Gestational weight gain mediates the effects of energy intake on birth weight among singleton pregnancies in the Japan Environment and Children’s Study | BMC Pregnancy and Childbirth | 2022 |
Trends in Dietary Protein Intake and Its Adequacy among Korean Adults: Data from the 2010 ~ 2019 Korea National Health and Nutrition Examination Survey (KNHANES) | Korean Journal of Community Nutrition | 2022 |
Relationship between weight gain, functional recovery and nutrition monitoring in underweight tube-fed stroke patients | | 2018 |
Effects of Dietary Guidance without Dietary Fiber Supplements on the Symptoms, Quality of Life, and Dietary Intake in Patients with Fecal Incontinence | Journal of the Anus, Rectum and Colon | 2020 |
Seasonal changes in body iron status including erythropoiesis and hemolysis and dietary intakes among Japanese collegiate elite female rhythmic gymnasts | The Journal of Physical Fitness and Sports Medicine | 2020 |
Vitamin K Status in Nutritionally Compromised Circumstances | | 2018 |
Evaluating Health Impact at High Altitude in Antarctica and Effectiveness of Monitoring Oxygen Saturation | Yonago Acta Medica | 2020 |
Promoting Healthy Eating Habits for College Students Through Creating Dietary Diaries via a Smartphone App and Social Media Interaction: Online Survey Study | JMIR MHealth and UHealth | 2020 |
The Role of Legume-Rhizobium Symbiosis in Sustainable Agriculture | | 2017 |
Vitamin K Status in Nutritionally Compromised Circumstances | | 2019 |
Randomized Controlled Trial of Simple Salt Reduction Instructions by Physician for Patients with Type 2 Diabetes Consuming Excessive Salt | International Journal of Environmental Research and Public Health | 2021 |
Relationship Between Calcium Intake and Impaired Activities of Daily Living in a Japanese Population: NIPPON DATA90 | Journal of Epidemiology | 2021 |
Validation of computer software to estimate dietary intake among patients with type 2 diabetes | Journal of Clinical Biochemistry and Nutrition | 2021 |
The Effects of Green Kiwifruit Ingestion on Digestive Health, Blood Flow, Skin Health, and the Autonomic Nervous System | Health | 2021 |
Mother's iodine exposure and infants' hypothyroidism: the Japan environment and children's study | Endocrine Journal | 2021 |
Thyroid function in patients with selenium deficiency exhibits high free T4 to T3 ratio | Clinical Pediatric Endocrinology | 2021 |
Distinct effects of low-intensity physical activity in the evening on sleep quality in older women: A comparison of exercise and housework | Experimental Gerontology | 2021 |
Association between dietary intake and serum biomarkers of long-chain PUFA in Japanese preschool children | Public Health Nutrition | 2020 |
The Influence of Social Isolation on the Preventive Behaviors for Non-Communicable Diseases in Community-Dwelling Older Adults in Japan | International Journal of Environmental Research and Public Health | 2020 |
Diet quality of Japanese adults with respect to age, sex, and income level in the National Health and Nutrition Survey, Japan | Public Health Nutrition | 2020 |
Non-market Food Provisioning Services on Hachijo Island, Japan, and Its Implications for Building a Resilient Island | Science for Sustainable Societies | 2020 |
Protein intake per day and at each daily meal and skeletal muscle mass declines among older community dwellers in Japan | Public Health Nutrition | 2020 |
Association between parents' work hours and nutrient inadequacy in Japanese schoolchildren on weekdays and weekends | Nutrition | 2020 |
Relationship between carbohydrate and dietary fibre intake and the risk of cardiovascular disease mortality in Japanese: 24-year follow-up of NIPPON DATA80 | European Journal of Clinical Nutrition | 2020 |
Vitamin B6 intake and incidence of diabetic retinopathy in Japanese patients with type 2 diabetes: analysis of data from the Japan Diabetes Complications Study (JDCS) | European Journal of Nutrition | 2020 |
Effects of prophylactic naps on physical fitness/exercise ability and executive function in healthy young trained males | Biological Rhythm Research | 2020 |
Childhood dietary intake: Comparison between anorexia nervosa and healthy leanness | Pediatrics International | 2019 |
Proximate composition and profiles of free amino acids, fatty acids, minerals and aroma compounds in Citrus natsudaidai peel | Food Chemistry | 2019 |
Evaluation of the efficacy of simplified nutritional instructions from physicians on dietary salt restriction for patients with type 2 diabetes mellitus consuming excessive salt: protocol for a randomized controlled trial | Trials | 2019 |
Dietary trends in patients with fecal incontinence compared with the National Health and Nutrition Survey | Journal of the Anus, Rectum and Colon | 2019 |
Effects of dietary salt restriction on home blood pressure in diabetic patients with excessive salt intake: a pilot study | Journal of Clinical Biochemistry and Nutrition | 2019 |
A cross-sectional study of the associations between the traditional Japanese diet and nutrient intakes: the NILS-LSA project | Nutrition Journal | 2019 |
Usefulness of a salt check sheet for elementary school and junior high school children | Journal of Clinical Hypertension | 2019 |
Accounting shadow benefits of non-market food through food-sharing networks on Hachijo Island, Japan | Sustainability Science | 2019 |
Survey of a Japanese Elementary School Lunch Program Menu Planning, Quality Control, and Nutrition Management: A Case Study | The Japanese Journal of Nutrition and Dietetics | 2018 |
The effects of dietary instruction on cardiovascular risk markers after smoking cessation: study protocol for a multicenter randomized controlled trial in Japan | Trials | 2018 |
Monitoring and Evaluation Systems for the School Lunch Program in Japan: Organizing Items with Reference to Acts and Surveys | The Japanese Journal of Nutrition and Dietetics | 2018 |
Optimal vitamin D intake for preventing serum 25-hydroxyvitamin D insufficiency in young Japanese women | Journal of Bone and Mineral Metabolism | 2018 |
Association between daily salt intake of 3-year-old children and that of their mothers: A cross-sectional study | Journal of Clinical Hypertension | 2018 |
The SONG (Salt intake and OrigiN from General foods) Study - A Large-scale Survey of the Eating Habits and Dietary Salt Intake in the Working-age Population | Internal Medicine | 2017 |
Total energy expenditure of 10- to 12-year-old Japanese children measured using the doubly labeled water method | Nutrition and Metabolism | 2017 |
Emerging Evidence on Neutrophil Motility Supporting Its Usefulness to Define Vitamin C Intake Requirements | Nutrients | 2017 |
Effects of Inorganic Iodine Therapy Administered to Lactating Mothers With Graves Disease on Infant Thyroid Function | Journal of the Endocrine Society | 2017 |
Folic and Folate Acid | | 2017 |
Dietary Reference Values | | 2017 |
Postprandial Glucose Surges after Extremely Low Carbohydrate Diet in Healthy Adults | Tohoku Journal of Experimental Medicine | 2017 |
Intake of omega-3 fatty acids contributes to bone mineral density at the hip in a younger Japanese female population | Osteoporosis International | 2017 |
The CLOCK 3111T/C single nucleotide polymorphism and daytime fluctuations of gastric motility in healthy young women: A preliminary study | Chronobiology International | 2017 |
Household income is associated with food and nutrient intake in Japanese schoolchildren, especially on days without school lunch | Public Health Nutrition | 2017 |
Nutritional role of folate | Congenital Anomalies (discontinued) | 2017 |