Industrial applications of crustacean by-products...

Authors Citing This Paper

Author	Citing Papers	Author's Papers	Author's Citations	Author's IF
Francisco J Plou	6	149	5,961	4.5
Maria Fernandez-Lobato	6	73	1,366	2.4
Jun Liu	6	114	5,137	11.8
Chinmay C Satam	4	12	240	6.2
	3		0
Appa Rao Podile	3	102	2,489	3
J Carson Meredith	3	117	4,217	3.4
Katleen Raes	3	133	3,609	4.2
Khalid Mahmood Zia	3	147	5,657	7.1
Jose Manuel Lorenzo Rodriguez	3	774	18,857	7
Jane Sélia Dos Reis Coimbra	3	140	3,962	3.5
Fazlurrahman Khan	3	75	987	4.4
Van Bon Nguyen	3	52	810	4.7
Eduardo Basílio de Oliveira	3	50	908	3.9
Bhoopal Bhuvanachandra	3	13	100	2.9
Antonio Olmo Ballesteros	3	86	3,939	3.8
San-Lang Wang	3	158	4,424	3.6
Francisco J Martí-Quijal	3	29	402	5.6
Yang Zou	3	3	7	2.2
	2		0
Ramu Ganesan Abirami	2	28	465	7.8
	2		0
Maria-Jose Ruiz	2	104	3,297	4
Muhammad Waheed Iqbal	2	24	352	7.8
Tomasz Machałowski	2	16	201	5.2
Alyona Voronkina	2	17	319	8.6
Tatyana Sazanova	2	27	266	2
Muhammad Bilal Sadiq	2	51	650	4.2
Manish Kumar	2	28	447	5.3
Nguyen Thuy Dung Pham	2	17	292	7
Anh Dzung Nguyen	2	77	1,244	3.9
Ilya V Vorotyntsev	2	91	959	2.2
Asier M Salaberria	2	31	1,488	9.3
Zhen Qin	2	33	432	3.5
Roohullah Hemmati	2	26	391	6
Won Ho Park	2	226	13,262	5
Alessandro F Martins	2	83	2,620	7.3
Rafael Fonseca Neves Quadrado	2	13	206	7
Akihiko Nakamura	2	35	497	3
Ryota Iino	2	111	5,465	4.6
Jolanta Kowalonek	2	41	769	2.2
Maurizio Selva	2	144	4,495	3.2
Pedo Guerrero	2	85	3,648	7.2
Alisson C Borges	2	83	700	1.5
Eunpyo Choi	2	105	1,385	3.7
Chien Thang Doan	2	33	442	4.6
Koro de la Caba	2	110	4,707	6.9
Xuejun Wang	2	33	868	7.7
Jalel Labidi	2	284	10,908	6.2
Alaitz Etxabide	2	35	1,638	10

Journals Citing This Paper

Journal	Citing Papers	Journal's IF	Journal's Star
International Journal of Biological Macromolecules	43	7.9	★★★
Carbohydrate Polymers	34	10.3	★★★
Marine Drugs	11	6	★★★
Foods	7	4.9
Trends in Food Science and Technology	7	15.3	★★★
Polymers	7	4.5
Food Chemistry	7	8.5	★★★
Food Hydrocolloids	6	10.6	★★★
Journal of Polymers and the Environment	5	4.5	★★★
Molecules	5	4.8	★★★
Sustainable Agriculture Reviews	4	1.3
Advances in Food and Nutrition Research	4	6
Green Chemistry	4	10	★★★
Scientific Reports	4	4.9	★★★
Current Opinion in Green and Sustainable Chemistry	3	7.9
Catalysts	3	4	★★★
Process Biochemistry	3	4.8	★★★
Polymer Bulletin	3	2.4	★★★
LWT - Food Science and Technology	3	5.4	★★★
Applied Microbiology and Biotechnology	3	5.7	★★★
Materials Chemistry and Physics	3	4.4	★★★
Journal of Cleaner Production	3	10.3	★★★
International Journal of Molecular Sciences	3	6.3
ACS Applied Materials & Interfaces	3	9.5	★★★
Journal of Agricultural and Food Chemistry	3	5.7	★★★
Journal of Chemical Technology and Biotechnology	2	3.5	★★★
Pakistan Journal of Biological Sciences	2	0.8
Polymer-Plastics Technology and Materials	2	1.5	★★★
Bioengineered	2	5.7
Food Reviews International	2	5.5	★★★
Environmental Chemistry Letters	2	13.3	★★★
Molecular Catalysis	2	3.3
Processes	2	2.9
Waste and Biomass Valorization	2	3.2	★★★
Microbial Cell Factories	2	6.4
Pharmaceutics	2	6.4
Critical Reviews in Food Science and Nutrition	2	11.5	★★★
Current Pharmaceutical Design	2	3.3	★★★
Polymer Testing	2	4.5	★★★
Applied Clay Science	2	5.2	★★★
Plant Cell, Tissue and Organ Culture	2	2.7	★★★
Starch/Staerke	2	2.3	★★★
Enzyme and Microbial Technology	2	3.8	★★★
ChemistrySelect	2	1.8
ACS Sustainable Chemistry and Engineering	2	8.3
Biomacromolecules	2	6.9
Applied Biochemistry and Biotechnology	2	3.2	★★★
ACS Omega	2	3.9
Colloids and Surfaces B: Biointerfaces	2	6	★★★
British Journal of Nutrition	2	3.6	★★★

Links

Industrial applications of crustacean by-products (chitin, chitosan, and chitooligosaccharides): A review

Trends in Food Science and Technology, 2016, 48, 40-50

Authors Citing This Paper

Journals Citing This Paper