# | Title | Journal | Year | Citations |
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1 | Reporting physisorption data for gas/solid systems with special reference to the determination of surface area and porosity (Recommendations 1984) | Pure and Applied Chemistry | 1985 | 20,261 |
2 | Physisorption of gases, with special reference to the evaluation of surface area and pore size distribution (IUPAC Technical Report) | Pure and Applied Chemistry | 2015 | 12,159 |
3 | Hydrotalcite-type anionic clays: Preparation, properties and applications. | Catalysis Today | 1991 | 5,329 |
4 | Measurement of cellulase activities | Pure and Applied Chemistry | 1987 | 4,758 |
5 | The Chemistry behind Antioxidant Capacity Assays | Journal of Agricultural and Food Chemistry | 2005 | 4,505 |
6 | Standardized Methods for the Determination of Antioxidant Capacity and Phenolics in Foods and Dietary Supplements | Journal of Agricultural and Food Chemistry | 2005 | 3,948 |
7 | Size- and support-dependency in the catalysis of gold | Catalysis Today | 1997 | 3,935 |
8 | The exciton model in molecular spectroscopy | Pure and Applied Chemistry | 1965 | 3,746 |
9 | A simple and rapid method for the permethylation of carbohydrates | Carbohydrate Research | 1984 | 3,436 |
10 | Recommendations for the characterization of porous solids (Technical Report) | Pure and Applied Chemistry | 1994 | 3,294 |
11 | Review on Recent Progress in Nitrogen-Doped Graphene: Synthesis, Characterization, and Its Potential Applications | ACS Catalysis | 2012 | 3,171 |
12 | Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products | Journal of Agricultural and Food Chemistry | 1998 | 2,771 |
13 | Antioxidant Activity of Plant Extracts Containing Phenolic Compounds | Journal of Agricultural and Food Chemistry | 1999 | 2,740 |
14 | An overview of hydrogen production technologies | Catalysis Today | 2009 | 2,669 |
15 | Decontamination and disinfection of water by solar photocatalysis: Recent overview and trends | Catalysis Today | 2009 | 2,574 |
16 | Ionic liquids. Green solvents for the future | Pure and Applied Chemistry | 2000 | 2,545 |
17 | Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion | Journal of Agricultural and Food Chemistry | 1992 | 2,499 |
18 | Thermal Processing Enhances the Nutritional Value of Tomatoes by Increasing Total Antioxidant Activity | Journal of Agricultural and Food Chemistry | 2002 | 2,452 |
19 | Development and Validation of an Improved Oxygen Radical Absorbance Capacity Assay Using Fluorescein as the Fluorescent Probe | Journal of Agricultural and Food Chemistry | 2001 | 2,298 |
20 | Heterogeneous photocatalysis: fundamentals and applications to the removal of various types of aqueous pollutants | Catalysis Today | 1999 | 2,276 |
21 | Influence of chloride, water, and organic solvents on the physical properties of ionic liquids | Pure and Applied Chemistry | 2000 | 2,126 |
22 | Ideal copolymers and the second‐order transitions of synthetic rubbers. i. non‐crystalline copolymers | Journal of Applied Chemistry | 1952 | 2,045 |
23 | Emulsifying properties of proteins: evaluation of a turbidimetric technique | Journal of Agricultural and Food Chemistry | 1978 | 2,034 |
24 | Electrocatalytic Oxygen Evolution Reaction (OER) on Ru, Ir, and Pt Catalysts: A Comparative Study of Nanoparticles and Bulk Materials | ACS Catalysis | 2012 | 2,019 |
25 | Advanced oxidation processes (AOP) for water purification and recovery | Catalysis Today | 1999 | 2,004 |
26 | Antioxidant Activity of Various Tea Extracts in Relation to Their Antimutagenicity | Journal of Agricultural and Food Chemistry | 1995 | 2,001 |
27 | Antioxidant Activity and Phenolic Compounds in Selected Herbs | Journal of Agricultural and Food Chemistry | 2001 | 1,996 |
28 | S-Scheme Heterojunction Photocatalyst | CheM | 2020 | 1,993 |
29 | Harmonized guidelines for single-laboratory validation of methods of analysis (IUPAC Technical Report) | Pure and Applied Chemistry | 2002 | 1,965 |
30 | Antioxidant Activity of Pomegranate Juice and Its Relationship with Phenolic Composition and Processing | Journal of Agricultural and Food Chemistry | 2000 | 1,957 |
31 | Recent Trends and Perspectives in Electrochemical Water Splitting with an Emphasis on Sulfide, Selenide, and Phosphide Catalysts of Fe, Co, and Ni: A Review | ACS Catalysis | 2016 | 1,936 |
32 | Photodimerization in the solid state | Pure and Applied Chemistry | 1971 | 1,879 |
33 | Biofibres and biocomposites | Carbohydrate Polymers | 2008 | 1,866 |
34 | A simple and rapid preparation of alditol acetates for monosaccharide analysis | Carbohydrate Research | 1983 | 1,846 |
