310
Articles
22.9K
Citations
4.1
avg. Impact Factor
79
h-index

Most Cited Articles of Neurobiology of Nutrition Laboratory in 2016

TitleJournalYearCitations
Dietary fiber and satiety: the effects of oats on satietyNutrition Reviews201693
Weight-Loss Diets, Adiponectin, and Changes in Cardiometabolic Risk in the 2-Year POUNDS Lost TrialJournal of Clinical Endocrinology and Metabolism201630
Association Between Serum Fibroblast Growth Factor 21 and Mortality Among Patients With Coronary Artery DiseaseJournal of Clinical Endocrinology and Metabolism201628
Instant Oatmeal Increases Satiety and Reduces Energy Intake Compared to a Ready-to-Eat Oat-Based Breakfast Cereal: A Randomized Crossover TrialJournal of the American College of Nutrition201621
Metabolic syndrome and its individual components with mortality among patients with coronary heart diseaseInternational Journal of Cardiology201619
Does gastric bypass surgery change body weight set point?International Journal of Obesity Supplements201613
Effect of Three Levels of Dietary Protein on Metabolic Phenotype of Healthy Individuals With 8 Weeks of OverfeedingJournal of Clinical Endocrinology and Metabolism201610
Dietary Plant Lectins Appear to Be Transported from the Gut to Gain Access to and Alter Dopaminergic Neurons of Caenorhabditis elegans, a Potential Etiology of Parkinson's DiseaseFrontiers in Nutrition20169
Estimated Glomerular Filtration Rate and Mortality among Patients with Coronary Heart DiseasePLoS ONE20167
Prediction of the risk of mortality using risk score in patients with coronary heart diseaseOncotarget20163
Reply to E Mereu et alAmerican Journal of Clinical Nutrition20161
Failure to Achieve Recommended ω-3 DHA Intake During Pregnancy: Nutrition Education NeededFASEB Journal2016