Genistein, daidzein, and their .beta.-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets | Journal of Agricultural and Food Chemistry | 1993 | 698 |
Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices | Journal of Agricultural and Food Chemistry | 1993 | 683 |
Melting and glass transitions of low molecular weight carbohydrates | Carbohydrate Research | 1993 | 503 |
Production of synthesis gas | Catalysis Today | 1993 | 471 |
Simple and hydrolyzable compounds in virgin olive oil. 3. Spectroscopic characterizations of the secoiridoid derivatives. | Journal of Agricultural and Food Chemistry | 1993 | 416 |
Avoiding oxidative degradation during sodium hydroxide/methyl iodide-mediated carbohydrate methylation in dimethyl sulfoxide | Carbohydrate Research | 1993 | 410 |
Nomenclature for chromatography (IUPAC Recommendations 1993) | Pure and Applied Chemistry | 1993 | 372 |
Evaluation of the antioxidant and prooxidant actions of gallic acid and its derivatives | Journal of Agricultural and Food Chemistry | 1993 | 327 |
Separation and quantification of the carotenoid pigments in red peppers (Capsicum annuum L.), paprika, and oleoresin by reversed-phase HPLC | Journal of Agricultural and Food Chemistry | 1993 | 296 |
Titanium silicalites | Catalysis Today | 1993 | 295 |
Development of catalysts for a selective nitrate and nitrite removal from drinking water | Catalysis Today | 1993 | 293 |
Effect of pH on properties of wheat gluten and soy protein isolate films | Journal of Agricultural and Food Chemistry | 1993 | 277 |
Thermogelation of methylcellulose. Part I: molecular structures and processes | Carbohydrate Polymers | 1993 | 272 |
Heterogeneous photocatalysis : an emerging technology for water treatment | Catalysis Today | 1993 | 259 |
Aroma of virgin olive oil: Biogenesis of the "green" odor notes | Journal of Agricultural and Food Chemistry | 1993 | 248 |
Design of anion receptors: Applications | Pure and Applied Chemistry | 1993 | 239 |
Studies of the length of homogalacturonic regions in pectins by acid hydrolysis | Carbohydrate Research | 1993 | 230 |
Intramolecular charge transfer in aminobenzonitriles: Requirements for dual fluorescence | Pure and Applied Chemistry | 1993 | 219 |
Biochemical significance of exogenous chitins and chitosans in animals and patients | Carbohydrate Polymers | 1993 | 218 |
Relationship between antioxidant activity and maturity of peanut hulls | Journal of Agricultural and Food Chemistry | 1993 | 213 |
Induction of Phytoalexin Formation in Suspension-cultured Rice Cells byN-Acetyl-chitooligosaccharides | Bioscience, Biotechnology and Biochemistry | 1993 | 210 |
The international harmonized protocol for the proficiency testing of (chemical) analytical laboratories (Technical Report) | Pure and Applied Chemistry | 1993 | 209 |
Vanadyl Pyrophosphate - A Critical Overview | Catalysis Today | 1993 | 205 |
Solution properties of chitosans: conformation and chain stiffness of chitosans with different degrees of N-acetylation | Carbohydrate Polymers | 1993 | 204 |
Acceptor-substrate recognition by N-acetylglucosaminyltransferase-V: critical role of the 4"-hydroxyl group in beta-D-GlcpNAc-(1-->2)-alpha-D-Manp(1-->6)-beta-D-Glcp-OR | Carbohydrate Research | 1993 | 203 |