35 | Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC Method | Journal of Agricultural and Food Chemistry | 2004 | 1,840 |
36 | Enzyme Immobilization: The Quest for Optimum Performance | Advanced Synthesis and Catalysis | 2007 | 1,835 |
37 | Analysis of Acrylamide, a Carcinogen Formed in Heated Foodstuffs | Journal of Agricultural and Food Chemistry | 2002 | 1,829 |
38 | On the Nature of the Active Species in Palladium Catalyzed Mizoroki–Heck and Suzuki–Miyaura Couplings – Homogeneous or Heterogeneous Catalysis, A Critical Review | Advanced Synthesis and Catalysis | 2006 | 1,806 |
39 | Dehydrated Foods, Chemistry of Browning Reactions in Model Systems | Journal of Agricultural and Food Chemistry | 1953 | 1,794 |
40 | An overview of new approaches to deep desulfurization for ultra-clean gasoline, diesel fuel and jet fuel | Catalysis Today | 2003 | 1,790 |
41 | The Fischer–Tropsch process: 1950–2000 | Catalysis Today | 2002 | 1,755 |
42 | Reporting physisorption data for gas/solid systems with special reference to the determination of surface area and porosity (Provisional) | Pure and Applied Chemistry | 1982 | 1,696 |
43 | Standards for photoluminescence quantum yield measurements in solution (IUPAC Technical Report) | Pure and Applied Chemistry | 2011 | 1,695 |
44 | Adsorption of dyes and heavy metal ions by chitosan composites: A review | Carbohydrate Polymers | 2011 | 1,687 |
45 | Use of CeO2-based oxides in the three-way catalysis | Catalysis Today | 1999 | 1,649 |
46 | A method for the analysis of sugars in plant cell-wall polysaccharides by gas-liquid chromatography | Carbohydrate Research | 1967 | 1,642 |
47 | Kinetics and mechanism of removal of methylene blue by adsorption on various carbons—a comparative study | Dyes and Pigments | 2001 | 1,593 |
48 | Real surface area measurements in electrochemistry | Pure and Applied Chemistry | 1991 | 1,563 |
49 | Definition of the halogen bond (IUPAC Recommendations 2013) | Pure and Applied Chemistry | 2013 | 1,554 |
50 | Global challenges and strategies for control, conversion and utilization of CO2 for sustainable development involving energy, catalysis, adsorption and chemical processing | Catalysis Today | 2006 | 1,545 |
51 | Polymeric Graphitic Carbon Nitride for Heterogeneous Photocatalysis | ACS Catalysis | 2012 | 1,541 |
52 | Antioxidant Activity of Dietary Polyphenols As Determined by a Modified Ferric Reducing/Antioxidant Power Assay | Journal of Agricultural and Food Chemistry | 2000 | 1,526 |
53 | Surface area and pore texture of catalysts | Catalysis Today | 1998 | 1,512 |
54 | General synthesis and definitive structural identification of MN4C4 single-atom catalysts with tunable electrocatalytic activities | Nature Catalysis | 2018 | 1,476 |
55 | Lipophilic and Hydrophilic Antioxidant Capacities of Common Foods in the United States | Journal of Agricultural and Food Chemistry | 2004 | 1,465 |
56 | Definition of the hydrogen bond (IUPAC Recommendations 2011) | Pure and Applied Chemistry | 2011 | 1,449 |
57 | Rapid method for determination of total fatty acid content and composition of feedstuffs and feces | Journal of Agricultural and Food Chemistry | 1988 | 1,448 |
58 | Preparation and antibacterial activity of chitosan nanoparticles | Carbohydrate Research | 2004 | 1,429 |
59 | Total Antioxidant Capacity of Fruits | Journal of Agricultural and Food Chemistry | 1996 | 1,417 |
60 | Microfibrillated cellulose – Its barrier properties and applications in cellulosic materials: A review | Carbohydrate Polymers | 2012 | 1,395 |
61 | Antioxidant Activity of Grains | Journal of Agricultural and Food Chemistry | 2002 | 1,391 |
62 | Potential of Different Enzyme Immobilization Strategies to Improve Enzyme Performance | Advanced Synthesis and Catalysis | 2011 | 1,389 |
63 | FT-IR study of plant cell wall model compounds: pectic polysaccharides and hemicelluloses | Carbohydrate Polymers | 2000 | 1,363 |
64 | Catalyzing the Hydrogen Evolution Reaction (HER) with Molybdenum Sulfide Nanomaterials | ACS Catalysis | 2014 | 1,355 |
65 | Overview of the Status and Global Strategy for Neonicotinoids | Journal of Agricultural and Food Chemistry | 2011 | 1,350 |
66 | Recommendations for nomenclature of ionselective electrodes (IUPAC Recommendations 1994) | Pure and Applied Chemistry | 1994 | 1,338 |
67 | Glossary of terms used in physical organic chemistry (IUPAC Recommendations 1994) | Pure and Applied Chemistry | 1994 | 1,326 |
68 | Determination of the degree of hydrolysis of food protein hydrolysates by trinitrobenzenesulfonic acid | Journal of Agricultural and Food Chemistry | 1979 | 1,321 |
