# | Title | Journal | Year | Citations |
---|
1 | Ferulic Acid: Therapeutic Potential Through Its Antioxidant Property | Journal of Clinical Biochemistry and Nutrition | 2007 | 787 |
2 | Indian Herbs and Herbal Drugs Used for the Treatment of Diabetes | Journal of Clinical Biochemistry and Nutrition | 2007 | 591 |
3 | A Mouse Model of Metabolic Syndrome: Insulin Resistance, Fatty Liver and Non-Alcoholic Fatty Pancreas Disease (NAFPD) in C57BL/6 Mice Fed a High Fat Diet | Journal of Clinical Biochemistry and Nutrition | 2010 | 341 |
4 | Myeloperoxidase-derived oxidation: mechanisms of biological damage and its prevention | Journal of Clinical Biochemistry and Nutrition | 2010 | 324 |
5 | Effectiveness of Hydrogen Rich Water on Antioxidant Status of Subjects with Potential Metabolic Syndrome—An Open Label Pilot Study | Journal of Clinical Biochemistry and Nutrition | 2010 | 254 |
6 | A mitochondrial superoxide theory for oxidative stress diseases and aging | Journal of Clinical Biochemistry and Nutrition | 2015 | 253 |
7 | A next-generation beneficial microbe: <i>Akkermansia muciniphila</i> | Journal of Clinical Biochemistry and Nutrition | 2018 | 236 |
8 | Increasing Oxidative Stress with Progressive Hyperlipidemia in Human: Relation between Malondialdehyde and Atherogenic Index | Journal of Clinical Biochemistry and Nutrition | 2008 | 235 |
9 | Radioprotective Potential of Plants and Herbs against the Effects of Ionizing Radiation | Journal of Clinical Biochemistry and Nutrition | 2007 | 208 |
10 | The pathophysiology of non-steroidal anti-inflammatory drug (NSAID)-induced mucosal injuries in stomach and small intestine | Journal of Clinical Biochemistry and Nutrition | 2011 | 198 |
11 | The role of lipid peroxidation in neurological disorders | Journal of Clinical Biochemistry and Nutrition | 2014 | 195 |
12 | Glucocorticoid Generates ROS to Induce Oxidative Injury in the Hippocampus, Leading to Impairment of Cognitive Function of Rats | Journal of Clinical Biochemistry and Nutrition | 2010 | 174 |
13 | Comparison of the gut microbial community between obese and lean peoples using 16S gene sequencing in a Japanese population | Journal of Clinical Biochemistry and Nutrition | 2016 | 171 |
14 | Indian Medicinal Mushrooms as a Source of Antioxidant and Antitumor Agents | Journal of Clinical Biochemistry and Nutrition | 2007 | 166 |
15 | Lipid peroxidation biomarkers for evaluating oxidative stress and assessing antioxidant capacity <i>in vivo</i> | Journal of Clinical Biochemistry and Nutrition | 2013 | 161 |
16 | High selenium intake and increased diabetes risk: experimental evidence for interplay between selenium and carbohydrate metabolism | Journal of Clinical Biochemistry and Nutrition | 2010 | 158 |
17 | Current Status of Herbal Drugs in India: An Overview | Journal of Clinical Biochemistry and Nutrition | 2007 | 156 |
18 | Oxidative Stress and Ischemia-Reperfusion Injury in Gastrointestinal Tract and Antioxidant, Protective Agents | Journal of Clinical Biochemistry and Nutrition | 2007 | 147 |
19 | Dietary Hesperidin Exerts Hypoglycemic and Hypolipidemic Effects in Streptozotocin-Induced Marginal Type 1 Diabetic Rats | Journal of Clinical Biochemistry and Nutrition | 2009 | 144 |
20 | Lipoic acid: energy metabolism and redox regulation of transcription and cell signaling | Journal of Clinical Biochemistry and Nutrition | 2010 | 142 |
21 | Roles of oxidative stress in stomach disorders | Journal of Clinical Biochemistry and Nutrition | 2011 | 141 |
22 | Validation of the Friedewald Equation for Evaluation of Plasma LDL-Cholesterol | Journal of Clinical Biochemistry and Nutrition | 2007 | 139 |
23 | How is edaravone effective against acute ischemic stroke and amyotrophic lateral sclerosis? | Journal of Clinical Biochemistry and Nutrition | 2018 | 135 |
24 | <i>Gymnema sylvestre</i>: A Memoir | Journal of Clinical Biochemistry and Nutrition | 2007 | 134 |
25 | Novel roles of peroxiredoxins in inflammation, cancer and innate immunity | Journal of Clinical Biochemistry and Nutrition | 2012 | 133 |
26 | Chemical and Physical Properties, Safety and Application of Partially Hydrolized Guar Gum as Dietary Fiber | Journal of Clinical Biochemistry and Nutrition | 2008 | 132 |
