182
Articles
937
Citations
3.5
avg. Impact Factor
15
h-index

Most Cited Articles of College of Health Sciences

TitleJournalYearCitations
Green tea epigallocatechin 3-gallate alleviates hyperglycemia and reduces advanced glycation end products via nrf2 pathway in mice with high fat diet-induced obesityBiomedicine and Pharmacotherapy201775
Epidemic T2DM, early development and epigenetics: implications of the Chinese FamineNature Reviews Endocrinology201858
Specific bioactive compounds in ginger and apple alleviate hyperglycemia in mice with high fat diet-induced obesity via Nrf2 mediated pathwayFood Chemistry201740
Comparisons of Visceral Adiposity Index, Body Shape Index, Body Mass Index and Waist Circumference and Their Associations with Diabetes Mellitus in AdultsNutrients201940
Perceived risk, behavior changes and Health-related outcomes during COVID-19 pandemic: Findingsamong adults with and without diabetesin ChinaDiabetes Research and Clinical Practice202037
Comorbid diabetes and the risk of disease severity or death among 8807 COVID-19 patients in China: A meta-analysisDiabetes Research and Clinical Practice202033
Combined effects of thymol, carvacrol and packaging on the shelf-life of marinated chickenInternational Journal of Food Microbiology201930
Food-based dietary guidelines for the arab gulf countriesJournal of Nutrition and Metabolism201229
Dietary patterns and colorectal cancerClinical Nutrition201728
Shelf-life of smoked eel fillets treated with chitosan or thyme oilInternational Journal of Biological Macromolecules201827
Prevalence and Treatment of Diabetes in China, 2013-2018.JAMA - Journal of the American Medical Association202127
In vitro and in vivo inhibition of aldose reductase and advanced glycation end products by phloretin, epigallocatechin 3-gallate and [6]-gingerolBiomedicine and Pharmacotherapy201623
Selenium and Health: An Update on the Situation in the Middle East and North AfricaNutrients201920
Body Shape Index Is a Stronger Predictor of DiabetesNutrients201917
Serum Vitamin D Concentration ≥75 nmol/L Is Related to Decreased Cardiometabolic and Inflammatory Biomarkers, Metabolic Syndrome, and Diabetes; and Increased Cardiorespiratory Fitness in US AdultsNutrients202017
A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults aged 55+ _ China Health and Nutrition SurveyJournal of Nutrition, Health and Aging201916
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox) and storage temperatureFood Microbiology201816
Dietary Pattern, Hypertension and Cognitive Function in an Older Population: 10-Year Longitudinal SurveyFrontiers in Public Health201814
Meats, milk and fat consumption in colorectal cancerJournal of Human Nutrition and Dietetics201613
High Chili Intake and Cognitive Function among 4582 Adults: An Open Cohort Study over 15 YearsNutrients201912
Serum vitamin D concentrations are inversely related to prevalence of metabolic syndrome in Qatari womenBioFactors202012
The Relationship between Lifestyle Factors and Obesity Indices among Adolescents in QatarInternational Journal of Environmental Research and Public Health201912
High iron intake is associated with poor cognition among Chinese old adults and varied by weight status-a 15-y longitudinal study in 4852 adultsAmerican Journal of Clinical Nutrition201912
Early life exposure to 1959-1961 Chinese famine exacerbates association between diabetes and cardiovascular diseaseJournal of Diabetes202012
Population Reference Values for Serum Methylmalonic Acid Concentrations and Its Relationship with Age, Sex, Race-Ethnicity, Supplement Use, Kidney Function and Serum Vitamin B12 in the Post-Folic Acid Fortification PeriodNutrients201812