# | Title | Journal | Year | Citations |
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1 | A Significant Upward Shift in Plant Species Optimum Elevation During the 20th Century | Science | 2008 | 1,729 |
2 | Dose‐response analyses using restricted cubic spline functions in public health research | Statistics in Medicine | 2010 | 1,249 |
3 | TRY plant trait database – enhanced coverage and open access | Global Change Biology | 2020 | 1,038 |
4 | Whole-genome resequencing reveals loci under selection during chicken domestication | Nature | 2010 | 985 |
5 | Biophysical and economic limits to negative CO2 emissions | Nature Climate Change | 2016 | 973 |
6 | Faecalibacterium prausnitzii and human intestinal health | Current Opinion in Microbiology | 2013 | 829 |
7 | Agroecology as a science, a movement and a practice. A review | Agronomy for Sustainable Development | 2009 | 797 |
8 | Converting Nitrogen into Protein—Beyond 6.25 and Jones' Factors | Critical Reviews in Food Science and Nutrition | 2008 | 791 |
9 | Resistance of bacterial biofilms to disinfectants: a review | Biofouling | 2011 | 673 |
10 | Responses of soil heterotrophic respiration to moisture availability: An exploration of processes and models | Soil Biology and Biochemistry | 2013 | 672 |
11 | Changes in plant community composition lag behind climate warming in lowland forests | Nature | 2011 | 645 |
12 | Dietary copper and human health: Current evidence and unresolved issues | Journal of Trace Elements in Medicine and Biology | 2016 | 467 |
13 | Identification of the Yellow Skin Gene Reveals a Hybrid Origin of the Domestic Chicken | PLoS Genetics | 2008 | 399 |
14 | Carbon dynamics in topsoil and in subsoil may be controlled by different regulatory mechanisms | Global Change Biology | 2010 | 357 |
15 | Facing up to the paradigm of ecological intensification in agronomy: Revisiting methods, concepts and knowledge | European Journal of Agronomy | 2011 | 357 |
16 | Complexity and robustness of the flavonoid transcriptional regulatory network revealed by comprehensive analyses of MYB–bHLH–WDR complexes and their targets in Arabidopsis seed | New Phytologist | 2014 | 338 |
17 | Use of ecosystem services economic valuation for decision making: Questioning a literature blindspot | Journal of Environmental Management | 2013 | 331 |
18 | An overview of lipid metabolism in yeasts and its impact on biotechnological processes | Applied Microbiology and Biotechnology | 2011 | 312 |
19 | Bacillus cytotoxicus sp. nov. is a novel thermotolerant species of the Bacillus cereus Group occasionally associated with food poisoning | International Journal of Systematic and Evolutionary Microbiology | 2013 | 303 |
20 | Handbook of protocols for standardized measurement of terrestrial invertebrate functional traits | Functional Ecology | 2017 | 290 |
21 | Putting meaning back into “sustainable intensification” | Frontiers in Ecology and the Environment | 2014 | 267 |
22 | Combined Effects of Long-Living Chemical Species during Microbial Inactivation Using Atmospheric Plasma-Treated Water | Applied and Environmental Microbiology | 2010 | 266 |
23 | Compositional response of Amazon forests to climate change | Global Change Biology | 2019 | 265 |
24 | The Arabidopsis nitrate transporter NRT2.5 plays a role in nitrate acquisition and remobilization in nitrogen‐starved plants | Plant Journal | 2014 | 260 |
25 | A consensus orthogonal partial least squares discriminant analysis (OPLS-DA) strategy for multiblock Omics data fusion | Analytica Chimica Acta | 2013 | 246 |
26 | Effects of vegetation type on soil resistance to erosion: Relationship between aggregate stability and shear strength | Catena | 2011 | 243 |
27 | Ecosystem services provided by soils of urban, industrial, traffic, mining, and military areas (SUITMAs) | Journal of Soils and Sediments | 2015 | 241 |
28 | Gut microbiota role in dietary protein metabolism and health-related outcomes: The two sides of the coin | Trends in Food Science and Technology | 2016 | 237 |
29 | Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat | International Journal of Food Microbiology | 2008 | 233 |
30 | Kinetics of tracheid development explain conifer tree‐ring structure | New Phytologist | 2014 | 226 |
31 | Copy Number Variation in Intron 1 of SOX5 Causes the Pea-comb Phenotype in Chickens | PLoS Genetics | 2009 | 219 |
32 | Soil Security: Solving the Global Soil Crisis | Global Policy | 2013 | 219 |
33 | Alterations in energy properties of eucalyptus wood and bark subjected to torrefaction: The potential of mass loss as a synthetic indicator | Bioresource Technology | 2010 | 218 |
34 | Earthworm services for cropping systems. A review | Agronomy for Sustainable Development | 2015 | 215 |
35 | The biofilm architecture of sixty opportunistic pathogens deciphered using a high throughput CLSM method | Journal of Microbiological Methods | 2010 | 209 |
36 | A diet based on high-heat-treated foods promotes risk factors for diabetes mellitus and cardiovascular diseases | American Journal of Clinical Nutrition | 2010 | 208 |
37 | The Arabidopsis HEI10 Is a New ZMM Protein Related to Zip3 | PLoS Genetics | 2012 | 208 |
38 | Faecalibacterium prausnitzii prevents physiological damages in a chronic low-grade inflammation murine model | BMC Microbiology | 2015 | 208 |
39 | The Commensal Bacterium Faecalibacterium prausnitzii Is Protective in DNBS-induced Chronic Moderate and Severe Colitis Models | Inflammatory Bowel Diseases | 2014 | 204 |
40 | Net effect of liming on soil organic carbon stocks: A review | Agriculture, Ecosystems and Environment | 2015 | 192 |
41 | Tillage and soil ecology: Partners for sustainable agriculture | Soil and Tillage Research | 2010 | 190 |
42 | Microbial inactivation using plasma-activated water obtained by gliding electric discharges | Letters in Applied Microbiology | 2009 | 188 |
43 | Assessment of the health impact of GM plant diets in long-term and multigenerational animal feeding trials: A literature review | Food and Chemical Toxicology | 2012 | 187 |
44 | Potential of Lignins as Antioxidant Additive in Active Biodegradable Packaging Materials | Journal of Polymers and the Environment | 2013 | 186 |
45 | Designing coupled innovations for the sustainability transition of agrifood systems | Agricultural Systems | 2017 | 186 |
46 | EUNIS Habitat Classification: Expert system, characteristic species combinations and distribution maps of European habitats | Applied Vegetation Science | 2020 | 186 |
47 | Indirect calorimetry in laboratory mice and rats: principles, practical considerations, interpretation and perspectives | American Journal of Physiology - Regulatory Integrative and Comparative Physiology | 2012 | 185 |
48 | Supplemental Vitamins and Minerals for CVD Prevention and Treatment | Journal of the American College of Cardiology | 2018 | 184 |
49 | Carbon input differences as the main factor explaining the variability in soil organic C storage in no-tilled compared to inversion tilled agrosystems | Biogeochemistry | 2012 | 182 |
50 | Dietary Protein and Amino Acids in Vegetarian Diets—A Review | Nutrients | 2019 | 181 |