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Top Articles

#TitleJournalYearCitations
1Correlation among olfactory function, motors’ symptoms, cognitive impairment, apathy, and fatigue in patients with Parkinson’s diseaseJournal of Neurology201868
2Incidence of Parkinson’s disease in a large patient cohort with idiopathic smell and taste lossJournal of Neurology201968
3Taste Perception of Sweet, Sour, Salty, Bitter, and Umami and Changes Due to l-Arginine Supplementation, as a Function of Genetic Ability to Taste 6-n-PropylthiouracilNutrients201761
4Marked Increase in PROP Taste Responsiveness Following Oral Supplementation with Selected Salivary Proteins or Their Related Free Amino AcidsPLoS ONE201356
5Serotonin System Implication in l-DOPA-Induced Dyskinesia: From Animal Models to Clinical InvestigationsFrontiers in Neurology201454
6Olfaction and taste in Parkinson’s disease: the association with mild cognitive impairment and the single cognitive domain dysfunctionJournal of Neural Transmission201952
7Effect of serotonin transporter blockade on L-DOPA-induced dyskinesia in animal models of Parkinson’s diseaseNeuroscience201540
8Sex-related differences in olfactory function and evaluation of possible confounding factors among patients with Parkinson’s diseaseJournal of Neurology202035
9Polymorphism rs1761667 in the CD36 Gene Is Associated to Changes in Fatty Acid Metabolism and Circulating Endocannabinoid Levels Distinctively in Normal Weight and Obese SubjectsFrontiers in Physiology201734
10The serotonergic system in L-DOPA-induced dyskinesia: pre-clinical evidence and clinical perspectiveJournal of Neural Transmission201831
11Correlation between olfactory function, trigeminal sensitivity, and nasal anatomy in healthy subjectsEuropean Archives of Oto-Rhino-Laryngology201931
12Participants with Normal Weight or with Obesity Show Different Relationships of 6-n-Propylthiouracil (PROP) Taster Status with BMI and Plasma EndocannabinoidsScientific Reports201729
13Gustatory Sensitivity and Food Acceptance in Two Phylogenetically Closely Related Papilionid Species: Papilio hospiton and Papilio machaonPLoS ONE201426
14Dose-Dependent Effects of L-Arginine on PROP Bitterness Intensity and Latency and Characteristics of the Chemical Interaction between PROP and L-ArgininePLoS ONE201525
15Taste discriminating capability to different bitter compounds by the larval styloconic sensilla in the insect herbivore Papilio hospiton (Géné)Journal of Insect Physiology201525
16Olfactory sensitivity to major, intermediate and trace components of sex pheromone in Ceratitis capitata is related to mating and circadian rhythmJournal of Insect Physiology201824
17Morphological characterization of the antennal lobes in the Mediterranean fruit fly Ceratitis capitataJournal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology201622
18Animal models of l-DOPA-induced dyskinesia: the 6-OHDA-lesioned rat and mouseJournal of Neural Transmission201822
19Structural and transcriptional evidence of mechanotransduction in the Drosophila suzukii ovipositorJournal of Insect Physiology202022
20Chemosensory basis of larval performance of Papilio hospiton on different host plantsJournal of Insect Physiology201721
21Fat storage in Drosophila suzukii is influenced by different dietary sugars in relation to their palatabilityPLoS ONE201721
22Antennular Morphology and Contribution of Aesthetascs in the Detection of Food-related Compounds in the ShrimpPalaemon adspersusRathke, 1837 (Decapoda: Palaemonidae)Biological Bulletin201720
23Olfactory Function and Age: a Sniffin’ Sticks Extended Test Study Performed in SardiniaChemosensory Perception201820
24Effect of selective and non-selective serotonin receptor activation on l-DOPA-induced therapeutic efficacy and dyskinesia in parkinsonian ratsBehavioural Brain Research201519
