Abstract
Climate on earth has changed ordinarily amid the presence of our planet, going from the ice ages to times of warmth. During the most recent quite a few years increments in average air temperatures have been accounted for and associated consequences for atmosphere have been debated widely in an assortment of discussions. Because of its significance around the world, agriculture was one of the first divisions to be contemplated as far as potential effects of climate change. The agriculture was the key advancement in the ascending of current human civilization, whereby developing of domesticated species (Poultry and ranch creatures) produced sustenance which is fundamental for the practicality of the development. Nowadays, great awareness and concern for problems related to environmental quality, and human welfare, which are propagating at standalone terms subjected every day for debates and discussions such as climate change, biodiversity, soil fertility corrosion and beyond all food quality and pollution. Domesticated animals are the real consumers of water yet additionally support a considerable number of pastoralist and farmers’ families. In Egypt where water is a scarce item, there is a requirement for strategies to enhance livestock productivity. The complexity of the problems raised a combined with the heating of the global which called “Heat Stress” as a result of global climate changes, and the unlikelihood about numerous essential information regularly make discourses uncertain; even indication issued by scientific specialists are now and then misleading, and the problems are exacerbated by the continuous influence of ideological positions. A great net interaction gathering impact of climate change on soil, water, population growth, and energy, where more administrative and non-legislative tasks expected to supply farmers with high-quality seeds, high-quality forage with sufficient amount for animals, and veterinary administrations. In this way, thinking about the decent variety of farming frameworks, one rural strategy won’t fit all farmers’ classifications. Additionally, administrative and non-legislative administrations ought to be contemplated by the district and the season.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Notes
- 1.
In 1929, there was a treaty between Egypt and Britain securing the water share of Egypt and Sudan (that was part of the Egyptian Kingdom) to be about 84 BCM. In 1959, the 84 BCM were divided between Egypt and Sudan, where Egypt received 55.5 BCM and Sudan 18.5 BCM and about 10 BCM were estimated as the annual water loss due to evaporation.
References
Egyptian Environmental Affairs Agency (EEAA). http://www.eeaa.gov.eg/. Accessed on 20 Dec 2017
Faostat. http://www.fao.org. Accessed on 6 Feb 2018
Aly AA (2007) The suggested cropping patterns for desert lands on the context of groundwater limitation. In: Eleventh international water technology conference, IWTC11. Sharm El-Sheikh, Egypt
El Arabi NE (2012) Management of coastal aquifers and groundwater. The legal and institutional framework for coastal aquifers in Egypt. UNESCO-IHP-Sub-component 1.1
Mittler R, Blumwald E (2010) Genetic engineering for modern agriculture: challenges and perspectives. Annu Rev Plant Biol 61:443–462
Naz N, Hameed M, Ahmed MSA, Ashraf M, Arshad M (2010) Is soil salinity one of the major determinants of community structure under arid environments? Community Ecol 11:84–90
Rosegrant MW, Cai X, Cline SA (2002) World water and food to 2025: dealing with scarcity. International Food Policy Research Institute, Washington, DC
Mohamed MM, El-Nahrawy MA, Abdu MA, Shams SA (2013) Development of fodder resources in Sinai: The role of forage crops in agriculture development. North Sinai-Governorate, Egypt
Chevassus-Au-Louis B, Salles J-M, Pujol J-L, Bielsa S, Richard D, Martin G (2009) An economic approach to biodiversity and ecosystem services—contribution to public decision making # La Documentation francaise—Paris, June 2009. Water resource and challenges
UNEP (2002) Africa environment outlook: past, present and future perspectives. United Nations Environment Programme. UK, Earthprint
IFOAM Website. http://www.ifoam.org/organic_facts/food/. Accessed on 27 Jan 2018
IFOAM, International Federation of Organic Agriculture Movement (2004) Organic farming what is it? http://www.ifoam.bio/. Accessed on 17 Dec 2017
