Type: (null)
Journal: International Journal of Food Properties
Year: 2007
Pages: 10, 661-673
Glass Transition Behavior of Spray Dried Orange Juice Powder Measured by Differential Scanning Calorimetry (DSC) and Thermal Mechanical Compression Test (TMCT)
Distribution of the number of citations over years.

Authors

#AuthorsArticlesCitationsh-index
1Bhesh Bhandari76333936763
2Tony Howes62277362