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Inhibitory effect of natural metal ion chelators on the autolysis of sea cucumber (Stichopus japonicus) and its mechanism

Food Research International, 2020, 133, 109205

Citation of paper, Inhibitory effect of natural metal ion chelators on the autolysis of sea cucumber (Stichopus japonicus) and its mechanism

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Jingyi Liu1251.5

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
Food Bioscience14.9
Journal of Food Processing and Preservation12.1★★

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