613
Citations
272
Journals
2017
First Cited
2022
Last Cited

Articles citing This Document (Page 1 of 13)

ArticleJournalYear
Neonicotinoid contamination in tropical estuarine waters of Indonesia2022
Produção de alface americana orgânica sob doses de pó de rocha basáltica, composto orgânico e microrganismos eficientes2022
Identification of virus-free ginger germplasm accessions through symptomatology and molecular assay
Near-infrared spectroscopy to assess mycotoxins contamination and nutritional composition of maize marketed in South America, years 2020-2021
Postharvest treatments of banana (Musa acuminata cv. ‘Grand Nain’, AAA) during cold and ripening temperatures with chitosan and chitosan nanoparticles to alleviate chilling injury and maintain antioxidant activity
Determination of Genetic Diversity in Banana and Bell Pepper Lines Using Molecular Markers2022
Multivariate Analysis of Turkish and Foreign Apricot Cultivars Based on Biochemical Components
Mega-environment analysis to assess adaptability, stability, and genomic predictions in grain sorghum hybrids2022
Integrating genotype, fungicide, and spray schedule reduced gall (Physoderma) disease progression and enhanced grain yield in faba bean
Review of phase change materials as an environmental approach for postharvest fruit and vegetable cold storage2022
Liquid Bioformulation Regulates Soil Microbial and Enzymatic Activities, and Nutrient Dynamics in Drip-Irrigated Aerobic Rice
Genetic parameters and gains with the selection of fig tree genotypes
Hatay İli Biber (Capsicum Annuum L.) Üretim Alanlarında Fitoplazma Hastalıklarının, Potansiyel Vektörlerinin ve Diğer Konukçularının AraştırılmasıMustafa Kemal Üniversitesi Tarım Bilimleri Dergisi2022
Divergent response of hay and grain yield of oat: effects of environmental factors and sowing rateJournal of the Science of Food and Agriculture
Fusarium in maize during harvest and storage: a review of species involved, mycotoxins, and management strategies to reduce contaminationEuropean Journal of Plant Pathology
Properties of Oat and Barley Hulls and Suitability for Food Packaging MaterialsJournal of Natural Fibers
Different responses of banana classical AGP genes and cell wall AGP components to low-temperature between chilling sensitive and tolerant cultivarsPlant Cell Reports
Statistically‐based soil‐climate exposure scenarios for aquatic pesticide fate modelling and exposure assessment in the Pampa Region of Argentina.Integrated Environmental Assessment and Management
Peanut harvest quality: Relationship between soil tillage management and threshing systemsSpanish Journal of Agricultural Research2022
Growing lettuce and cucumber in a hydroponic system using food waste derived organic liquid fertiliserEnvironmental Sustainability
The role of genetic variation in Zea mays response to beneficial endophytesPlant Growth Regulation
Avoiding waste and generating environmental, social and economic gains through industrial social ecology networks2022
Weed composition and maize yield in a former tin-mining area: A case study in Malim Nawar, MalaysiaOpen Agriculture2022
Opportunities for Generic Cisgenic CropsConcepts and Strategies in Plant Sciences2022
Genetic structure of a Ribes genetic resource collection: inter- and intra- specific diversity revealed by chloroplast DNA simple sequence repeats (cpSSRs)Scientia Horticulturae2022
Soil tillage and machinery traffic influence soil water availability and air fluxes in sugarcane fieldsSoil and Tillage Research2022
Efficient substrates based on anaerobic sewage sludge biochar for tobacco seedlings in floating systemsArchives of Agronomy and Soil Science
Laurel wilt susceptibility of three avocado (Persea americana Mill.) ecotypes in relation to xylem anatomy, sap flow and leaf gas exchangeTrees - Structure and Function
Prediction of Heterosis for Agronomic Traits in Half-Diallel Cross of Rice (Oryza sativa L.) under Drought Stress Using Microsatellite MarkersPlants2022
Production of Green Table Olives in Different Brine Concentrations and Determination of Chemical and Microbiological Properties of the ProductAnadolu Ege Tarımsal Araştırma Enstitüsü Dergisi
Evaluation of physical and chemical disinfection methods of Brassica oleracea seeds naturally contaminated with Xanthomonas campestris pv. campestrisJournal of Plant Diseases and Protection
Prediction of protein and amino acid contents in whole and ground lentils using near-infrared reflectance spectroscopyLWT - Food Science and Technology2022
Comparative lactic acid fermentation with five Lactobacillus strains of supernatants made of extruded and saccharified chickpea flourInternational Journal of Food Science and Technology
Estimation of Cotton Nutrient Uptake Based on the QUEFTS Model in XinjiangAgronomy2022
Development of dsRNA as a Sustainable Bioinsecticide: From Laboratory to FieldACS Symposium Series
Effects of Rhizobium inoculum compared with mineral nitrogen fertilizer on nodulation and seed yield of common bean. A meta-analysisAgronomy for Sustainable Development2022
Transcriptional Regulation of Quinoa Seed Quality: Identification of Novel Candidate Genetic Markers for Increased Protein ContentFrontiers in Plant Science2022
Biosorption of heavy metals from water: mechanism, critical evaluation and translatability of methodologyEnvironmental Technology Reviews2022
Mixed model-based indices for selection of sweet potato genotypes for different agronomic aptitudesEuphytica2022
Exogenous genistein enhances soybean resistance to Xanthomonas axonopodis pv. glycinesPest Management Science
Effect of Combined Particle Size Reduction and Fe3O4 Additives on Biogas and Methane Yields of Arachis hypogea Shells at Mesophilic TemperatureEnergies2022
Population Genetic Structure and Geometric Morphology of Codling Moth Populations from Different Management SystemsAgronomy2022
The Assemblage of Beetles in the Olive Grove and Surrounding Mediterranean Shrublands in PortugalAgriculture (Switzerland)2022
Development of an Agrobacterium-mediated CRISPR/Cas9 system in pea (Pisum sativum L.)Crop Journal2022
Belgian endive-derived biostimulants promote shoot and root growth in vitroScientific Reports2022
Akar ve Burakbey Yemlik Arpa Çeşitlerinin Ekim Sıklığının AraştırılmasıJournal of the Institute of Science and Technology
Molybdenum Foliar Fertilization Improves Photosynthetic Metabolism and Grain Yields of Field-Grown Soybean and MaizeFrontiers in Plant Science2022
Arthropod Pest Management in StrawberryInsects2022
The effects of drying methods and harvest season on piperine, essential oil composition, and multi-elemental composition of black pepper.Food Chemistry2022
Effect of process variables on some quality attributes of instant ‘Akara iwe’-a cassava based fried snack from gritsApplied Food Research2022