New M, Lister D, Hulme M, Makin I (2002) A high-resolution data set of surface climate over global land areas. Clim Res 21(1):1–25
Karajeh F, Oweis T, Swelam A, El-Gindy A, El-Quosy D, Khalifa H, El-Kholy M, El-Hafez SA (2011) Water and agriculture in Egypt. Technical paper based on the Egypt-Australia. ICARDA workshop on on-farm water-use efficiency. ICARDA, Egypt
CAPMAS (2015) Statistical year book. CAPMAS, Cairo
Zarfl C, Lumsdon AE, Berlekamp J, Tydecks L, Tockner K (2015) A global boom in hydropower dam construction. Aquat Sci 77(1):161–170
Intergovernmental Panel on Climate Change (IPCC) (2007) Climate change 2007: the physical science basis. Cambridge University Press, Cambridge
Loutfy NM (2010) Reuse of wastewater in Mediterranean region, Egyptian experience. In: Barcelo D, Petrovic M (eds) Waste water treatment and reuse in the Mediterranean region. Springer, Berlin
Darwish K, Safaa M, Momou A, Saleh SA (2013) Egypt: land degradation issues with special reference to the impact of climate change. Combating desertification in Asia, Africa and the Middle East. Springer, Netherlands, pp 113–136
Elshinnawy IE, Borhan M, ElRaey M, Dougherty B, Fencl A (2010) Climate change risks to coastal development and adaptation options in the Nile Delta. Retrieved 2018 from http://www.nile-delta-adapt.org/index.php?view=DownLoadAct&id=4
Hoff H, Falkenmark M, Gerten D, Gordon L, Karlberg L, Rockström J (2009) Greening the global water system. J Hydrol 56:199–211
El Bedawy R (2013) Water resources management: alarming crisis for Egypt. J Manag Sustain 4(3):2014. ISSN 1925-4725 E-ISSN 1925-4733
Zaghloul SS (2013) Consideration of the agricultural problems as a base of water resource management in Egypt. In: Seventeenth international water technology conference, IWTC17. Istanbul, 5–7 Nov 2013
Assan N (2014) Possible impact and adaptation to climate change in livestock production in Southern Africa. IOSR J Environ Sci Toxicol Food Technol 8(2):104–112
IPCC (Intergovernmental Panel on Climate Change) (2013) Impacts, adaptation and vulnerability. http://ipcc-wg2.gov/AR5/images/uploads/WGIIAR5-TS_FGDall.pdf
Rust JM, Rust T (2013) Climate change and livestock production: a review with emphasis on Africa. S Afr J Anim Sci 43(3):255–267
African Water Atlas (2010) United Nation Environment Programme. ISBN:978-92-807-3110-1
FAO World Food Summit [Internet] Rome (Italy) FAO (1996) Available from: http://www.fao.org/docrep/003/w3613e/w3613e00.htm
Britannica (2018) https://www.britannica.com/topic/Aswan-High-Dam. Accessed on 6 Feb 2018
CAPMS (Central Agency for Public Mobilization and Statistics) (2000) Statistical yearbook. Egypt, Cairo
Currie RJW (1999) Ascites in poultry: recent investigations. Avian Pathol 28:313–326
Balog JM (2003) Ascites syndrome (pulmonary hypertension syndrome) in broiler chickens: are we seeing the light at the end of the tunnel? Avian Poult Biol Rev 14(3):99–126
Decuypere E, Buyse J, Buys N (2000) Ascites in broiler chickens: exogenous and endogenous structural and functional causal factors. World Polt Sci J 56:367–377
Maxwell MH, Spence S, Robertson GW, Mitchell MA (1990) Haematological and morphological response of broiler chickens to hypoxia. Avian Pathol 19:23–40
Wideman RF Jr, Wing T, Kirby YK, Forman MF, Marson N, Tackett CD, Ruiz-Feria CA (1998) Evaluation of minimally invasive indices for predicting ascites susceptibility in three successive hatches of broilers exposed to cool temperatures. Poult Sci 11:565–1573
Luger D, Shinder D, Rzepakovsky V, Rusal M, Yahav S (2001) Association between weight gain, blood parameters, and thyroid hormones and the development of ascites syndrome in broiler chickens. Poult Sci 80:965–971
Akester AR (1984) The cardiovascular system. In: Freeman BM (ed) Physiology and biochemistry of the domestic fowl, vol 5. Academic Press, London, p 215
Henriksen JH, Siemssen O, Krintel JJ, Malchow-Moller A, Bendsten F, Ring-Larsen H (2001) Dynamics of albumin in plasma and ascitic fluid in patients with cirrhosis. J Hepatol 34:53–60
Jones GPD (1994) Energy and nitrogen metabolism and oxygen use by broilers susceptible to ascites and grown at three environmental temperatures
Julian RJ (2000) Physiological, management nad environmental triggers of the ascites syndrome: a review. Avian Pathol 29:519–527
