2.5K(top 1%)
PR articles
73.9K(top 1%)
PR citations
109(top 1%)
PR h-index
114(top 2%)
h-index
2.8K
documents
98.7K
doc citations
7.6K
citing journals
Food Science peer-reviewed articles by year
This chart shows the annual number of peer-reviewed articles affiliated with Food Science and the percentile among schools. The percentile is computed from peer-reviewed articles with identified schools; articles without identified schools are excluded.
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Food Science peer-reviewed citations by publication year
This chart shows annual citations to peer-reviewed articles affiliated with Food Science, grouped by publication year.
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What is the publication profile of Food Science?

In the Exaly corpus, Food Science has 2,684 peer-reviewed articles and 88,219 peer-reviewed citations. In the broader document cohort, that becomes 2,755 documents and 98,678 document citations. That is an average of 32.9 peer-reviewed citations per peer-reviewed article. The current h-index is 114. The current peer-reviewed h-index is 109. The current score is 1.19.