of Functional Foods201857
2Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative GroupNutrients201854
3Biomarkers of intake for coffee, tea, and sweetened beveragesGenes and Nutrition201851
4Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actionsNutrition Research Reviews202047
5Towards an Evidence-Based Recommendation for a Balanced Breakfast—A Proposal from the International Breakfast Research InitiativeNutrients201839
6Prenatal methylmercury exposure and DNA methylation in seven-year-old children in the Seychelles Child Development StudyEnvironment International202137
7Effects of a peer-led Walking In ScHools intervention (the WISH study) on physical activity levels of adolescent girls: a cluster randomised pilot studyTrials201836
8Maternal polymorphisms in glutathione-related genes are associated with maternal mercury concentrations and early child neurodevelopment in a population with a fish-rich dietEnvironment International201834
9Application of Liquid Chromatography–Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?Journal of Agricultural and Food Chemistry201731
10A qualitative exploration of the shift work experience: the perceived effect on eating habits, lifestyle behaviours and psychosocial wellbeingJournal of Public Health201827
11Maternal Vitamin D Status and the Relationship with Neonatal Anthropometric and Childhood Neurodevelopmental Outcomes: Results from the Seychelles Child Development Nutrition StudyNutrients201723
12Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic modelEuropean Journal of Nutrition202022
13Elevated Melatonin Levels Found in Young Myopic Adults Are Not Attributable to a Shift in Circadian Phase202022
14Impact of the MTHFR C677T polymorphism on one-carbon metabolites: Evidence from a randomised trial of riboflavin supplementationBiochimie202022
15Modest improvement in CVD risk markers in older adults following quinoa (Chenopodium quinoa Willd.) consumption: a randomized-controlled crossover study with a novel food productEuropean Journal of Nutrition202018
16Are dietary interventions with a behaviour change theoretical framework effective in changing dietary patterns? A systematic reviewBMC Public Health202017
17The Effectiveness of School-Based Interventions on Obesity-Related Behaviours in Primary School Children: A Systematic Review and Meta-Analysis of Randomised Controlled TrialsChildren202117
18Competent but complex communication: The phenomena of pheromone-responsive plasmidsPLoS Pathogens202016
19Associations of blood mercury and fatty acid concentrations with blood mitochondrial DNA copy number in the Seychelles Child Development Nutrition StudyEnvironment International201915
20Riboflavin supplementation alters global and gene-specific DNA methylation in adults with the MTHFR 677 TT genotypeBiochimie202014
21DNA methylation of hypertension-related genes and effect of riboflavin supplementation in adults stratified by genotype for the MTHFR C677T polymorphismInternational Journal of Cardiology202114
22Vitamin D3 content of cows’ milk produced in Northern Ireland and its efficacy as a vehicle for vitamin D fortification: a UK modelInternational Journal of Food Sciences and Nutrition202112
23Nutrition Care after Discharge from Hospital: An Exploratory Analysis from the More-2-Eat StudyHealthcare (Switzerland)201811
24Maternal immune markers during pregnancy and child neurodevelopmental outcomes at age 20 months in the Seychelles Child Development StudyJournal of Neuroimmunology201911
25The composition of potentially bioactive triterpenoid glycosides in red raspberry is influenced by tissue, extraction procedure and genotypeFood and Function201710
26Understanding pre-, peri- and post-menopausal women’s intentions to perform muscle-strengthening activities using the Theory of Planned BehaviourMaturitas201810
27Fluid and energy intake in stroke patients during acute hospitalization in a stroke unitJournal of Clinical Neuroscience201910
28Serum levels of miR-199a-5p correlates with blood pressure in premature cardiovascular disease patients homozygous for the MTHFR 677C > T polymorphismGenomics202010
29A study protocol for a clustered randomised controlled trial to evaluate the effectiveness of a peer-led school-based walking intervention on adolescent girls’ physical activity: the Walking In ScHools (WISH) studyBMC Public Health202010
30Maternal Gestational Immune Response and Autism Spectrum Disorder Phenotypes at 7 Years of Age in the Seychelles Child Development StudyMolecular Neurobiology20199
31Vitamin D Status and Health Outcomes in School Children in Northern Ireland: Year One Results from the D-VinCHI StudyNutrients20229
32Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A symposium report from the FENS 2019 conferenceJournal of Nutritional Science20218
33Overweight and obesity in shift workers: associated dietary and lifestyle factorsEuropean Journal of Public Health20207
34Association of Audiometric Measures with plasma long chain polyunsaturated fatty acids in a high-fish eating population: The Seychelles Child Development StudyNeuroToxicology20206
35Adherence to dietary and physical activity guidelines among shift workers: associations with individual and work-related factorsBMJ Nutrition, Prevention and Health20205
36Maternal Long-Chain Polyunsaturated Fatty Acid Status, Methylmercury Exposure, and Birth Outcomes in a High-Fish-Eating Mother–Child CohortJournal of Nutrition20205
37Using the School Environment to Promote Walking amongst Adolescent Females: A Mixed-Method StudyChildren20194
38Ex Vivo Fecal Fermentation of Human Ileal Fluid Collected After Wild Strawberry Consumption Modulates Human Microbiome Community Structure and Metabolic Output and Protects Against DNA Damage in Colonic Epithelial CellsMolecular Nutrition and Food Research20224
39Impact of folic acid supplementation during pregnancy on cognitive performance of children at age 11 years: preliminary results from the FASSTT Offspring studyProceedings of the Nutrition Society20183
40Vitamin D and Bone Health of Older Adults within Care Homes: An Observational StudyNutrients20223
41Changes in implicit wanting and explicit liking and wanting for food after gastric bypass surgeryProceedings of the Nutrition Society20182
42Reporting adverse events linked to the consumption of food supplements and other food products: an audit of Nutrivigilance newslettersProceedings of the Nutrition Society20212
43Maternal and child fatty acid desaturase genotype as determinants of cord blood long-chain PUFA (LCPUFA) concentrations in the Seychelles Child Development StudyBritish Journal of Nutrition20212
44“When You Move You Have Fun”: Perceived Barriers, and Facilitators of Physical Activity From a Child's PerspectiveFrontiers in Sports and Active Living20222
45Associations of long chain polyunsaturated fatty acids with bone mineral density and bone turnover in postmenopausal womenEuropean Journal of Nutrition02
46Modeling the effects of multiple exposures with unknown group memberships: a Bayesian latent variable approachJournal of Applied Statistics20221
47Impact of food-bound malabsorption on vitamin B12 status in older adults from the TUDA Ageing Cohort Study: preliminary findingsProceedings of the Nutrition Society20201
48Cost-effectiveness of vitamin D3 supplementation in older adults with vitamin D deficiency in IrelandBMJ Nutrition, Prevention and Health20221
49Long-term supplementation with anthocyanin-rich or -poor Rubus idaeus berries does not influence microvascular architecture nor cognitive outcome in the APP/PS-1 mouse model of Alzheimer’s diseaseInternational Journal of Food Sciences and Nutrition01
50Maternal fish consumption and child neurodevelopment in Nutrition 1 Cohort: Seychelles Child Development StudyBritish Journal of Nutrition20231