69 | Origin of Outstanding Stability in the Lithium Solid Electrolyte Materials: Insights from Thermodynamic Analyses Based on First-Principles Calculations | ACS Applied Materials & Interfaces | 2015 | 1,314 |
70 | The removal of colour from textile wastewater using whole bacterial cells: a review | Dyes and Pigments | 2003 | 1,310 |
71 | Antioxidant Activity of Apple Peels | Journal of Agricultural and Food Chemistry | 2003 | 1,304 |
72 | A critical evaluation of the vanillin reaction as an assay for tannin in sorghum grain | Journal of Agricultural and Food Chemistry | 1978 | 1,279 |
73 | Nomenclature in evaluation of analytical methods including detection and quantification capabilities (IUPAC Recommendations 1995) | Pure and Applied Chemistry | 1995 | 1,276 |
74 | Green composites from sustainable cellulose nanofibrils: A review | Carbohydrate Polymers | 2012 | 1,276 |
75 | Effects of Amylopectin Branch Chain Length and Amylose Content on the Gelatinization and Pasting Properties of Starch | Cereal Chemistry | 1999 | 1,270 |
76 | Oxygen Vacancy Induced Band-Gap Narrowing and Enhanced Visible Light Photocatalytic Activity of ZnO | ACS Applied Materials & Interfaces | 2012 | 1,269 |
77 | Methanol to Olefins (MTO): From Fundamentals to Commercialization | ACS Catalysis | 2015 | 1,268 |
78 | Comparative Study of Antioxidant Properties and Total Phenolic Content of 30 Plant Extracts of Industrial Interest Using DPPH, ABTS, FRAP, SOD, and ORAC Assays | Journal of Agricultural and Food Chemistry | 2009 | 1,263 |
79 | Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria | Journal of Agricultural and Food Chemistry | 1998 | 1,260 |
80 | Assessing Antioxidant and Prooxidant Activities of Phenolic Compounds† | Journal of Agricultural and Food Chemistry | 2000 | 1,256 |
81 | The structure, function, and biosynthesis of plant cell wall pectic polysaccharides | Carbohydrate Research | 2009 | 1,255 |
82 | Antioxidant and Antiproliferative Activities of Common Fruits | Journal of Agricultural and Food Chemistry | 2002 | 1,249 |
83 | High-Throughput Assay of Oxygen Radical Absorbance Capacity (ORAC) Using a Multichannel Liquid Handling System Coupled with a Microplate Fluorescence Reader in 96-Well Format | Journal of Agricultural and Food Chemistry | 2002 | 1,242 |
84 | Single platinum atoms immobilized on an MXene as an efficient catalyst for the hydrogen evolution reaction | Nature Catalysis | 2018 | 1,236 |
85 | The absolute electrode potential: an explanatory note (Recommendations 1986) | Pure and Applied Chemistry | 1986 | 1,233 |
86 | Polydopamine Surface Chemistry: A Decade of Discovery | ACS Applied Materials & Interfaces | 2018 | 1,232 |
87 | Recommendations on reporting electrode potentials in nonaqueous solvents (Recommendations 1983) | Pure and Applied Chemistry | 1984 | 1,231 |
88 | Selective Hydrogenation for Fine Chemicals: Recent Trends and New Developments | Advanced Synthesis and Catalysis | 2003 | 1,224 |
89 | Opportunities and prospects in the chemical recycling of carbon dioxide to fuels | Catalysis Today | 2009 | 1,224 |
90 | Recent Applications of Palladium‐Catalyzed Coupling Reactions in the Pharmaceutical, Agrochemical, and Fine Chemical Industries | Advanced Synthesis and Catalysis | 2009 | 1,222 |
91 | Assays for Hydrophilic and Lipophilic Antioxidant Capacity (oxygen radical absorbance capacity (ORACFL)) of Plasma and Other Biological and Food Samples | Journal of Agricultural and Food Chemistry | 2003 | 1,220 |
92 | A universal principle for a rational design of single-atom electrocatalysts | Nature Catalysis | 2018 | 1,214 |
93 | Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands | Journal of Agricultural and Food Chemistry | 1992 | 1,210 |
94 | Oxygen Radical Absorbing Capacity of Anthocyanins | Journal of Agricultural and Food Chemistry | 1997 | 1,207 |
95 | Cytotoxicity of Graphene Oxide and Graphene in Human Erythrocytes and Skin Fibroblasts | ACS Applied Materials & Interfaces | 2011 | 1,206 |
96 | Polymers for Drug Delivery Systems | Annual Review of Chemical and Biomolecular Engineering | 2010 | 1,205 |
97 | Removal of Congo Red from water by adsorption onto activated carbon prepared from coir pith, an agricultural solid waste | Dyes and Pigments | 2002 | 1,203 |
98 | Control of metal-support interactions in heterogeneous catalysts to enhance activity and selectivity | Nature Catalysis | 2019 | 1,192 |
99 | Polyaniline. Preparation of a conducting polymer(IUPAC Technical Report) | Pure and Applied Chemistry | 2002 | 1,175 |
100 | Ti3C2 MXene as a High Capacity Electrode Material for Metal (Li, Na, K, Ca) Ion Batteries | ACS Applied Materials & Interfaces | 2014 | 1,165 |