27 | Bioimaging Probes for Reactive Oxygen Species and Reactive Nitrogen Species | Journal of Clinical Biochemistry and Nutrition | 2009 | 128 |
28 | Influence of Oryzanol and Ferulic Acid on the Lipid Metabolism and Antioxidative Status in High Fat-Fed Mice | Journal of Clinical Biochemistry and Nutrition | 2010 | 125 |
29 | Insulin-mimetic action of vanadyl complexes. | Journal of Clinical Biochemistry and Nutrition | 1990 | 124 |
30 | Effects of Oral Administration of Moringa oleifera Lam on Glucose Tolerance in Goto-Kakizaki and Wistar Rats | Journal of Clinical Biochemistry and Nutrition | 2007 | 119 |
31 | Metal nanoparticle-induced micronuclei and oxidative DNA damage in mice | Journal of Clinical Biochemistry and Nutrition | 2012 | 119 |
32 | Anticancer property of gallic acid in A549, a human lung adenocarcinoma cell line, and possible mechanisms | Journal of Clinical Biochemistry and Nutrition | 2010 | 117 |
33 | Oxidative Stress Biomarkers and Lifestyles in Japanese Healthy People | Journal of Clinical Biochemistry and Nutrition | 2009 | 116 |
34 | Emerging functional cross-talk between the Keap1-Nrf2 system and mitochondria | Journal of Clinical Biochemistry and Nutrition | 2015 | 115 |
35 | Chemical tools for detecting Fe ions | Journal of Clinical Biochemistry and Nutrition | 2017 | 113 |
36 | Ascorbic Acid in Human Seminal Plasma: Determination and Its Relationship to Sperm Quality | Journal of Clinical Biochemistry and Nutrition | 2009 | 110 |
37 | Preliminary Clinical Evaluation of Toxicity and Efficacy of A New Astaxanthin-rich Haematococcus pluvialis Extract | Journal of Clinical Biochemistry and Nutrition | 2009 | 109 |
38 | Cyanidin-3-rutinoside alleviates postprandial hyperglycemia and its synergism with acarbose by inhibition of intestinal α-glucosidase | Journal of Clinical Biochemistry and Nutrition | 2011 | 109 |
39 | The influence of long-term use of proton pump inhibitors on the gut microbiota: an age-sex-matched case-control study | Journal of Clinical Biochemistry and Nutrition | 2018 | 107 |
40 | Determination by the SRID Method of Normal Values of Serum Apolipoproteins (A-I, A-II, B, C-II, C-III, and E) in Normolipidemic Healthy Japanese Subjects | Journal of Clinical Biochemistry and Nutrition | 1986 | 107 |
41 | Long-Term Acting and Orally Active Vanadyl-Methylpicolinate Complex with Hypoglycemic Activity in Streptozotocin-Induced Diabetic Rats. | Journal of Clinical Biochemistry and Nutrition | 1997 | 106 |
42 | Therapeutic Antioxidant Medical Gas | Journal of Clinical Biochemistry and Nutrition | 2009 | 104 |
43 | Antioxidant and Radical Scavenging Activity of Human Colostrum, Transitional and Mature Milk | Journal of Clinical Biochemistry and Nutrition | 2009 | 104 |
44 | Supplementation with probiotics modifies gut flora and attenuates liver fat accumulation in rat nonalcoholic fatty liver disease model | Journal of Clinical Biochemistry and Nutrition | 2011 | 103 |
45 | Therapeutic Evaluation of the Effect of Biotin on Hyperglycemia in Patients with Non-Insulin Dependent Diabetes Mellitus. | Journal of Clinical Biochemistry and Nutrition | 1993 | 102 |
46 | Crocetin reduces the oxidative stress induced reactive oxygen species in the stroke-prone spontaneously hypertensive rats (SHRSPs) brain | Journal of Clinical Biochemistry and Nutrition | 2011 | 102 |
47 | Efficient Assay for Total Antioxidant Capacity in Human Plasma Using a 96-Well Microplate | Journal of Clinical Biochemistry and Nutrition | 2009 | 101 |
48 | Antioxidant Effects and Insulin Resistance Improvement of Chromium Combined with Vitamin C and E Supplementation for Type 2 Diabetes Mellitus | Journal of Clinical Biochemistry and Nutrition | 2008 | 99 |
49 | Increased physical activity has a greater effect than reduced energy intake on lifestyle modification-induced increases in testosterone | Journal of Clinical Biochemistry and Nutrition | 2016 | 96 |
50 | Green tea polyphenol (epigallocatechin-3-gallate) improves gut dysbiosis and serum bile acids dysregulation in high-fat diet-fed mice | Journal of Clinical Biochemistry and Nutrition | 2019 | 96 |