# | Title | Journal | Year | Citations |
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1 | Edible Mushrooms: Improving Human Health and Promoting Quality Life | International Journal of Microbiology | 2015 | 510 |
2 | Fungal Biofilm Resistance | International Journal of Microbiology | 2012 | 403 |
3 | Antifungal Resistance and New Strategies to Control Fungal Infections | International Journal of Microbiology | 2012 | 346 |
4 | Isolation of Cellulose-Degrading Bacteria and Determination of Their Cellulolytic Potential | International Journal of Microbiology | 2012 | 314 |
5 | Bacteriophages and Their Role in Food Safety | International Journal of Microbiology | 2012 | 210 |
6 | Q Fever: Current State of Knowledge and Perspectives of Research of a Neglected Zoonosis | International Journal of Microbiology | 2011 | 168 |
7 | Antimicrobial Activities of Leaf Extracts of Guava (Psidium guajavaL.) on Two Gram-Negative and Gram-Positive Bacteria | International Journal of Microbiology | 2013 | 157 |
8 | The Role of Bacterial Biofilm in Antibiotic Resistance and Food Contamination | International Journal of Microbiology | 2020 | 154 |
9 | Similarities and Differences in the Glycosylation Mechanisms in Prokaryotes and Eukaryotes | International Journal of Microbiology | 2010 | 153 |
10 | Assessment of Bacterial Antibiotic Resistance Transfer in the Gut | International Journal of Microbiology | 2011 | 143 |
11 | Response Mechanisms of Bacterial Degraders to Environmental Contaminants on the Level of Cell Walls and Cytoplasmic Membrane | International Journal of Microbiology | 2014 | 138 |
12 | Hyphal Growth in Human Fungal Pathogens and Its Role in Virulence | International Journal of Microbiology | 2012 | 135 |
13 | Advances in Bacteriophage-Mediated Control of Plant Pathogens | International Journal of Microbiology | 2012 | 132 |
14 | Synthesis of Silver Nanoparticles Using Aqueous Extract of Medicinal Plants’ (Impatiens balsaminaandLantana camara) Fresh Leaves and Analysis of Antimicrobial Activity | International Journal of Microbiology | 2019 | 131 |
15 | Viability Reagent, PrestoBlue, in Comparison with Other Available Reagents, Utilized in Cytotoxicity and Antimicrobial Assays | International Journal of Microbiology | 2013 | 129 |
16 | The Human Microbiome and Its Impacts on Health | International Journal of Microbiology | 2020 | 127 |
17 | Prospective Zinc Solubilising Bacteria for Enhanced Nutrient Uptake and Growth Promotion in Maize (Zea maysL.) | International Journal of Microbiology | 2013 | 126 |
18 | Bacteria in Cancer Therapy: Renaissance of an Old Concept | International Journal of Microbiology | 2016 | 117 |
19 | Antibacterial Potency of Honey | International Journal of Microbiology | 2019 | 117 |
20 | Yeast Methylotrophy: Metabolism, Gene Regulation and Peroxisome Homeostasis | International Journal of Microbiology | 2011 | 113 |
21 | Virulence Factors Contributing to Pathogenicity ofCandida tropicalisand Its Antifungal Susceptibility Profile | International Journal of Microbiology | 2014 | 110 |
22 | Evaluation of Bacillus Strains for Plant Growth Promotion and Predictability of Efficacy by In Vitro Physiological Traits | International Journal of Microbiology | 2018 | 109 |
23 | Isolation, Purification, and Characterization of Xylanase Produced by a New Species ofBacillusin Solid State Fermentation | International Journal of Microbiology | 2012 | 105 |
24 | Candida albicansversusCandida dubliniensis: Why IsC. albicansMore Pathogenic? | International Journal of Microbiology | 2012 | 102 |
25 | Isolation and Characterization of Thermophilic Bacteria from Jordanian Hot Springs:Bacillus licheniformisandThermomonas hydrothermalisIsolates as Potential Producers of Thermostable Enzymes | International Journal of Microbiology | 2017 | 102 |
