# | Title | Journal | Year | Citations |
---|
1 | IntCal13 and Marine13 Radiocarbon Age Calibration Curves 0–50,000 Years cal BP | Radiocarbon | 2013 | 9,487 |
2 | INTCAL98 Radiocarbon Age Calibration, 24,000–0 cal BP | Radiocarbon | 1998 | 4,095 |
3 | IntCal09 and Marine09 Radiocarbon Age Calibration Curves, 0–50,000 Years cal BP | Radiocarbon | 2009 | 4,009 |
4 | The IntCal20 Northern Hemisphere Radiocarbon Age Calibration Curve (0–55 cal kBP) | Radiocarbon | 2020 | 3,502 |
5 | Review of mechanisms and quantification of priming effects | Soil Biology and Biochemistry | 2000 | 2,216 |
6 | Enhanced nitrogen deposition over China | Nature | 2013 | 2,009 |
7 | Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish | Aquaculture | 2001 | 1,668 |
8 | ESPEN guideline on clinical nutrition in the intensive care unit | Clinical Nutrition | 2019 | 1,610 |
9 | The Relative Trustworthiness of Inferential Tests of the Indirect Effect in Statistical Mediation Analysis | Psychological Science | 2013 | 1,550 |
10 | Rising temperatures reduce global wheat production | Nature Climate Change | 2015 | 1,544 |
11 | ESPEN guidelines on definitions and terminology of clinical nutrition | Clinical Nutrition | 2017 | 1,451 |
12 | Genome sequence and analysis of the Irish potato famine pathogen Phytophthora infestans | Nature | 2009 | 1,405 |
13 | The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro | Journal of Agricultural Science | 1979 | 1,331 |
14 | ESPEN guideline: Clinical nutrition in surgery | Clinical Nutrition | 2017 | 1,240 |
15 | Intestinal permeability – a new target for disease prevention and therapy | BMC Gastroenterology | 2014 | 1,187 |
16 | The biological action of saponins in animal systems: a review | British Journal of Nutrition | 2002 | 1,173 |
17 | Biology and control of Varroa destructor | Journal of Invertebrate Pathology | 2010 | 1,159 |
18 | Plant and mycorrhizal regulation of rhizodeposition | New Phytologist | 2004 | 1,129 |
19 | Protein intake and exercise for optimal muscle function with aging: Recommendations from the ESPEN Expert Group | Clinical Nutrition | 2014 | 1,108 |
20 | Nutrient uptake in mycorrhizal symbiosis | Plant and Soil | 1994 | 1,088 |
21 | Marine04 Marine Radiocarbon Age Calibration, 0–26 Cal Kyr Bp | Radiocarbon | 2004 | 1,040 |
22 | TRY plant trait database – enhanced coverage and open access | Global Change Biology | 2020 | 1,038 |
23 | Uncertainty in simulating wheat yields under climate change | Nature Climate Change | 2013 | 1,021 |
24 | By-products of plant food processing as a source of functional compounds — recent developments | Trends in Food Science and Technology | 2001 | 994 |
25 | Carbon input by plants into the soil. Review | Journal of Plant Nutrition and Soil Science | 2000 | 923 |
26 | Sources of CO2 efflux from soil and review of partitioning methods | Soil Biology and Biochemistry | 2006 | 919 |
27 | Biogeochemistry of paddy soils | Geoderma | 2010 | 912 |
28 | Whole-genome sequencing of multiple Arabidopsis thaliana populations | Nature Genetics | 2011 | 910 |
29 | Evidence for a Specific Uptake System for Iron Phytosiderophores in Roots of Grasses | Plant Physiology | 1986 | 903 |
30 | Organo‐mineral associations in temperate soils: Integrating biology, mineralogy, and organic matter chemistry | Journal of Plant Nutrition and Soil Science | 2008 | 892 |
31 | Black carbon decomposition and incorporation into soil microbial biomass estimated by 14C labeling | Soil Biology and Biochemistry | 2009 | 855 |
32 | Review: Factors affecting rhizosphere priming effects | Journal of Plant Nutrition and Soil Science | 2002 | 851 |
33 | Secondary electron emission in the scanning electron microscope | Journal of Applied Physics | 1983 | 847 |
34 | Gravimetric determination of tannins and their correlations with chemical and protein precipitation methods | Journal of the Science of Food and Agriculture | 1993 | 847 |
35 | Functional properties of anthocyanins and betalains in plants, food, and in human nutrition | Trends in Food Science and Technology | 2004 | 826 |
36 | Sensitive method for the rapid determination of phytate in cereals and cereal products | Journal of the Science of Food and Agriculture | 1983 | 806 |
37 | Miscanthus: European experience with a novel energy crop | Biomass and Bioenergy | 2000 | 805 |
38 | ESPEN guideline on clinical nutrition and hydration in geriatrics | Clinical Nutrition | 2019 | 795 |
39 | Structure and function of the soil microbial community in a long-term fertilizer experiment | Soil Biology and Biochemistry | 2003 | 783 |
40 | Plant–rhizobacteria interactions alleviate abiotic stress conditions | Plant, Cell and Environment | 2009 | 758 |
41 | Regional climate modeling on European scales: a joint standard evaluation of the EURO-CORDEX RCM ensemble | Geoscientific Model Development | 2014 | 711 |
42 | Detection of Lactobacillus, Pediococcus, Leuconostoc , and Weissella Species in Human Feces by Using Group-Specific PCR Primers and Denaturing Gradient Gel Electrophoresis | Applied and Environmental Microbiology | 2001 | 691 |
43 | Identification and quantification of phenolic compounds from pomegranate (Punica granatum L.) peel, mesocarp, aril and differently produced juices by HPLC-DAD–ESI/MSn | Food Chemistry | 2011 | 680 |
44 | Global Distribution of Alveolar and Cystic Echinococcosis | Advances in Parasitology | 2017 | 646 |
45 | Citric acid excretion and precipitation of calcium citrate in the rhizosphere of white lupin (Lupinus albus L.) | Plant, Cell and Environment | 1989 | 638 |
46 | Improved analysis of malondialdehyde in human body fluids | Free Radical Biology and Medicine | 1996 | 637 |
47 | Boron in Plant Biology | Plant Biology | 2002 | 629 |
48 | Microbial Population Structures in Soil Particle Size Fractions of a Long-Term Fertilizer Field Experiment | Applied and Environmental Microbiology | 2001 | 623 |
49 | Dietary roles of phytate and phytase in human nutrition: A review | Food Chemistry | 2010 | 623 |
50 | The Arabidopsis Major Intrinsic Protein NIP5;1 Is Essential for Efficient Boron Uptake and Plant Development under Boron Limitation | Plant Cell | 2006 | 619 |