Automated phenotyping of plant shoots using imaging methods for analysis of plant stress responses - a review | Plant Methods | 2015 | 142 |
Myc and Ras oncogenes engage different energy metabolism programs and evoke distinct patterns of oxidative and DNA replication stress | Molecular Oncology | 2015 | 106 |
Silicon induces resistance to the brown spot fungus Cochliobolus miyabeanus by preventing the pathogen from hijacking the rice ethylene pathway | New Phytologist | 2015 | 100 |
An intrinsic microRNA timer regulates progressive decline in shoot regenerative capacity in plants | Plant Cell | 2015 | 87 |
Deubiquitinases (DUBs) and DUB inhibitors: a patent review | Expert Opinion on Therapeutic Patents | 2015 | 72 |
Automated integrative high-throughput phenotyping of plant shoots: a case study of the cold-tolerance of pea (Pisum sativum L.) | Plant Methods | 2015 | 54 |
Design, Synthesis and Evaluation of Novel Phthalimide Derivatives as in Vitro Anti-Microbial, Anti-Oxidant and Anti-Inflammatory Agents | Molecules | 2015 | 41 |
Arabidopsis ROCK1 transports UDP-GlcNAc/UDP-GalNAc and regulates ER protein quality control and cytokinin activity | Proceedings of the National Academy of Sciences of the United States of America | 2015 | 37 |
Triorganotin compounds--ligands for "rexinoid" inducible transcription factors: biological effects | Toxicology Letters | 2015 | 35 |
Metabolites and hormones are involved in the intraspecific variability of drought hardening in radiata pine | Journal of Plant Physiology | 2015 | 31 |
High nitrate supply reduces growth in maize, from cell to whole plant | Journal of Plant Physiology | 2015 | 27 |
Novel stably transfected human reporter cell line AIZ-AR as a tool for an assessment of human androgen receptor transcriptional activity | PLoS ONE | 2015 | 23 |
Physiological and biochemical effects of a tetrahydropyranyl-substituted meta-topolin in micropropagated Merwilla plumbea | Plant Cell, Tissue and Organ Culture | 2015 | 19 |
Development and Characterization of a Human Reporter Cell Line for the Assessment of Thyroid Receptor Transcriptional Activity: A Case of Organotin Endocrine Disruptors | Journal of Agricultural and Food Chemistry | 2015 | 19 |
Plastidic phosphoglucose isomerase is an important determinant of starch accumulation in mesophyll cells, growth, photosynthetic capacity, and biosynthesis of plastidic cytokinins in Arabidopsis | PLoS ONE | 2015 | 19 |
Environmental pollutants parathion, paraquat and bisphenol A show distinct effects towards nuclear receptors-mediated induction of xenobiotics-metabolizing cytochromes P450 in human hepatocytes | Toxicology Letters | 2015 | 18 |
A food contaminant ochratoxin A suppresses pregnane X receptor (PXR)-mediated CYP3A4 induction in primary cultures of human hepatocytes | Toxicology | 2015 | 17 |
Optical Isomers of Atorvastatin, Rosuvastatin and Fluvastatin Enantiospecifically Activate Pregnane X Receptor PXR and Induce CYP2A6, CYP2B6 and CYP3A4 in Human Hepatocytes | PLoS ONE | 2015 | 17 |
Synthesis and Evaluation of the Biological Profile of Novel Analogues of Nucleosides and of Potential Mimetics of Sugar Phosphates and Nucleotides | Synlett | 2015 | 17 |
Phenolic acid profiles and antioxidant potential of Pelargonium sidoides callus cultures | Industrial Crops and Products | 2015 | 14 |
Biochemical Characterization of Putative Adenylate Dimethylallyltransferase and Cytokinin Dehydrogenase from Nostoc sp. PCC 7120 | PLoS ONE | 2015 | 14 |
Dichlorido-platinum(II) complexes with kinetin derivatives as promising cytotoxic agents avoiding resistance of cancer cells: Contrasting results between cisplatin and oxaliplatin analogues | Polyhedron | 2015 | 12 |
2,6,9-Trisubstituted purines as CRK3 kinase inhibitors with antileishmanial activity in vitro | Bioorganic and Medicinal Chemistry Letters | 2015 | 11 |
Effects of anthocyans on the expression of organic anion transporting polypeptides (SLCOs/OATPs) in primary human hepatocytes | Food and Function | 2015 | 11 |
Determination of free diferulic, disinapic and dicoumaric acids in plants and foods | Food Chemistry | 2015 | 11 |