296(top 2%)
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citing journals

Top Articles

#TitleJournalYearCitations
1Multiple Antimicrobial Resistance in Plague: An Emerging Public Health RiskPLoS ONE2007362
2Incidence and Tracking of Escherichia coli O157:H7 in a Major Produce Production Region in CaliforniaPLoS ONE2007295
3Synthesis of Pt Hollow Nanodendrites with Enhanced Peroxidase‐Like Activity against Bacterial Infections: Implication for Wound HealingAdvanced Functional Materials2018259
4Microarray Analysis of Microbial Virulence FactorsApplied and Environmental Microbiology2001255
5New Publicly Available Chemical Query Language, CSRML, To Support Chemotype Representations for Application to Data Mining and ModelingJournal of Chemical Information and Modeling2015221
6Comparative Genomics of the IncA/C Multidrug Resistance Plasmid FamilyJournal of Bacteriology2009214
7Human risk associated with palytoxin exposureToxicon2010196
83D cell culture models: Drug pharmacokinetics, safety assessment, and regulatory considerationClinical and Translational Science2021172
9Epigenetic targets of some toxicologically relevant metals: a review of the literatureJournal of Applied Toxicology2012171
10Comparative Genomics of 28 Salmonella enterica Isolates: Evidence for CRISPR-Mediated Adaptive Sublineage EvolutionJournal of Bacteriology2011165
11Non-Traditional Vectors for Paralytic Shellfish PoisoningMarine Drugs2008163
12Recent and emerging innovations inSalmonelladetection: a food and environmental perspectiveMicrobial Biotechnology2016161
13Comparative cytotoxicity of nanosilver in human liver HepG2 and colon Caco2 cells in cultureJournal of Applied Toxicology2014148
14Public Health Response to Puffer Fish (Tetrodotoxin) Poisoning from Mislabeled ProductJournal of Food Protection2009145
15Prolonged duration local anesthesia with minimal toxicityProceedings of the National Academy of Sciences of the United States of America2009143
16Cadmium: Mitigation strategies to reduce dietary exposureJournal of Food Science2020142
17A Review: Sample Preparation and Chromatographic Technologies for Detection of Aflatoxins in FoodsToxins2020140
18Current and emerging technologies for rapid detection and characterization of Salmonella in poultry and poultry productsFood Microbiology2014135
19Effect of Processing on AflatoxinAdvances in Experimental Medicine and Biology2002128
20Proteomic Analysis of Differentially Expressed Proteins in Bovine Milk During Experimentally Induced Escherichia coli MastitisJournal of Dairy Science2008113
21Quantitative contamination and transfer of Escherichia coli from foods by houseflies, Musca domestica L. (Diptera: Muscidae)International Journal of Food Microbiology2004100
22A new phylogenetic tribal classification of the grape family (Vitaceae)Journal of Systematics and Evolution201898
23Thermal Inactivation, Growth, and Survival Studies of Listeria monocytogenes Strains Belonging to Three Distinct Genotypic LineagesJournal of Food Protection200395
24Chloroplast phylogenomics of the New World grape species (Vitis, Vitaceae)Journal of Systematics and Evolution201894
25Measurement Methods to Detect, Characterize, and Quantify Engineered Nanomaterials in FoodsComprehensive Reviews in Food Science and Food Safety201488
26Comparison of methylene chloride and chloroform for the extraction of fats from food productsJAOCS, Journal of the American Oil Chemists' Society198183
27Recalls of foods containing undeclared allergens reported to the US Food and Drug Administration, fiscal year 1999Journal of Allergy and Clinical Immunology200282
28Measurement Methods to Evaluate Engineered Nanomaterial Release from Food Contact MaterialsComprehensive Reviews in Food Science and Food Safety201478
29Preying on commercial fisheries and accumulating paralytic shellfish toxins: a dietary analysis of invasive Dosidicus gigas (Cephalopoda Ommastrephidae) stranded in Pacific CanadaMarine Biology201177
30Pathogen-produce pair attribution risk ranking tool to prioritize fresh produce commodity and pathogen combinations for further evaluation (P3ARRT)Food Control201174
31Rapid determination of the totaltrans content of neat hydrogenated oils by attenuated total reflection spectroscopyJAOCS, Journal of the American Oil Chemists' Society199673
32Biomarkers in nutrition: new frontiers in research and applicationAnnals of the New York Academy of Sciences201373
33MATHEMATICAL MODELING OF MICROBIAL GROWTH: A REVIEWJournal of Food Safety199472
34First U.S. report of shellfish harvesting closures due to confirmed okadaic acid in Texas Gulf coast oystersToxicon201070
35BACTERIAL ADHERENCE AND VIABILITY ON CUTTING BOARD SURFACESJournal of Food Safety199467
36Genotoxicity evaluation of titanium dioxide nanoparticles using the Ames test and Comet assayJournal of Applied Toxicology201267
37The syringolides: Bacterial C-glycosyl lipids that trigger plant disease resistanceTetrahedron Letters199366
38Comparison of various methods for the extraction of total lipids, fatty acids, cholesterol, and other sterols from food productsJAOCS, Journal of the American Oil Chemists' Society197759
39Explanation and Elaboration Document for the STROBE‐Vet Statement: Strengthening the Reporting of Observational Studies in Epidemiology—Veterinary ExtensionJournal of Veterinary Internal Medicine201657
40Ichthyotoxic Karlodinium veneficum (Ballantine) J Larsen in the Upper Swan River Estuary (Western Australia): Ecological conditions leading to a fish killHarmful Algae201554
41The proteomic advantage: Label-free quantification of proteins expressed in bovine milk during experimentally induced coliform mastitisVeterinary Immunology and Immunopathology201053
42Proteomic analysis of the temporal expression of bovine milk proteins during coliform mastitis and label-free relative quantificationJournal of Dairy Science201053
43Methods and Processes of Developing the Strengthening the Reporting of Observational Studies in Epidemiology – Veterinary (STROBE‐Vet) StatementJournal of Veterinary Internal Medicine201651
44Relative retention order of all isomers of cis/trans conjugated linoleic acid FAME from the 6,8- to 13,15-positions using silver ion HPLC with two elution systemsLipids200550
45Alveolate Phylogeny Inferred using Concatenated Ribosomal ProteinsJournal of Eukaryotic Microbiology201150
46Self‐Assembly of Amphiphilic Block Copolymer‐Tethered Nanoparticles: a New Approach to Nanoscale Design of Functional MaterialsMacromolecular Rapid Communications201549
47Nonalcoholic Steatohepatitis: Current Thinking From the Division of Hepatology and Nutrition at the Food and Drug AdministrationHepatology202148
48Rapid determination of total Trans fat content by attenuated total reflection infrared spectroscopy: An international collaborative studyJAOCS, Journal of the American Oil Chemists' Society200047
49Tissue distribution and histopathological effects of titanium dioxide nanoparticles after intravenous or subcutaneous injection in miceJournal of Applied Toxicology201247
50A proposed framework for assessing risk from less-than-lifetime exposures to carcinogensCritical Reviews in Toxicology201146