Modifying enzyme activity and selectivity by immobilization | Chemical Society Reviews | 2013 | 1.3K |
Potential of Different Enzyme Immobilization Strategies to Improve Enzyme Performance | Advanced Synthesis and Catalysis | 2011 | 1.2K |
Glutaraldehyde in bio-catalysts design: a useful crosslinker and a versatile tool in enzyme immobilization | RSC Advances | 2014 | 536 |
Strategies for the one-step immobilization-purification of enzymes as industrial biocatalysts | Biotechnology Advances | 2015 | 463 |
Importance of the Support Properties for Immobilization or Purification of Enzymes | ChemCatChem | 2015 | 387 |
Heterofunctional supports in enzyme immobilization: from traditional immobilization protocols to opportunities in tuning enzyme properties | Biomacromolecules | 2013 | 358 |
Coupling Chemical Modification and Immobilization to Improve the Catalytic Performance of Enzymes | Advanced Synthesis and Catalysis | 2011 | 268 |
Immobilization of lipases on hydrophobic supports: immobilization mechanism, advantages, problems, and solutions | Biotechnology Advances | 2019 | 254 |
Novozym 435: the “perfect” lipase immobilized biocatalyst? | Catalysis Science and Technology | 2019 | 241 |
Lipase from Rhizomucor miehei as an industrial biocatalyst in chemical process | Journal of Molecular Catalysis B: Enzymatic | 2010 | 219 |
Lipase from Rhizomucor miehei as a biocatalyst in fats and oils modification | Journal of Molecular Catalysis B: Enzymatic | 2010 | 200 |
Polyethylenimine: a very useful ionic polymer in the design of immobilized enzyme biocatalysts | Journal of Materials Chemistry B | 2017 | 162 |
Edible film production from chia seed mucilage: Effect of glycerol concentration on its physicochemical and mechanical properties | Carbohydrate Polymers | 2015 | 142 |
Effect of microencapsulation on survival of Lactobacillus plantarum in simulated gastrointestinal conditions, refrigeration, and yogurt | Journal of Food Engineering | 2011 | 137 |
Dietary fiber from orange byproducts as a potential fat replacer | LWT - Food Science and Technology | 2013 | 129 |
Enzymatic reactors for biodiesel synthesis: Present status and future prospects | Biotechnology Advances | 2015 | 124 |
Enzymatic Synthesis of Biodiesel from Transesterification Reactions of Vegetable Oils and Short Chain Alcohols | JAOCS, Journal of the American Oil Chemists' Society | 2008 | 118 |
Rapid and high yields of synthesis of butyl acetate catalyzed by Novozym 435: Reaction optimization by response surface methodology | Process Biochemistry | 2011 | 95 |
The combined use of ultrasound and molecular sieves improves the synthesis of ethyl butyrate catalyzed by immobilized Thermomyces lanuginosus lipase | Ultrasonics Sonochemistry | 2015 | 93 |
Biosynthesis of aflatoxin--the role of nutritional factors | Journal of Applied Bacteriology | 1993 | 92 |
Amination of enzymes to improve biocatalyst performance: coupling genetic modification and physicochemical tools | RSC Advances | 2014 | 91 |
Ultrasound-assisted butyl acetate synthesis catalyzed by Novozym 435: enhanced activity and operational stability | Ultrasonics Sonochemistry | 2013 | 90 |
Microencapsulation of palm oil by complex coacervation for application in food systems | Food Chemistry | 2017 | 90 |
Effects of the combined use of Thermomyces lanuginosus and Rhizomucor miehei lipases for the transesterification and hydrolysis of soybean oil | Process Biochemistry | 2011 | 89 |
Immobilization–stabilization of the lipase from Thermomyces lanuginosus: Critical role of chemical amination | Process Biochemistry | 2009 | 86 |