Citation of paper, By-products of plant food processing as a source of functional compounds — recent developments

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
José Angel Pérez-Alvarez717110,1416.4
Jerzy Juskiewicz62192,9142
Monika Kosmala5385342.8
Juana Fernandez-Lopez51628,8975.8
Zenon Zdunczyk51462,4052
Ana Rojas4376722.7
Amin Ismail42328,6054.2
Kin-Weng Kong4431,2884
Jesus Fernando Ayala-Zavala41334,9484.7
Charis M Galanakis41106,70513
Alessandro Nanni3111196.3
Domenico Trombetta31084,3435.8
Antonio Colantuono3122075.6
Shivraj Hariram Nile3872,8827.9
Meryem Esra Yener3105904.1
Pedro Luiz Rosalen31996,9474.2
Eduardo Fuentes3971,7803.2
Isabel Sánchez-Alonso3381,1702.7
Antonella Smeriglio3842,0636.5
Iván Palomo G31132,4073.1
Pascal Dhulster31262,9903.2
Beatriz Oliveira343414,5545
Severino Matias Alencar31865,1534.1
Nigel Brunton32299,5144.9
Simone H Flôres31503,6164.5
Hafiz Ansar Rasul Suleria31894,5178
Delphine Pradal351475.7
Dragana Četojević-Simin3521,0373
Tânia G Albuquerque3651,8476.7
Charlotta Turner31304,6354.2
Fabio Fava31686,2384.7
Alessandro De O Rios31333,0274.1
Estrella Sayas-Barberá3793,6684.4
Helena S. Costa3651,9174.5
Md Jahurul Haque Akanda3712,9345.6
Gloria Lobo3481,7634.8
Shirley L Sampaio27988.1
Mihaela Deaconu2131333.4
Alessandra Bordoni2962,6023.4
Luisa Torri2711,6754.6
Ana-Maria Brezoiu2131363.2
Corrado Tringali21252,8001.9
Chin-Ping Tan240110,3823.5
Javier Raso2854,2065.8
Theodoros H Varzakas21001,6163.7
Clara Talens2141662.4
Faizan Ahmad214321.1
Alberto Fernandez-Gutierrez233513,2243.9
Massimo Messori21633,6473
Krishna Murthy Nagendra Prasad2613,2385.2

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
Food Chemistry428.5★★
Journal of Agricultural and Food Chemistry305.7★★
International Journal of Food Science and Technology213.8★★
Food Research International217★★
LWT - Food Science and Technology185.4★★
Trends in Food Science and Technology1415.3★★
Industrial Crops and Products145.9★★
Food and Bioprocess Technology135.1★★
European Food Research and Technology133.4★★
Foods114.9
Journal of Food Science and Technology113.3★★
Journal of Food Science113.4★★
Innovative Food Science and Emerging Technologies96.8★★
Molecules94.8★★
Food and Bioproducts Processing84.9★★
Food Hydrocolloids810.6★★
Journal of Cleaner Production810.3★★
Critical Reviews in Food Science and Nutrition711.5★★
Food and Function76.1★★
Journal of Food Engineering76★★
Reference Series in Phytochemistry60.7
Journal of Food Processing and Preservation62.1★★
Journal of the Science of Food and Agriculture64.3★★
Sustainability63.6
International Journal of Molecular Sciences66.3
International Journal of Food Properties53★★
Journal of Supercritical Fluids54.2★★
Food Bioscience44.9
Comprehensive Reviews in Food Science and Food Safety416.4★★
Food Science and Technology International42.6★★
Food Science and Technology Research40.8★★
Waste and Biomass Valorization43.2★★
Antioxidants47.1
ACS Sustainable Chemistry and Engineering48.3
Separation and Purification Technology48.3★★
Carbohydrate Polymers410.3★★
Bioresource Technology411★★
PLoS ONE43.7
Functional Foods & Nutraceuticals Series3
Revista Facultad Nacional De Agronomia Medellin30.5
International Journal of Food Science33.4
Food Engineering Series30.5
Advances in Food and Nutrition Research36
Biomass Conversion and Biorefinery32.3★★
Food Science and Nutrition33.2
Journal of Polymers and the Environment34.5★★
Food Science and Biotechnology33★★
Green Chemistry310★★
Meat Science36.4★★
Evidence-based Complementary and Alternative Medicine32.3★★