26 | Microbial Contamination, an Increasing Threat to the Consumption of Fresh Fruits and Vegetables in Today’s World | International Journal of Microbiology | 2020 | 102 |
27 | The Role of PathogenicE. coliin Fresh Vegetables: Behavior, Contamination Factors, and Preventive Measures | International Journal of Microbiology | 2019 | 99 |
28 | Burkholderia cepaciaComplex: Emerging Multihost Pathogens Equipped with a Wide Range of Virulence Factors and Determinants | International Journal of Microbiology | 2011 | 96 |
29 | Emerging Preservation Techniques for Controlling Spoilage and Pathogenic Microorganisms in Fruit Juices | International Journal of Microbiology | 2014 | 95 |
30 | Rapid Identification of Pathogens in Positive Blood Culture of Patients with Sepsis: Review and Meta-Analysis of the Performance of the Sepsityper Kit | International Journal of Microbiology | 2015 | 95 |
31 | Phosphate Solubilization Potential of Rhizosphere Fungi Isolated from Plants in Jimma Zone, Southwest Ethiopia | International Journal of Microbiology | 2016 | 95 |
32 | Aspergillus fumigatusin Poultry | International Journal of Microbiology | 2011 | 93 |
33 | Endophytes: Colonization, Behaviour, and Their Role in Defense Mechanism | International Journal of Microbiology | 2020 | 91 |
34 | Chitin, Chitinase Responses, and Invasive Fungal Infections | International Journal of Microbiology | 2012 | 90 |
35 | Extreme Environment Streptomyces: Potential Sources for New Antibacterial and Anticancer Drug Leads? | International Journal of Microbiology | 2019 | 88 |
36 | Antifungal Activity of Essential Oil ofEucalyptus camaldulensisDehnh. against SelectedFusariumspp. | International Journal of Microbiology | 2017 | 87 |
37 | Prevalence of Bacterial Urinary Tract Infections and Associated Factors among Patients Attending Hospitals in Bushenyi District, Uganda | International Journal of Microbiology | 2019 | 87 |
38 | Microbial Translocation in Chronic Liver Diseases | International Journal of Microbiology | 2012 | 86 |
39 | Evaluation of Phytase Producing Bacteria for Their Plant Growth Promoting Activities | International Journal of Microbiology | 2014 | 86 |
40 | Simultaneous Production of Biosurfactants and Bacteriocins by ProbioticLactobacillus caseiMRTL3 | International Journal of Microbiology | 2014 | 86 |
41 | In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products | International Journal of Microbiology | 2019 | 86 |
42 | CandidaBiofilms and the Host: Models and New Concepts for Eradication | International Journal of Microbiology | 2012 | 85 |
43 | Prevalence of Multidrug-ResistantEscherichia coliIsolated from Drinking Water Sources | International Journal of Microbiology | 2018 | 83 |
44 | Ebola Virus Disease 2013-2014 Outbreak in West Africa: An Analysis of the Epidemic Spread and Response | International Journal of Microbiology | 2015 | 82 |
45 | CHAPKEliminates and Prevents Staphylococcal Biofilms">Bacteriophage-Derived PeptidaseCHAPKEliminates and Prevents Staphylococcal Biofilms | International Journal of Microbiology | 2013 | 80 |
46 | Hosting Infection: Experimental Models to AssayCandidaVirulence | International Journal of Microbiology | 2012 | 76 |
47 | Mycobiota and Natural Incidence of Aflatoxins, Ochratoxin A, and Citrinin in Indian Spices Confirmed by LC-MS/MS | International Journal of Microbiology | 2015 | 76 |
48 | Diversity of Cellulolytic Microbes and the Biodegradation of Municipal Solid Waste by a Potential Strain | International Journal of Microbiology | 2012 | 73 |
49 | Dermatophyte Virulence Factors: Identifying and Analyzing Genes That May Contribute to Chronic or Acute Skin Infections | International Journal of Microbiology | 2012 | 73 |
50 | In VitroAntimicrobial Activity of Essential Oil ofThymus schimperi,Matricaria chamomilla,Eucalyptus globulus, andRosmarinus officinalis | International Journal of Microbiology | 2016 | 72 |