2.7(top 20%)
impact factor
627(top 20%)
papers
5.8K(top 20%)
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26(top 20%)
h-index
2.8(top 20%)
impact factor
756
all documents
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43(top 20%)
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Top Articles

#TitleJournalYearCitations
1Biodegradation of polyethylene: a brief reviewApplied Biological Chemistry2020247
2Responses of the phenolic compounds of Zea mays under heavy metal stressApplied Biological Chemistry2016131
3Recent advances in control technologies for non-point source pollution with nitrogen and phosphorous from agricultural runoff: current practices and future prospectsApplied Biological Chemistry2020129
4Crosstalk between reactive oxygen species and pro-inflammatory markers in developing various chronic diseases: a reviewApplied Biological Chemistry2017103
5Oil-structuring characterization of natural waxes in canola oil oleogels: rheological, thermal, and oxidative propertiesApplied Biological Chemistry201783
6Myricetin: biological activity related to human healthApplied Biological Chemistry201677
7Isolation of Burkholderia cepacia JBK9 with plant growth-promoting activity while producing pyrrolnitrin antagonistic to plant fungal diseasesApplied Biological Chemistry201863
8Phototactic behavioral response of agricultural insects and stored-product insects to light-emitting diodes (LEDs)Applied Biological Chemistry201748
9Effectiveness of expanded clay as a bacteria carrier for self-healing concreteApplied Biological Chemistry201943
10Comparison of headspace–SPME and SPME-Arrow–GC–MS methods for the determination of volatile compounds in Korean salt–fermented fish sauceApplied Biological Chemistry201942
11Co-composting of chicken manure with organic wastes: characterization of gases emissions and compost qualityApplied Biological Chemistry202042
12Sorption behavior of malachite green onto pristine lignin to evaluate the possibility as a dye adsorbent by ligninApplied Biological Chemistry201941
13Aqueous Eucalyptus globulus leaf extract-mediated biosynthesis of MgO nanorodsApplied Biological Chemistry201840
14Progress of loop-mediated isothermal amplification technique in molecular diagnosis of plant diseasesApplied Biological Chemistry201739
15Simultaneous biosorption of nickel and cadmium by the brown algae Cystoseria indica characterized by isotherm and kinetic modelsApplied Biological Chemistry201938
16Antioxidant compounds and activities of edible roses (Rosa hybrida spp.) from different cultivars grown in KoreaApplied Biological Chemistry201736
17Exogenous ascorbic acid mitigates flood stress damages of Vigna angularisApplied Biological Chemistry201736
18Preparation and characterisation of activated carbon from Vitisvinifera leaf litter and its adsorption performance for aqueous phenanthreneApplied Biological Chemistry202036
19Antioxidant and phenolic contents in potatoes (Solanum tuberosum L.) and micropropagated potatoesApplied Biological Chemistry201935
20A comparison of the nutrient composition and statistical profile in red pepper fruits (Capsicums annuum L.) based on genetic and environmental factorsApplied Biological Chemistry201934
21Biodegradation of endosulfan and pendimethalin by three strains of bacteria isolated from pesticides-polluted soils in the SudanApplied Biological Chemistry201732
22Metabolic profiling of pale green and purple kohlrabi (Brassica oleracea var. gongylodes)Applied Biological Chemistry201731
23Determination of flavonoids from Cirsium japonicum var. maackii and their inhibitory activities against aldose reductaseApplied Biological Chemistry201731
24Chemical composition and antioxidant capacity of black pepper pericarpApplied Biological Chemistry202030
25Duckweeds: their utilization, metabolites and cultivationApplied Biological Chemistry202130
26Effect of milling degrees on volatile profiles of raw and cooked black rice (Oryza sativa L. cv. Sintoheugmi)Applied Biological Chemistry201829
27Cloning of an organophosphorus hydrolase (opdD) gene of Lactobacillus sakei WCP904 isolated from chlorpyrifos-impregnated kimchi and hydrolysis activities of its gene product for organophosphorus pesticidesApplied Biological Chemistry201829
28Determination of antioxidant activity and phenolic compounds for basic standardization of Turkish propolisApplied Biological Chemistry202129
29Screening marine algae metabolites as high-affinity inhibitors of SARS-CoV-2 main protease (3CLpro): an in silico analysis to identify novel drug candidates to combat COVID-19 pandemicApplied Biological Chemistry202029
30Synergistic dynamics of light, photoperiod and chemical stimulants influences biomass and lipid productivity in Chlorella singularis (UUIND5) for biodiesel productionApplied Biological Chemistry201828
31The wound healing effect of four types of beta-glucanApplied Biological Chemistry201928
32Influence of light-emitting diodes on phenylpropanoid biosynthetic gene expression and phenylpropanoid accumulation in Agastache rugosaApplied Biological Chemistry202027
33Quercetin and quercetin-3-β-d-glucoside improve cognitive and memory function in Alzheimer’s disease mouseApplied Biological Chemistry201626
34The natural flavone eupatorin induces cell cycle arrest at the G2/M phase and apoptosis in HeLa cellsApplied Biological Chemistry201626
35Inhibitory effects of three monoterpenes from ginger essential oil on growth and aflatoxin production of Aspergillus flavus and their gene regulation in aflatoxin biosynthesisApplied Biological Chemistry201826
36Effect of cultivars and milling degrees on free and bound phenolic profiles and antioxidant activity of black riceApplied Biological Chemistry201826
37Anti-inflammatory effects of luteolin and luteoloside from Taraxacum coreanum in RAW264.7 macrophage cellsApplied Biological Chemistry201625
38Establishment of a loop-mediated isothermal amplification (LAMP) assay for the detection of phytoplasma-associated cassava witches’ broom diseaseApplied Biological Chemistry201625
39Biodegradation and decolorization of azo dyes by adherent Staphylococcus lentus strainApplied Biological Chemistry201625
40Bioactive compounds and antioxidant properties of different solvent extracts derived from Thai rice by-productsApplied Biological Chemistry201625
41Anti-inflammatory and antioxidant effects of 2, 7-dihydroxy-4, 6-dimethoxy phenanthrene isolated from Dioscorea batatas DecneApplied Biological Chemistry201925
42Global metabolite profiling based on GC–MS and LC–MS/MS analyses in ABF3-overexpressing soybean with enhanced drought toleranceApplied Biological Chemistry201925
43Levels of curcuminoid and essential oil compositions in turmerics (Curcuma longa L.) grown in KoreaApplied Biological Chemistry201624
44Chemical, physical, and sensory properties of 1-MCP-treated Fuji apple (Malus domestica Borkh.) fruits after long-term cold storageApplied Biological Chemistry201724
45Degradation of chlorotoluenes by Comamonas testosterone KT5Applied Biological Chemistry201724
46Improvement in β-glucan extraction from Ganoderma lucidum with high-pressure steaming and enzymatic pre-treatmentApplied Biological Chemistry201824
47Blood biochemical profile of four fast-growing broiler strains under high ambient temperatureApplied Biological Chemistry201824
48Microbial synthesis of hydroxytyrosol and hydroxysalidrosideApplied Biological Chemistry201824
49Optimization and evaluation of multigrain gluten-enriched instant noodlesApplied Biological Chemistry201824
50Monitoring polycyclic aromatic hydrocarbon concentrations and distributions in rice paddy soils from Gyeonggi-do, Ulsan, and PohangApplied Biological Chemistry201924