Global Agriculture information network (GAIN) Report (2017) Ali abdi 2017: strengthening Egyptian pound to ease beef prices. Consumption and imports to rise in 2018
Herrero M, Thornton PK, Notenbaert AM, Wood S, Msangi S, Freeman HA et al (2010) Smart investments in sustainable food production: revisiting mixed crop-livestock systems. Science 327:822–825
Hahlani CD, Garwi J (2014) Operational challenges to smallholder dairy farming: the case of Mayfield dairy settlement scheme in Chipinge district of Zimbabwe. IOSR J Human Soc Sci (IOSR-JHSS) 19:87–94
Abdel Aziz A, Sadek RR (1999) Policy issues in the dairy sub-sector. Workshop on production, processing and marketing policy issues in the dairy sub-sector, 46 p
Singh B, Gauhan SK, Chauhan MS, Singla SK (2015) Textbook of animal biotechnology. The Energy and Resources Institute (TERI), New Delhi, India, 678 p
Arefaine H, Kashwa M (2015) A review on strategies for sustainable buffalo milk production in Egypt. J Biol Agricult Healthcare 5:63–67
Hemme T, Otte J (2010) Status of and prospects for smallholder milk production—a global perspective. FAO, Rome, p 185
Dunn RJH, Mead NE, Willett KM, Parker DE (2014) Analysis of heat stress in UK dairy cattle and impact on milk yields. Environ Res Lett 9:064006, 11 pp
Ernabucci U, Calamari L (1998) Effect of heat stress on bovine milk yield and composition. Zootec Nutr Anim 24:247–257
Ozrenk E, Inci SS (2008) The effect of seasonal variation on the composition of cow milk in Van Province. Pak J Nutr 7:161–164
Bernabucci U, Basiricò L, Morera P (2013) Impact of hot environment on colostrum and milk composition. Cell Mol Biol 59(1):67–83
Kume S, Takahashi S, Kurihara M, Aii T (1989) The effects of a hot environment on the major mineral content in milk. Jpn J Zootech Sci 60:341–345
Ngongoni NT, Mapiye C, Mwale M, Mupeta B (2006) Factors affecting milk production in the smallholder dairy sector in Zimbabwe. Livestock Res Rural Dev 18(05). http://www.cipav.org.co/lrrd/lrrd18/5/ngon18072.htm
Marai IFM, El-Darawany AA, Fadiel A, Abdel-Hafez MAM (2007) Physiological traits as affected by heat stress in sheep—a review. Small Rumin Res 71:1–12
Economic Research Service/USDA website. www.ers.usda.gov. Accessed on 17 Feb 2018
Hoffmann I (2005) Research and investment in poultry genetic resource—challenges and options for sustainable use. World’s Poult Sci J 61(10):57–70
Osei-Amponsah R, Kayang BB, Naazie A (2012) Age, genotype and sex effects on growth performance of local chickens kept under improved management in Ghana. Trop Anim Health Prod 44:29–34
Kosba MA, Abd El-Halim HAH (2008) Evaluation of the Egyption local strains of chickens. Egypt Poult Sci 28:1239–1251
Rabie TSK (2016) Conducting and interpretation a cluster analysis for enhancing phylogenetic trees using chicken taxa. In: 9th International Poultry Conference Proceedings, Hurghada, Egypt
Rabie TSK (2012) Protein pattern divergence between three of Egyptian endogenous chicken strains and Rohde Island Rod. In: 3rd Medetranian poultry summit and 6th International conference for poultry sciences. PortoMarina, Egypt Porto Marina, Egypt
Rabie TSK, Abdou A (2010) Genetic diversity and relationship among Egyptian indigenous chicken strains using random amplification of polymorphic DNA. Egypt Poult Sci 30:473–482
Hassanane MS, El-Ashmaoui HM, Abd El-Baset S, Mabrouk MMS, Abdel-Hameid ZG (2006) Preliminary results on genetic diversity in Egyptian cattle using microsatellite markers. Egyptian J Anim Prod 43(1):11–24
MoDAD (2004) Secondary guidelines for development of national farm animal genetic resources management plans, measurement of domestic animal diversity: recommended microsatellite markers. Retrieved from http://www.fao.org/3/a-aq569e.pdf. Accessed on 20 Dec 2017
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2020 Springer Nature Switzerland AG
About this chapter
Cite this chapter
Rabie, T.S.K.M. (2020). Potential Climate Change Impacts on Livestock and Food Security Nexus in Egypt. In: Ewis Omran, ES., Negm, A. (eds) Climate Change Impacts on Agriculture and Food Security in Egypt. Springer Water. Springer, Cham. https://doi.org/10.1007/978-3-030-41629-4_17
Download citation
DOI: https://doi.org/10.1007/978-3-030-41629-4_17
Published:
Publisher Name: Springer, Cham
Print ISBN: 978-3-030-41628-7
Online ISBN: 978-3-030-41629-4
eBook Packages: Earth and Environmental ScienceEarth and Environmental Science (R0)