# | Title | Journal | Year | Citations |
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1 | Brain tumor classification for MR images using transfer learning and fine-tuning | Computerized Medical Imaging and Graphics | 2019 | 425 |
2 | Effects of high pressure modification on conformation and gelation properties of myofibrillar protein | Food Chemistry | 2017 | 286 |
3 | Event-Triggered $H_\infty$ Load Frequency Control for Multiarea Power Systems Under Hybrid Cyber Attacks | IEEE Transactions on Systems, Man, and Cybernetics: Systems | 2019 | 286 |
4 | Antioxidant activities of enzymatic rapeseed protein hydrolysates and the membrane ultrafiltration fractions | Journal of Functional Foods | 2013 | 258 |
5 | Chemical forces and water holding capacity study of heat-induced myofibrillar protein gel as affected by high pressure | Food Chemistry | 2015 | 243 |
6 | Effects of high intensity ultrasound modification on physicochemical property and water in myofibrillar protein gel | Ultrasonics Sonochemistry | 2017 | 241 |
7 | KSF-OABE: Outsourced Attribute-Based Encryption with Keyword Search Function for Cloud Storage | IEEE Transactions on Services Computing | 2017 | 233 |
8 | Flexible and Fine-Grained Attribute-Based Data Storage in Cloud Computing | IEEE Transactions on Services Computing | 2017 | 228 |
9 | Does carbon intensity constraint policy improve industrial green production performance in China? A quasi-DID analysis | Energy Economics | 2017 | 225 |
10 | Concentrations and health risks of lead, cadmium, arsenic, and mercury in rice and edible mushrooms in China | Food Chemistry | 2014 | 213 |
11 | The incentives of China's urban land finance | Land Use Policy | 2015 | 195 |
12 | A novel pickering emulsion produced using soy protein-anthocyanin complex nanoparticles | Food Hydrocolloids | 2020 | 192 |
13 | How does emission trading reduce China's carbon intensity? An exploration using a decomposition and difference-in-differences approach | Science of the Total Environment | 2019 | 188 |
14 | Phytochemical Profiles and Antioxidant Activity of Adlay Varieties | Journal of Agricultural and Food Chemistry | 2013 | 180 |
15 | Quantized Stabilization for T–S Fuzzy Systems With Hybrid-Triggered Mechanism and Stochastic Cyber-Attacks | IEEE Transactions on Fuzzy Systems | 2018 | 173 |
16 | Social Support, Source Credibility, Social Influence, and Impulsive Purchase Behavior in Social Commerce | International Journal of Electronic Commerce | 2019 | 172 |
17 | K-Means-Based Consensus Clustering: A Unified View | IEEE Transactions on Knowledge and Data Engineering | 2015 | 165 |
18 | Effect of hot air drying on volatile compounds of Flammulina velutipes detected by HS-SPME–GC–MS and electronic nose | Food Chemistry | 2016 | 163 |
19 | User Collusion Avoidance CP-ABE With Efficient Attribute Revocation for Cloud Storage | IEEE Systems Journal | 2018 | 159 |
20 | Privacy-preserving personal health record using multi-authority attribute-based encryption with revocation | International Journal of Information Security | 2015 | 155 |
21 | Resilient control of networked control systems under deception attacks: A memory‐event‐triggered communication scheme | International Journal of Robust and Nonlinear Control | 2020 | 151 |
22 | Financial inclusion and the environmental deterioration in Eurozone: The moderating role of innovation activity | Technology in Society | 2022 | 148 |
23 | Content-Based Brain Tumor Retrieval for MR Images Using Transfer Learning | IEEE Access | 2019 | 142 |
24 | Applications of metal-organic framework (MOF)-based sensors for food safety: Enhancing mechanisms and recent advances | Trends in Food Science and Technology | 2021 | 139 |
25 | hPSD: A Hybrid PU-Learning-Based Spammer Detection Model for Product Reviews | IEEE Transactions on Cybernetics | 2020 | 136 |
