Citation of paper, Antioxidant and free radical-scavenging activities of wheat germ protein hydrolysates (WGPH) prepared with alcalase

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Samantha Gildenhuys7241792.4
Rotimi Emmanuel Aluko42229,5907
Malose Jack Mphahlele41028721.2
Patricia H Risso4303351.3
Daniel Joner Daroit4361,2195.4
Senka Popović4395692.3
Yonghui Li3811,6717.1
Apollinaire Tsopmo3771,7183.5
Rafik Balti3622,1614.8
Jesu Arockiaraj31602,2103
Isabel Cristina Tessaro31283,3184.3
Reynolds Paul Ross269351,2818.5
Kehinde A Taiwo2417371.4
M Nejib Marzouki2387062.7
Anbazahan Sannasimuthu2132434
Thierry Jouenne21985,2332.4
Seyed Hadi Peighambardoust2791,7956.8
Mitsuru Tanaka2517412
Pascal Cosette2821,9192.3
Pascal Dhulster21262,9903.2
Catherine Stanton249537,20610.4
Naymul Karim2294947.4
Monika Karaś2341,1977.3
Maria Luisa Mangoni21194,6104.3
Avtar Singh2364224.9
Jitbanjong Tangpong2381,1543.8
J P Yadav2601,3134.4
Giuseppe Colla22129,7108.6
Voltaire Sant Anna2317922.7
Kamila Rybczyńska2315553.5
Anna Jakubczyk2411,2074.9
Soottawat Benjakul286530,4394.4
Katarzyna Gaweł-Bęben2152223.8
Hong-Yu Luo1219614.6
Anshu Singh1101533.1
Pei Chen17913.8
Rémi Przybylski151985.1
Olfa Oussaief112572
Ignacio Bejarano1411,6514.5
Petronia Carillo1903,8306.6
Tsun-Thai Chai1567323.9
K K Asha16962.5
Charlotte Jacobsen12076,7104.2
Shabbar Abbas1442,5457.6
You-Jin Jeon145815,5974.8
Nantawan Therdthai1297772.6
Sakhi Ghelichi16974
Beata Antosiewicz151446.2
Souhail Besbes11244,8714.4
Zorica D Knežević-Jugović1991,9302.2

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
Food Chemistry208.5★★
International Journal of Food Science and Technology153.8★★
Journal of Food Biochemistry133.3★★
Journal of Food Science and Technology103.3★★
Journal of the Science of Food and Agriculture74.3★★
Molecules74.8★★
JAOCS, Journal of the American Oil Chemists' Society61.8★★
Journal of Functional Foods55.1★★
Advance Journal of Food Science and Technology40.1
Journal of Aquatic Food Product Technology41.6★★
Food and Bioprocess Technology45.1★★
International Journal of Food Properties43★★
Foods44.9
Bioorganic Chemistry45.1★★
Food and Function46.1★★
Journal of Food Science43.4★★
International Journal of Molecular Sciences46.3
Journal of Agricultural and Food Chemistry45.7★★
Food Bioscience34.9
Journal of Food Measurement and Characterization32.8★★
Food and Bioproducts Processing34.9★★
Heliyon33.6
Food Hydrocolloids310.6★★
Food Research International37★★
Applied Biochemistry and Biotechnology33.2★★
LWT - Food Science and Technology35.4★★
European Food Research and Technology33.4★★
International Journal of Biological Macromolecules37.9★★
Carbohydrate Polymers310.3★★
Applied Mechanics and Materials20.3
International Journal of Peptide Research and Therapeutics22.1★★
Antioxidants27.1
Food Science and Biotechnology23★★
International Journal of Dairy Technology23.7★★
Biomolecules25.9
Journal of Food Processing and Preservation22.1★★
Ultrasonics Sonochemistry28.9★★
Process Biochemistry24.8★★
Journal of Food Engineering26★★
Nutrients26.7★★
Environmental Science and Pollution Research25.1★★
RSC Advances23.7★★
International Journal of Molecular Biology Open Access11
Advanced Materials Research10.5
SPE Polymers11.1
Springer Series on Polymer and Composite Materials10.9
Sustainable Agriculture Reviews11.3
Biotechnology Letters13★★
Pakistan Journal of Biological Sciences10.8
Current Research in Food Science15.6