3.3(top 10%)
impact factor
918(top 20%)
papers
42.4K(top 10%)
citations
104(top 5%)
h-index
3.4(top 10%)
impact factor
1.5K
all documents
45.2K
doc citations
161(top 5%)
g-index

Top Articles

#TitleJournalYearCitations
1The Biochemistry and Molecular Biology of Lipid Accumulation in Oleaginous MicroorganismsAdvances in Applied Microbiology2002802
2Bacteriophage Host Range and Bacterial ResistanceAdvances in Applied Microbiology2010572
3NisinAdvances in Applied Microbiology1981511
4Applied and Theoretical Aspects of Virus Adsorption to SurfacesAdvances in Applied Microbiology1984423
5Microbial Metabolism of Polycyclic Aromatic HydrocarbonsAdvances in Applied Microbiology1984418
6Stabilization of Enzymes against Thermal InactivationAdvances in Applied Microbiology1983394
7Microbial Ecology of the Terrestrial SubsurfaceAdvances in Applied Microbiology1988380
8Metarhizium spp., Cosmopolitan Insect-Pathogenic Fungi: Mycological AspectsAdvances in Applied Microbiology2004380
9Chapter 4 The Capsule of the Fungal Pathogen Cryptococcus neoformansAdvances in Applied Microbiology2009380
10The Evolution of Fungicide ResistanceAdvances in Applied Microbiology2015363
11Metabolic Aspects of Aerobic Obligate Methanotrophy⋆Advances in Applied Microbiology2008357
12Chapter 5 Microbial Deterioration of Stone Monuments—An Updated OverviewAdvances in Applied Microbiology2009348
13Surface-Active Compounds from MicroorganismsAdvances in Applied Microbiology1980337
14PhytaseAdvances in Applied Microbiology1996336
15Microbial Inulinases: Fermentation Process, Properties, and ApplicationsAdvances in Applied Microbiology1983334
16Chapter 6 Microbial Processes in Oil FieldsAdvances in Applied Microbiology2009324
17Production and Application of Tannin Acyl Hydrolase: State of the ArtAdvances in Applied Microbiology1997316
18Diversity, Structure, and Size of N2O-Producing Microbial Communities in Soils—What Matters for Their Functioning?Advances in Applied Microbiology2011311
19Yeast Modulation of Wine FlavorAdvances in Applied Microbiology2005304
20Chapter 2 Biochemistry, Physiology and Biotechnology of Sulfate‐Reducing BacteriaAdvances in Applied Microbiology2009302
21Lipid Composition as a Guide to the Classification of BacteriaAdvances in Applied Microbiology1974301
22⌈Pectin, Pectinase, and Protopectinase: Production,⌈ Properties, and ApplicationsAdvances in Applied Microbiology1993291
23Microbiology of Municipal Solid Waste CompostingAdvances in Applied Microbiology1975277
24Biological Transformation of Solar EnergyAdvances in Applied Microbiology1960274
25Biofilms and Microbial FoulingAdvances in Applied Microbiology1983270
26Formation of Flavor Compounds in CheeseAdvances in Applied Microbiology1997267
27Insights into Lignin Degradation and its Potential Industrial ApplicationsAdvances in Applied Microbiology2013266
28λ Red-Mediated Genetic Manipulation of Antibiotic-Producing StreptomycesAdvances in Applied Microbiology2004251
29Regulation of Bacterial Pathogenesis by Intestinal Short-Chain Fatty AcidsAdvances in Applied Microbiology2013238
30Thermostable Enzymes as Biocatalysts in the Biofuel IndustryAdvances in Applied Microbiology2010235
31The Fungal Genetics Stock Center: From Molds to MoleculesAdvances in Applied Microbiology2003234
32Microbial Transformations of Mercury: Potentials, Challenges, and Achievements in Controlling Mercury Toxicity in the EnvironmentAdvances in Applied Microbiology2005231
33Occurrence and Mechanisms of Microbial Oxidation of ManganeseAdvances in Applied Microbiology1988224
34Chapter 4 In Vitro Biofilm ModelsAdvances in Applied Microbiology2009222
35Biodegradation: Problems of Molecular Recalcitrance and Microbial FallibilityAdvances in Applied Microbiology1965219
36Bacterial ACC Deaminase and the Alleviation of Plant StressAdvances in Applied Microbiology2004219
37Mechanisms of Immune Evasion in LeishmaniasisAdvances in Applied Microbiology2013214
38Chemical Composition as a Criterion in the Classification of ActinomycetesAdvances in Applied Microbiology1971213
39Biodiversity of acidophilic prokaryotesAdvances in Applied Microbiology2001210
40Microbiota Regulation of the Mammalian Gut–Brain AxisAdvances in Applied Microbiology2015207
41Microbial Formation and Degradation of MineralsAdvances in Applied Microbiology1964204
42Advances in phytase researchAdvances in Applied Microbiology2000200
43The Cellulosome of Clostridium thermocellumAdvances in Applied Microbiology1988193
44Intermediary Metabolism and Antibiotic SynthesisAdvances in Applied Microbiology1961189
45Modern Taxonomy of Biotechnologically Important Aspergillus and Penicillium SpeciesAdvances in Applied Microbiology2014186
46Chapter 2 Biogenesis of the Cell Wall and Other Glycoconjugates of Mycobacterium tuberculosisAdvances in Applied Microbiology2009185
47Shining Light on the Microbial WorldAdvances in Applied Microbiology2010185
48Medicinal Benefits of the Mushroom GanodermaAdvances in Applied Microbiology1992179
49The Oral Microbiome in Health and Its Implication in Oral and Systemic DiseasesAdvances in Applied Microbiology2016171
50Oxidation of Hydrocarbons by Methane Monooxygenases from a Variety of MicrobesAdvances in Applied Microbiology1980163