25A preclinical study on the combined effects of repeated eltoprazine and preladenant treatment for alleviating L-DOPA-induced dyskinesia in Parkinson's diseaseEuropean Journal of Pharmacology201718
26Morphological and electrophysiological analysis of tarsal sensilla in the medfly Ceratitis capitata (Wiedemann, 1824) (Diptera: Tephritidae)Italian Journal of Zoology201616
27Effects of CD36 Genotype on Oral Perception of Oleic Acid Supplemented Safflower Oil Emulsions in Two Ethnic Groups: A Preliminary StudyJournal of Food Science201816
28Age-Related Olfactory Decline Is Associated With Levels of Exercise and Non-exercise Physical ActivitiesFrontiers in Aging Neuroscience202116
29The spike generator in the labellar taste receptors of the blowfly is differently affected by 4-aminopyridine and 5-hydroxytryptamineJournal of Insect Physiology201215
30Could the serotonin theory give rise to a treatment for levodopa-induced dyskinesia in Parkinson’s disease?Brain201515
31Age-Related Cognitive Decline and the Olfactory Identification Deficit Are Associated to Increased Level of DepressionFrontiers in Neuroscience202115
32Effect of chemical interaction between oleic acid and L-Arginine on oral perception, as a function of polymorphisms of CD36 and OBPIIa and genetic ability to taste 6-n-propylthiouracilPLoS ONE201815
33Endocannabinoids as endometrial inflammatory markers in lactating Holstein cowsReproduction in Domestic Animals201814
34Foetal Cell Transplantation for Parkinson’s Disease: Focus on Graft-Induced DyskinesiaParkinson's Disease201511
35Sensing with the legs: contribution of pereiopods in the detection of food-related compounds in the red swamp crayfish Procambarus clarkiiJournal of Crustacean Biology201511
36Taste sensitivity and divergence in host plant acceptance between adult females and larvae of Papilio hospitonInsect Science201811
37Serotonin/dopamine interaction in the induction and maintenance of L-DOPA-induced dyskinesia: An updateProgress in Brain Research202110
38Taste receptor plasticity in relation to feeding history in two congeneric species of Papilionidae (Lepidoptera)Journal of Insect Physiology20189
39Circulating fatty acids and endocannabinoidome-related mediator profiles associated to human longevityGeroScience20219
405-HT1 receptor agonists for the treatment of L-DOPA-induced dyskinesia: From animal models to clinical investigationBasal Ganglia20137
41Taste response profiles of the labellar chemosensilla of the medflyCeratitis capitata(Diptera: Tephritidae)Italian Journal of Zoology20146
42Olfactory Function Assessment in Italian Subjects with Autism Spectrum DisorderChemosensory Perception20186
43The contribution of gustatory input to larval acceptance and female oviposition choice of potential host plants in Papilio hospiton (Géné)Archives of Insect Biochemistry and Physiology20196
44Octopamine modulates the activity of motoneurons related to calling behavior in the gypsy moth Lymantria disparInsect Science20185
45Association between olfactory sensitivity and behavioral responses of Drosophila suzukii to naturally occurring volatile compoundsArchives of Insect Biochemistry and Physiology20205
46Chemosensitivity in the Sea Urchin Paracentrotus lividus (Echinodermata: Echinoidea) to Food-Related Compounds: An Innovative Behavioral BioassayFrontiers in Ecology and Evolution20215
47Regional differences of energetics, mechanics, and kinetics of myosin cross-bridge in human ureter smooth muscleInternational Journal of Physiology, Pathophysiology and Pharmacology20154
48A pheromone analogue affects the evaporation rate of (+)‐disparlure in Lymantria disparPest Management Science20143
49On the Effect of Eltoprazine in Dyskinetic Hemiparkinsonian RatsMovement Disorders20163
50Development of PVC Dispensers for Long-Lasting Release of Attractants for the Control of Invasive Crayfish PopulationsDiversity20183