3.3(top 10%)
impact factor
4.6K(top 5%)
papers
147.3K(top 5%)
citations
141(top 5%)
h-index
3.4(top 10%)
impact factor
4.9K
all documents
154.5K
doc citations
226(top 5%)
g-index

Top Articles

#TitleJournalYearCitations
1Amino acids: metabolism, functions, and nutritionAmino Acids20092,007
2Free radical-mediated oxidation of free amino acids and amino acid residues in proteinsAmino Acids20031,637
3Proline accumulation in plants: a reviewAmino Acids20081,435
4Arginine metabolism and nutrition in growth, health and diseaseAmino Acids20091,009
5Polyamines and abiotic stress: recent advancesAmino Acids2008673
6New developments in fish amino acid nutrition: towards functional and environmentally oriented aquafeedsAmino Acids2009665
7Physiology and pathophysiology of matrix metalloproteasesAmino Acids2011630
8Strategies to improve plasma half life time of peptide and protein drugsAmino Acids2006579
9Hydrogen sulfide: its production, release and functionsAmino Acids2011547
10The creatine kinase system and pleiotropic effects of creatineAmino Acids2011543
11Protein content and amino acid composition of commercially available plant-based protein isolatesAmino Acids2018535
12Functional amino acids in nutrition and healthAmino Acids2013519
13Hypochlorite-induced oxidation of amino acids, peptides and proteinsAmino Acids2003518
14Glycine metabolism in animals and humans: implications for nutrition and healthAmino Acids2013513
15Proline and hydroxyproline metabolism: implications for animal and human nutritionAmino Acids2011512
16Prediction of linear B-cell epitopes using amino acid pair antigenicity scaleAmino Acids2007510
17Peroxynitrite reactivity with amino acids and proteinsAmino Acids2003495
18Maillard reaction products in tissue proteins: New products and new perspectivesAmino Acids2003468
19Almost all about citrulline in mammalsAmino Acids2005448
20The absorption of orally supplied β-alanine and its effect on muscle carnosine synthesis in human vastus lateralisAmino Acids2006433
21Tryptophan metabolism, from nutrition to potential therapeutic applicationsAmino Acids2011424
22The oxidative stress-inducible cystine/glutamate antiporter, system x c − : cystine supplier and beyondAmino Acids2012424
23Marfey?s reagent for chiral amino acid analysis: A reviewAmino Acids2004418
24Taurine and inflammatory diseasesAmino Acids2014396
25Endogenous production of hydrogen sulfide in mammalsAmino Acids2004388
26Influence of β-alanine supplementation on skeletal muscle carnosine concentrations and high intensity cycling capacityAmino Acids2007377
27Effects of amino acid-derived luminal metabolites on the colonic epithelium and physiopathological consequencesAmino Acids2007361
28Biosynthesis, oxidation and conjugation of aliphatic polyamines in higher plantsAmino Acids2001350
29Secondary structure of food proteins by Fourier transform spectroscopy in the mid-infrared regionAmino Acids2010347
30Mechanism underlying the antioxidant activity of taurine: prevention of mitochondrial oxidant productionAmino Acids2012347
31Methylglyoxal, glyoxalase 1 and the dicarbonyl proteomeAmino Acids2012345
32The role of methionine on metabolism, oxidative stress, and diseasesAmino Acids2017327
33Dietary requirements of “nutritionally non-essential amino acids” by animals and humansAmino Acids2013307
34Interdependence of threonine, methionine and isoleucine metabolism in plants: accumulation and transcriptional regulation under abiotic stressAmino Acids2010305
35Roles of dietary glycine, proline, and hydroxyproline in collagen synthesis and animal growthAmino Acids2018304
36Antioxidative peptides: enzymatic production, in vitro and in vivo antioxidant activity and potential applications of milk-derived antioxidative peptidesAmino Acids2013299
37The effects of Red Bull Energy Drink on human performance and moodAmino Acids2001298
38When quinones meet amino acids: chemical, physical and biological consequencesAmino Acids2006298
39SVCT1 and SVCT2: key proteins for vitamin C uptakeAmino Acids2008297
40Proline metabolism and transport in plant developmentAmino Acids2010290
41Inflammation-associated S100 proteins: new mechanisms that regulate functionAmino Acids2011290
42Comparison of in vitro antioxidant and antiradical activities of L-tyrosine and L-DopaAmino Acids2007289
43Lactic acid bacterial cell factories for gamma-aminobutyric acidAmino Acids2010289
44Glutamine, arginine, and leucine signaling in the intestineAmino Acids2009288
45Relationship between digestibility and secondary structure of raw and thermally treated legume proteins: a Fourier transform infrared (FT-IR) spectroscopic studyAmino Acids2012286
46Functional significance of eIF5A and its hypusine modification in eukaryotesAmino Acids2010282
47Human intestine luminal ACE2 and amino acid transporter expression increased by ACE-inhibitorsAmino Acids2015277
48Effect of proline on the production of singlet oxygenAmino Acids2001276
49Dietary l-arginine supplementation increases muscle gain and reduces body fat mass in growing-finishing pigsAmino Acids2009275
50Mechanisms of homocysteine toxicity in humansAmino Acids2007267