Citation of paper, Effects of ultrasound on structural and physical properties of soy protein isolate (SPI) dispersions

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Hao Hu9281,55210.5
Ming Du93556,5414.6
Ahmed Taha8163348.1
50
Wenfei Xiong4291,0369.2
Juan Andrade4581,4224.1
Md Mahfuzur Rahman434213.7
Tan Hu4143516.6
Xiaonan Sui4751,7505.3
Lei Zhou4461,1286.9
Gulcin Yildiz4224084.4
Cuiping Yu3325285.6
Xing Chen31432,9295.3
Jonathan O'Sullivan3655815.1
Baohua Kong32135,7736.7
Zhi Zheng2497593.8
Xiaoyang Sun2135247.6
Eman Ahmed2212126.7
Shabbar Abbas2442,5457.6
Xian-Bing Xu2535353.9
Guowen Zhang21205,0876.4
Kivia Albano261746.8
Yifeng Zhang2152943.8
Amin Ismail22328,6054.2
Dacheng Kang2928010.4
Siti A Ahmad2474013.6
20
Zhan-mei Jiang2778054
Yongjian Cai2232645.1
Mohammed Obadi2454285
Xing Hu2431,1326.4
Mingyong Zeng21012,0553
Vânia R Nicoletti21162,7803
Eduardo Basílio de Oliveira2509083.9
Changhui Zhao2618413.9
Shaotong Jiang21112,4124.2
Ke Li2731,3625.3
E Márquez-Ríos2466642.3
Kunming Zhang2101555.6
Balunkeswar Nayak2291,2686.9
Asgar Farahnaky21503,1703.5
Jingyu Wang1421012.5
Yihe Li1123436.8
Dao-Dong Pan11011,5383.9
Yueqi An1111123.6
Umar Shah1114497.6
Peter Fryer12505,6581.9
Fei-Ping Chen173997.8
Lianzhou Jiang1644512.1
César Ozuna1316913.3

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Trends in Food Science and Technology315.3★★
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Food Reviews International25.5★★
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