# | Title | Journal | Year | Citations |
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1 | Childhood obesity: causes and consequences | Journal of Family Medicine and Primary Care | 2015 | 1,097 |
2 | Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus Trial | Diabetes Care | 2019 | 239 |
3 | Diabetes in Old Male Offspring of Rat Dams Fed a Reduced Protein Diet | International Journal of Experimental Diabetes Research | 2001 | 229 |
4 | Concentration and distribution of sialic acid in human milk and infant formulas | American Journal of Clinical Nutrition | 2001 | 211 |
5 | Nutritional aspects of gluten‐free products | Journal of the Science of Food and Agriculture | 2015 | 164 |
6 | Towards a multidisciplinary approach to understand and manage obesity and related diseases | Clinical Nutrition | 2017 | 141 |
7 | Mediterranean Diet and Cardiovascular Disease Prevention: What Do We Know? | Progress in Cardiovascular Diseases | 2018 | 137 |
8 | Sampling and processing of fresh blood samples within a European multicenter nutritional study: evaluation of biomarker stability during transport and storage | International Journal of Obesity | 2008 | 122 |
9 | A Review of Factors Affecting Anthocyanin Bioavailability: Possible Implications for the Inter-Individual Variability | Foods | 2020 | 117 |
10 | Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses | International Journal of Molecular Sciences | 2018 | 108 |
11 | Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial | PLoS ONE | 2018 | 100 |
12 | Reliability and validity of a screen time-based sedentary behaviour questionnaire for adolescents: The HELENA study | European Journal of Public Health | 2012 | 99 |
13 | Mechanisms of skeletal muscle atrophy | Current Opinion in Rheumatology | 2006 | 98 |
14 | A Controlled, Randomized, Double-Blind Trial to Evaluate the Effect of a Supplement of Cocoa Husk That Is Rich in Dietary Fiber on Colonic Transit in Constipated Pediatric Patients | Pediatrics | 2006 | 93 |
15 | The glycaemic index of potatoes: the effect of variety, cooking method and maturity | European Journal of Clinical Nutrition | 1999 | 90 |
16 | Potential Therapeutic Effects of Natural Heme Oxygenase-1 Inducers in Cardiovascular Diseases | Antioxidants and Redox Signaling | 2013 | 87 |
17 | A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women | European Journal of Nutrition | 2017 | 87 |
18 | Importance of zinc in the elderly: the ZENITH study | European Journal of Clinical Nutrition | 2005 | 77 |
19 | Plasma vitamin D and parathormone are associated with obesity and atherogenic dyslipidemia: a cross-sectional study | Cardiovascular Diabetology | 2012 | 69 |
20 | Body composition in adolescents with anorexia nervosa | American Journal of Clinical Nutrition | 2002 | 66 |
21 | Mediterranean Diet and Telomere Length: A Systematic Review and Meta-Analysis | Advances in Nutrition | 2020 | 65 |
22 | Association Between Dairy Product Consumption and Colorectal Cancer Risk in Adults: A Systematic Review and Meta-Analysis of Epidemiologic Studies | Advances in Nutrition | 2019 | 63 |
23 | Catecholamine levels and receptor expression in low protein rat offspring | Diabetic Medicine | 2000 | 62 |
24 | Effect on gut microbiota of a 1-y lifestyle intervention with Mediterranean diet compared with energy-reduced Mediterranean diet and physical activity promotion: PREDIMED-Plus Study | American Journal of Clinical Nutrition | 2021 | 60 |
25 | Comparison of food boluses prepared in vivo and by the AM2 mastication simulator | Food Quality and Preference | 2011 | 59 |
26 | Vitamin D status and measures of cognitive function in healthy older European adults | European Journal of Clinical Nutrition | 2010 | 54 |
27 | Carbohydrates and Energy Balance | Annals of the New York Academy of Sciences | 1997 | 41 |
28 | The relationship between the zinc nutritive status and biochemical markers of bone turnover in older European adults: the ZENITH study | European Journal of Clinical Nutrition | 2005 | 41 |
29 | Diet‐Related Metabolites Associated with Cognitive Decline Revealed by Untargeted Metabolomics in a Prospective Cohort | Molecular Nutrition and Food Research | 2019 | 40 |
30 | Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beverages | Asia Pacific Journal of Clinical Nutrition | 2007 | 40 |
31 | Levels and kinds of evidence for public-health nutrition | Lancet, The | 2001 | 39 |
32 | Specific appetite, energetic and metabolomics responses to fat overfeeding in resistant-to-bodyweight-gain constitutional thinness | Nutrition and Diabetes | 2014 | 39 |
33 | Estimation of intake and status of vitamin A, vitamin E and folate in older European adults: the ZENITH | European Journal of Clinical Nutrition | 2005 | 38 |
34 | Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathion | American Journal of Clinical Nutrition | 2017 | 37 |
35 | Substantial Variability Across Individuals in the Vascular and Nutrigenomic Response to an Acute Intake of Curcumin: A Randomized Controlled Trial | Molecular Nutrition and Food Research | 2018 | 35 |
36 | No evidence for an ethnic influence on basal metabolism: an examination of data from India and Australia | British Journal of Nutrition | 1998 | 34 |
37 | Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular risk | Clinical Nutrition | 2013 | 33 |
38 | Adherence to the Mediterranean diet is positively associated with sperm motility: A cross-sectional analysis | Scientific Reports | 2019 | 32 |
39 | Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidance | Clinical Nutrition | 2022 | 30 |
40 | Double blind comparison of plasma lipids in healthy subjects eating potato crisps fried in palmolein or canola oil | Nutrition Research | 1992 | 29 |
41 | Association between Eating Speed and Classical Cardiovascular Risk Factors: A Cross-Sectional Study | Nutrients | 2019 | 29 |
42 | The Relevance of Diet, Physical Activity, Exercise, and Persuasive Technology in the Prevention and Treatment of Sarcopenic Obesity in Older Adults | Frontiers in Nutrition | 2021 | 28 |
43 | Discovery and Validation of Banana Intake Biomarkers Using Untargeted Metabolomics in Human Intervention and Cross-sectional Studies | Journal of Nutrition | 2019 | 27 |
44 | Estimation of losses of iodine during different cooking procedures | Asia Pacific Journal of Clinical Nutrition | 1995 | 26 |
45 | Evidence of Enhanced Serum Amino Acid Profile but Not Appetite Suppression by Dietary Glycomacropeptide (GMP): A Comparison of Dairy Whey Proteins | Journal of the American College of Nutrition | 2013 | 25 |
46 | Dairy product consumption and risk of colorectal cancer in an older mediterranean population at high cardiovascular risk | International Journal of Cancer | 2018 | 25 |
47 | Screening and recruitment procedure of late-middle aged and older subjects: the ZENITH study | European Journal of Clinical Nutrition | 2005 | 24 |
48 | Effect of Maternal and Post-Weaning Folate Supply on Gene-Specific DNA Methylation in the Small Intestine of Weaning and Adult Apc+/Min and Wild Type Mice | Frontiers in Genetics | 2011 | 24 |
49 | Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans | Molecular Nutrition and Food Research | 2019 | 23 |
50 | Association between consumption of fruit or processed fruit and chronic diseases and their risk factors: a systematic review of meta-analyses | Nutrition Reviews | 2019 | 23 |