0.8(top 50%)
impact factor
2.1K(top 10%)
papers
13.9K(top 20%)
citations
40(top 20%)
h-index
0.8(top 50%)
extended IF
2.1K
all documents
14.6K
doc citations
60(top 20%)
g-index

Top Articles

#TitleJournalYearCitations
1A review of efficiency of nitrogen utilisation in lactating dairy cows and its relationship with environmental pollutionJournal of Animal and Feed Sciences2000250
2The impact of feed additives on the microbial ecology of the gut in young pigsJournal of Animal and Feed Sciences1998165
3Environmental benefits of genetically modified crops: Global and European perspectives on their ability to reduce pesticide useJournal of Animal and Feed Sciences2002164
4The influence of phytogenic extracts on performance, nutrient digestibility, carcass characteristics, and gut microbial status in broiler chickensJournal of Animal and Feed Sciences2003155
5Insect proteins as a potential source of antimicrobial peptides in livestock production. A reviewJournal of Animal and Feed Sciences2017112
6Organic acids as feed additives for young pigs: Nutritional and gastrointestinal effectsJournal of Animal and Feed Sciences1998111
7Probiotic feed additives - effectiveness and expected modes of actionJournal of Animal and Feed Sciences2001108
8Acid-insoluble ash as a marker in digestibility studies: a reviewJournal of Animal and Feed Sciences200391
9Use of phytobiotics in broiler nutrition – an alternative to infeed antibiotics?Journal of Animal and Feed Sciences201087
10Tannin content affects negatively nutritive value of pea for monogastricsJournal of Animal and Feed Sciences200182
11Evaluation of microalgae as sources of digestible nutrients for monogastric animalsJournal of Animal and Feed Sciences201180
12Zinc and copper as feed additives, growth factors or unwanted environmental factorsJournal of Animal and Feed Sciences199874
13Effect of supplementing feed with oregano and/or α-tocopheryl acetate on growth of broiler chickens and oxidative stability of meatJournal of Animal and Feed Sciences200573
14Effect of viable Lactobacillus fermentum on the growth performance, nutrient digestibility and immunity of weaned pigsJournal of Animal and Feed Sciences200872
15A review of starch digestion in the lactating dairy cow and proposals for a mechanistic model: 1. Dietary starch characterisation and ruminal starch digestionJournal of Animal and Feed Sciences199970
16The effect of inulin on broiler chicken intestinal microflora, gut morphology, and performanceJournal of Animal and Feed Sciences201268
17Dietary influences on the secretion into and degradation of mucin in the digestive tract of monogastric animals and humansJournal of Animal and Feed Sciences200164
18The effect of rosemary herb as a dietary supplement on performance, egg quality, serum biochemical parameters, and oxidative status in laying hensJournal of Animal and Feed Sciences201562
19The mode of action of NSP hydrolysing enzymes in the gastrointestinal tractJournal of Animal and Feed Sciences199862
20Potential of phytofactors to mitigate rumen ammonia and methane productionJournal of Animal and Feed Sciences201059
21Comparative <i>in vitro</i> evaluation of forage legumes (prosopis, acacia, atriplex, and leucaena) on ruminal fermentation and methanogenesisJournal of Animal and Feed Sciences201258
22Animal by-products for feed: characteristics, European regulatory framework, and potential impacts on human and animal health and the environmentJournal of Animal and Feed Sciences201657
23Effect of turmeric powder on performance, carcass traits, humoral immune responses, and serum metabolites in broiler chickensJournal of Animal and Feed Sciences201157
24Nutritional assessment of feeds from genetically modified organismJournal of Animal and Feed Sciences200155
25The effect of fat-coated organic acid salts and a feed enzyme on growth performance, nutrient utilization, microflora activity, and morphology of the small intestine in broiler chickensJournal of Animal and Feed Sciences200954
26The influence of silver nanoparticles on chicken embryo development and bursa of Fabricius morphologyJournal of Animal and Feed Sciences200654
27Beneficial effect of feeding olive pulp and Aspergillus awamori on productive performance, egg quality, serum/yolk cholesterol and oxidative status in laying Japanese quailsJournal of Animal and Feed Sciences201953
28On the effects of deoxynivalenol (DON) in pig feed on growth performance, nutrients utilization and DON metabolismJournal of Animal and Feed Sciences200453
29Effects of dietary herbal essential oil mixture and organic acid preparation on laying traits, gastrointestinal tract characteristics, blood parameters and immune response of laying hens in a hot summer seasonJournal of Animal and Feed Sciences201150
30Inbreeding and inbreeding depression on body weight in sheepJournal of Animal and Feed Sciences200950
31The short-chain fatty acid content in the caecal digesta of rats fed diets with various sources of fibreJournal of Animal and Feed Sciences200550
32Performance, egg quality, blood profile, immune function, and antioxidant enzyme activities in laying hens fed diets with thyme powderJournal of Animal and Feed Sciences201548
33Effects of sodium butyrate on the growth performance, intestinal microflora and morphology of weanling pigsJournal of Animal and Feed Sciences200848
34Influence of different dietary oil sources on performance and fatty acid profile of egg yolk in laying hensJournal of Animal and Feed Sciences201146
35Composition and in vitro digestibility of leaves and stems of grasses and legumes harvested from permanent mountain meadows at different stages of maturityJournal of Animal and Feed Sciences199945
36The effect of arabinoxylanase and protease supplementation on nutritional value of diets containing wheat bran or rice bran in growing pigJournal of Animal and Feed Sciences200443
37Full-fat insect meals as feed additive – the effect on broiler chicken growth performance and gastrointestinal tract microbiotaJournal of Animal and Feed Sciences201843
38The effect of selenium source on performance, carcass traits, oxidative status of the organism, and meat quality of turkeysJournal of Animal and Feed Sciences200942
39Effect of different storage temperatures on the metabolic activity of spermatozoa following liquid storage of boar semenJournal of Animal and Feed Sciences200942
40The effects of supplementing diets for weanling pigs with organic acids. A reviewJournal of Animal and Feed Sciences199442
41Effect of the gynosaponin on methane production and microbe numbers in a fungus-methanogen co-cultureJournal of Animal and Feed Sciences201141
42Carcass characteristics and chemical composition of the <i>Longissimus</i> muscle of crossbred bulls (<i>Bos taurus indicus</i> vs <i>Bos taurus taurus</i>) finished in feedlotJournal of Animal and Feed Sciences200841
43Effect of maize distillers dried grains with solubles and dietary enzyme supplementation on the performance of laying hensJournal of Animal and Feed Sciences200641
44The nutritional value of narrow-leafed lupin (<i>Lupinus angustifolius</i>) for broilersJournal of Animal and Feed Sciences201440
45Antioxidant and selenium status of laying hens fed with diets supplemented with selenite or Se-yeastJournal of Animal and Feed Sciences200640
46A review of starch digestion in the lactating dairy cow and proposals for a mechanistic model: 2. Postruminal starch digestion and small intestinal glucose absorptionJournal of Animal and Feed Sciences199939
47Perspectives of glutamine and its derivatives as feed additives for farm animalsJournal of Animal and Feed Sciences199839
48A dose-response effects of tannic acid and protein on growth performance, caecal fermentation, colon morphology, and β-glucuronidase activity of ratsJournal of Animal and Feed Sciences201138
49Sodium monensin or propolis extract in the diets of feedlot-finished bulls: effects on animal performance and carcass characteristicsJournal of Animal and Feed Sciences201137
50The bioavailability of zinc from inorganic and organic sources in broiler chickens as affected by addition of phytaseJournal of Animal and Feed Sciences200137