26 | A novel aptamer- metal ions- nanoscale MOF based electrochemical biocodes for multiple antibiotics detection and signal amplification | Sensors and Actuators B: Chemical | 2017 | 134 |
27 | Detecting Prosumer-Community Groups in Smart Grids From the Multiagent Perspective | IEEE Transactions on Systems, Man, and Cybernetics: Systems | 2019 | 134 |
28 | Does directed technological change get greener: Empirical evidence from Shanghai's industrial green development transformation | Ecological Indicators | 2016 | 132 |
29 | Effects of pulsed ultrasound on rheological and structural properties of chicken myofibrillar protein | Ultrasonics Sonochemistry | 2017 | 129 |
30 | Protective effects of p-coumaric acid against oxidant and hyperlipidemia-an in vitro and in vivo evaluation | Biomedicine and Pharmacotherapy | 2019 | 129 |
31 | Purification, characterization and anti-proliferation activity of polysaccharides from Flammulina velutipes | Carbohydrate Polymers | 2012 | 128 |
32 | Changes in non-volatile taste components of button mushroom (Agaricus bisporus) during different stages of freeze drying and freeze drying combined with microwave vacuum drying | Food Chemistry | 2014 | 128 |
33 | Purification, characterization and antitumor activity of polysaccharides from Pleurotus eryngii residue | Carbohydrate Polymers | 2014 | 126 |
34 | The effect of urbanization on carbon dioxide emissions efficiency in the Yangtze River Delta, China | Journal of Cleaner Production | 2018 | 126 |
35 | Antioxidant activities of rapeseed peptides produced by solid state fermentation | Food Research International | 2012 | 125 |
36 | Dynamical Clustering in Electronic Commerce Systems via Optimization and Leadership Expansion | IEEE Transactions on Industrial Informatics | 2020 | 124 |
37 | Lactobacillus casei CCFM419 attenuates type 2 diabetes via a gut microbiota dependent mechanism | Food and Function | 2017 | 123 |
38 | Event-Based Secure Leader-Following Consensus Control for Multiagent Systems With Multiple Cyber Attacks | IEEE Transactions on Cybernetics | 2021 | 122 |
39 | Antihypertensive and free radical scavenging properties of enzymatic rapeseed protein hydrolysates | Food Chemistry | 2013 | 121 |
40 | A Novel Efficient Remote Data Possession Checking Protocol in Cloud Storage | IEEE Transactions on Information Forensics and Security | 2017 | 121 |
41 | Anti-diabetic properties of Momordica charantia L. polysaccharide in alloxan-induced diabetic mice | International Journal of Biological Macromolecules | 2015 | 120 |
42 | The antioxidant and antimicrobial activities of different phenolic acids grafted onto chitosan | Carbohydrate Polymers | 2019 | 120 |
43 | Price and carbon emission reduction decisions and revenue-sharing contract considering fairness concerns | Journal of Cleaner Production | 2018 | 119 |
44 | Improving Privacy and Security in Decentralized Ciphertext-Policy Attribute-Based Encryption | IEEE Transactions on Information Forensics and Security | 2015 | 117 |
45 | Improvement pathway of energy consumption structure in China's industrial sector: From the perspective of directed technical change | Energy Economics | 2018 | 116 |
46 | Development and preparation of active starch films carrying tea polyphenol | Carbohydrate Polymers | 2018 | 116 |
47 | Students' travel behaviour: a cross‐cultural comparison of UK and China | International Journal of Tourism Research | 2009 | 115 |
48 | Full Verifiability for Outsourced Decryption in Attribute Based Encryption | IEEE Transactions on Services Computing | 2020 | 115 |
49 | Effects of zein stabilized clove essential oil Pickering emulsion on the structure and properties of chitosan-based edible films | International Journal of Biological Macromolecules | 2020 | 114 |
50 | Fractal interpolation functions with variable parameters and their analytical properties | Journal of Approximation Theory | 2013 | 113 |