# | Title | Journal | Year | Citations |
---|
1 | Gait speed at usual pace as a predictor of adverse outcomes in community-dwelling older people an International Academy on Nutrition and Aging (IANA) Task Force | Journal of Nutrition, Health and Aging | 2009 | 1,487 |
2 | Validation of the Mini Nutritional Assessment short-form (MNA®-SF): A practical tool for identification of nutritional status | Journal of Nutrition, Health and Aging | 2009 | 1,378 |
3 | A simple frailty questionnaire (FRAIL) predicts outcomes in middle aged African Americans | Journal of Nutrition, Health and Aging | 2012 | 1,198 |
4 | The I.A.N.A. task force on frailty assessment of older people in clinical practice | Journal of Nutrition, Health and Aging | 2008 | 821 |
5 | Sarcopenia: Its assessment, etiology, pathogenesis, consequences and future perspectives | Journal of Nutrition, Health and Aging | 2008 | 802 |
6 | The Mini Nutritional Assessment (MNA) review of the literature--What does it tell us? | Journal of Nutrition, Health and Aging | 2006 | 662 |
7 | Cognitive frailty: Rational and definition from an (I.A.N.A./I.A.G.G.) International Consensus Group | Journal of Nutrition, Health and Aging | 2013 | 659 |
8 | International Clinical Practice Guidelines for Sarcopenia (ICFSR): Screening, Diagnosis and Management | Journal of Nutrition, Health and Aging | 2018 | 549 |
9 | Impact of Social Isolation Due to COVID-19 on Health in Older People: Mental and Physical Effects and Recommendations | Journal of Nutrition, Health and Aging | 2020 | 485 |
10 | Physical Frailty: ICFSR International Clinical Practice Guidelines for Identification and Management | Journal of Nutrition, Health and Aging | 2019 | 474 |
11 | Overview of the MNA--Its history and challenges | Journal of Nutrition, Health and Aging | 2006 | 471 |
12 | International Exercise Recommendations in Older Adults (ICFSR): Expert Consensus Guidelines | Journal of Nutrition, Health and Aging | 2021 | 384 |
13 | What is a meaningful change in physical performance? Findings from a clinical trial in older adults (the LIFE-P study) | Journal of Nutrition, Health and Aging | 2009 | 378 |
14 | Skeletal muscle fat infiltration: Impact of age, inactivity, and exercise | Journal of Nutrition, Health and Aging | 2010 | 334 |
15 | The danger of weight loss in the elderly | Journal of Nutrition, Health and Aging | 2008 | 315 |
16 | The developmental origins of sarcopenia | Journal of Nutrition, Health and Aging | 2008 | 311 |
17 | Sarcopenia: Diagnosis and treatment | Journal of Nutrition, Health and Aging | 2008 | 311 |
18 | Silicon and bone health | Journal of Nutrition, Health and Aging | 2007 | 310 |
19 | Loneliness and Social Isolation in Older Adults during the COVID-19 Pandemic: Implications for Gerontological Social Work | Journal of Nutrition, Health and Aging | 2020 | 309 |
20 | Timed up and go test and risk of falls in older adults: A systematic review | Journal of Nutrition, Health and Aging | 2011 | 285 |
21 | Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients | Journal of Nutrition, Health and Aging | 2006 | 282 |
22 | Towards an integral conceptual model of frailty | Journal of Nutrition, Health and Aging | 2010 | 281 |
23 | Epidemiology and consequences of sarcopenia | Journal of Nutrition, Health and Aging | 2009 | 271 |
24 | Impact of Social Isolation Due to COVID-19 on Health in Older People: Mental and Physical Effects and Recommendations | Journal of Nutrition, Health and Aging | 2020 | 267 |
25 | Folate, vitamin B12 and vitamin B6 and one carbon metabolism | Journal of Nutrition, Health and Aging | 2002 | 262 |
26 | Clinical Presentation of COVID19 in Dementia Patients | Journal of Nutrition, Health and Aging | 2020 | 242 |
27 | Sarcopenic-obesity and cardiovascular disease risk in the elderly | Journal of Nutrition, Health and Aging | 2009 | 240 |
28 | Effect of the COVID-19 Epidemic on Physical Activity in Community-Dwelling Older Adults in Japan: A Cross-Sectional Online Survey | Journal of Nutrition, Health and Aging | 2020 | 234 |
29 | The prevalence of frailty syndrome in an older population from Spain. The Toledo study for healthy aging | Journal of Nutrition, Health and Aging | 2011 | 225 |
30 | Physical frailty predicts future cognitive decline — A four-year prospective study in 2737 cognitively normal older adults | Journal of Nutrition, Health and Aging | 2011 | 216 |
31 | Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial | Journal of Nutrition, Health and Aging | 2013 | 216 |
32 | Mortality as an adverse outcome of sarcopenia | Journal of Nutrition, Health and Aging | 2013 | 202 |
33 | Serum myostatin-immunoreactive protein is increased in 60-92 year old women and men with muscle wasting | Journal of Nutrition, Health and Aging | 2002 | 195 |
34 | Lower extremity muscle mass predicts functional performance in mobility-limited elders | Journal of Nutrition, Health and Aging | 2008 | 194 |
35 | Vitamin D-related changes in physical performance: A systematic review | Journal of Nutrition, Health and Aging | 2009 | 191 |
36 | Exercise Interventions for the Prevention and Treatment of Sarcopenia. A Systematic Umbrella Review | Journal of Nutrition, Health and Aging | 2019 | 180 |
37 | IANA task force on nutrition and cognitive decline with aging | Journal of Nutrition, Health and Aging | 2007 | 180 |
38 | Sleep disorders in aging and dementia | Journal of Nutrition, Health and Aging | 2010 | 179 |
39 | Fruit, vegetables and prevention of cognitive decline or dementia: A systematic review of cohort studies | Journal of Nutrition, Health and Aging | 2012 | 175 |
40 | How to assess functional status: A new muscle quality index | Journal of Nutrition, Health and Aging | 2012 | 175 |
41 | Impact of cognitive frailty on daily activities in older persons | Journal of Nutrition, Health and Aging | 2016 | 175 |
42 | Looking for frailty in community-dwelling older persons: The Gerontopole Frailty Screening Tool (GFST) | Journal of Nutrition, Health and Aging | 2013 | 167 |
43 | Impact of aging on eating behaviors, food choices, nutrition, and health status | Journal of Nutrition, Health and Aging | 2001 | 164 |
44 | Roles of unsaturated fatty acids (especially omega-3 fatty acids) in the brain at various ages and during ageing | Journal of Nutrition, Health and Aging | 2004 | 160 |
45 | Association of long-term adherence to the mind diet with cognitive function and cognitive decline in American women | Journal of Nutrition, Health and Aging | 2018 | 157 |
46 | Malnutrition in elderly: Social and economic determinants | Journal of Nutrition, Health and Aging | 2013 | 154 |
47 | Coffee, tea, and caffeine consumption and prevention of late-life cognitive decline and dementia: A systematic review | Journal of Nutrition, Health and Aging | 2015 | 154 |
48 | Physiopathological mechanism of sarcopenia | Journal of Nutrition, Health and Aging | 2009 | 153 |
49 | Nutritional status according to the Mini Nutritional Assessment (MNA®) and frailty in community dwelling older persons: A close relationship | Journal of Nutrition, Health and Aging | 2013 | 153 |
50 | Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 2 : macronutrients | Journal of Nutrition, Health and Aging | 2006 | 151 |