117(top 1%)
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4.7K(top 1%)
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35(top 1%)
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123
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1.6K
citing journals

Top Articles

#TitleJournalYearCitations
1Childhood obesity: causes and consequencesJournal of Family Medicine and Primary Care20151,097
2Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus TrialDiabetes Care2019239
3Diabetes in Old Male Offspring of Rat Dams Fed a Reduced Protein DietInternational Journal of Experimental Diabetes Research2001229
4Concentration and distribution of sialic acid in human milk and infant formulasAmerican Journal of Clinical Nutrition2001211
5Nutritional aspects of gluten‐free productsJournal of the Science of Food and Agriculture2015164
6Towards a multidisciplinary approach to understand and manage obesity and related diseasesClinical Nutrition2017141
7Mediterranean Diet and Cardiovascular Disease Prevention: What Do We Know?Progress in Cardiovascular Diseases2018137
8Sampling and processing of fresh blood samples within a European multicenter nutritional study: evaluation of biomarker stability during transport and storageInternational Journal of Obesity2008122
9A Review of Factors Affecting Anthocyanin Bioavailability: Possible Implications for the Inter-Individual VariabilityFoods2020117
10Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual ResponsesInternational Journal of Molecular Sciences2018108
11Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trialPLoS ONE2018100
12Reliability and validity of a screen time-based sedentary behaviour questionnaire for adolescents: The HELENA studyEuropean Journal of Public Health201299
13Mechanisms of skeletal muscle atrophyCurrent Opinion in Rheumatology200698
14A Controlled, Randomized, Double-Blind Trial to Evaluate the Effect of a Supplement of Cocoa Husk That Is Rich in Dietary Fiber on Colonic Transit in Constipated Pediatric PatientsPediatrics200693
15The glycaemic index of potatoes: the effect of variety, cooking method and maturityEuropean Journal of Clinical Nutrition199990
16Potential Therapeutic Effects of Natural Heme Oxygenase-1 Inducers in Cardiovascular DiseasesAntioxidants and Redox Signaling201387
17A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive womenEuropean Journal of Nutrition201787
18Importance of zinc in the elderly: the ZENITH studyEuropean Journal of Clinical Nutrition200577
19Plasma vitamin D and parathormone are associated with obesity and atherogenic dyslipidemia: a cross-sectional studyCardiovascular Diabetology201269
20Body composition in adolescents with anorexia nervosaAmerican Journal of Clinical Nutrition200266
21Mediterranean Diet and Telomere Length: A Systematic Review and Meta-AnalysisAdvances in Nutrition202065
22Association Between Dairy Product Consumption and Colorectal Cancer Risk in Adults: A Systematic Review and Meta-Analysis of Epidemiologic StudiesAdvances in Nutrition201963
23Catecholamine levels and receptor expression in low protein rat offspringDiabetic Medicine200062
24Effect on gut microbiota of a 1-y lifestyle intervention with Mediterranean diet compared with energy-reduced Mediterranean diet and physical activity promotion: PREDIMED-Plus StudyAmerican Journal of Clinical Nutrition202160
25Comparison of food boluses prepared in vivo and by the AM2 mastication simulatorFood Quality and Preference201159
26Vitamin D status and measures of cognitive function in healthy older European adultsEuropean Journal of Clinical Nutrition201054
27Carbohydrates and Energy BalanceAnnals of the New York Academy of Sciences199741
28The relationship between the zinc nutritive status and biochemical markers of bone turnover in older European adults: the ZENITH studyEuropean Journal of Clinical Nutrition200541
29Diet‐Related Metabolites Associated with Cognitive Decline Revealed by Untargeted Metabolomics in a Prospective CohortMolecular Nutrition and Food Research201940
30Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beveragesAsia Pacific Journal of Clinical Nutrition200740
31Levels and kinds of evidence for public-health nutritionLancet, The200139
32Specific appetite, energetic and metabolomics responses to fat overfeeding in resistant-to-bodyweight-gain constitutional thinnessNutrition and Diabetes201439
33Estimation of intake and status of vitamin A, vitamin E and folate in older European adults: the ZENITHEuropean Journal of Clinical Nutrition200538
34Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathionAmerican Journal of Clinical Nutrition201737
35Substantial Variability Across Individuals in the Vascular and Nutrigenomic Response to an Acute Intake of Curcumin: A Randomized Controlled TrialMolecular Nutrition and Food Research201835
36No evidence for an ethnic influence on basal metabolism: an examination of data from India and AustraliaBritish Journal of Nutrition199834
37Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular riskClinical Nutrition201333
38Adherence to the Mediterranean diet is positively associated with sperm motility: A cross-sectional analysisScientific Reports201932
39Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidanceClinical Nutrition202230
40Double blind comparison of plasma lipids in healthy subjects eating potato crisps fried in palmolein or canola oilNutrition Research199229
41Association between Eating Speed and Classical Cardiovascular Risk Factors: A Cross-Sectional StudyNutrients201929
42The Relevance of Diet, Physical Activity, Exercise, and Persuasive Technology in the Prevention and Treatment of Sarcopenic Obesity in Older AdultsFrontiers in Nutrition202128
43Discovery and Validation of Banana Intake Biomarkers Using Untargeted Metabolomics in Human Intervention and Cross-sectional StudiesJournal of Nutrition201927
44Estimation of losses of iodine during different cooking proceduresAsia Pacific Journal of Clinical Nutrition199526
45Evidence of Enhanced Serum Amino Acid Profile but Not Appetite Suppression by Dietary Glycomacropeptide (GMP): A Comparison of Dairy Whey ProteinsJournal of the American College of Nutrition201325
46Dairy product consumption and risk of colorectal cancer in an older mediterranean population at high cardiovascular riskInternational Journal of Cancer201825
47Screening and recruitment procedure of late-middle aged and older subjects: the ZENITH studyEuropean Journal of Clinical Nutrition200524
48Effect of Maternal and Post-Weaning Folate Supply on Gene-Specific DNA Methylation in the Small Intestine of Weaning and Adult Apc+/Min and Wild Type MiceFrontiers in Genetics201124
49Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in HumansMolecular Nutrition and Food Research201923
50Association between consumption of fruit or processed fruit and chronic diseases and their risk factors: a systematic review of meta-analysesNutrition Reviews201923