Evaluation of the color and aroma characteristics of commercially available Chinese kiwi wines via intelligent sensory technologies and gas chromatography-mass spectrometry | | 2022 |
Assessment of Agro-Industrial Wastes as a Carbon Source in Anaerobic Disinfestation of Soil Contaminated with Weed Seeds and Phytopathogenic Bacterium (Ralstonia solanacearum) in Tomato (Solanum lycopersicum) | | 2022 |
Characterization and QTL identification in eggplant introgression lines under two N fertilization levels | | 2022 |
Variable climate suitability for wheat blast (Magnaporthe oryzae pathotype Triticum) in Asia: results from a continental-scale modeling approach | | |
From Ampesie to French fries: systematising the characteristics, drivers and impacts of diet change in rapidly urbanising Accra | | |
Peste des Petits Ruminants in Central and Eastern Asia/West Eurasia: Epidemiological Situation and Status of Control and Eradication Activities after the First Phase of the PPR Global Eradication Programme (2017–2021) | | 2022 |
Infection rate and parasitoids of the harmful Almond Seed Wasp Eurytoma amygdali Enderlein (Hymenoptera: Eurytomidae) in almonds in Gaziantep, Kahramanmaraş and Adıyaman Provinces | | |
Effect of Nitrogen:Potassium Fertilization Ratios and Biostimulant Application on Broccoli Plants | | |
Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions | | 2022 |
Morphological and Molecular Characterization of Alternaria alternata Causing Leaf Spot in Faba Bean (Vicia faba L.) and Determination of The Disease Reactions of Some Faba Bean Varieties Grown in Turkey | | |
Valorization of biowastes from sustainable viticulture with bioactive potential: application in functional yogurt | | |
Application of SPORT algorithm on ATR-FTIR data: A rapid and green tool for the characterization and discrimination of three typical Italian Pecorino cheeses | Journal of Food Composition and Analysis | 2022 |
Bio-Priming of Soybean with Bradyrhizobium japonicum and Bacillus megaterium: Strategy to Improve Seed Germination and the Initial Seedling Growth | Plants | 2022 |
The effect of pre-harvest treatment of calcium nitrate and iron chelate on post-harvest quality of apple (Malus domestica Borkh cv. Red Delicious) | Scientia Horticulturae | 2022 |
Effect of Biochar Application to Fertile Soil on Tomato Crop Production under Saline Irrigation Regime | Agronomy | 2022 |
Effects of the substitution of cow’s milk with soymilk on the micronutrients, microbial, and sensory qualities of yoghurt | Food Production Processing and Nutrition | 2022 |
Sustainability Strategies and Contractual Arrangements in the Italian Pasta Supply Chain: An Analysis under the Neo Institutional Economics Lens | Sustainability | 2022 |
Hygroscopic Properties of Three Cassava (Manihot esculenta Crantz) Starch Products: Application of BET and GAB Models | Foods | 2022 |
Factors influencing farmer choices of use of shade trees in coffee fields around Mount Elgon, Eastern Uganda | Small-Scale Forestry | |
Factors Affecting Food Price Stability: Evidence from Turkey | Lecture Notes in Networks and Systems | 2023 |
Methane production of banana plant: Yield, kinetics and prediction models influenced by morphological parts, cultivars and ripening stages | Bioresource Technology | 2022 |
Effect of torrefaction on the evolution of carbon and nitrogen during chemical looping gasification of rapeseed cake | Chemical Engineering Journal | 2022 |
Mitigation of CaCO3 Influence on Ipomoea batatas Plants Using Bacillus megaterium DSM 2894 | Agronomy | 2022 |
Pulses production, trade and policy imperatives: A global perspective | | 2022 |
In silico detection tools for begomoviruses causing leaf curl disease in crops and its management through RNA interference | | 2022 |
Promising underutilized wild plants of cold desert Ladakh, India for nutritional security and health benefits | Applied Food Research | 2022 |
Tolerant crops increase growers’ yields but promote selfishness: how the epidemiology of disease resistant and tolerant varieties affect grower behaviour | | |
Life Cycle Assessment of the Cultivation Processes for the Main Vegetable Crops in Southern Egypt | Agronomy | 2022 |
Çay Üretiminde Bulanık Mantık Yaklaşımıyla Çay Alım Merkezi ve Fabrika Eşleştirmesi | Karadeniz Fen Bilimleri Dergisi | 2022 |
The Role of Logistics Management in Food Supply Chains | Profiles in Operations Research | 2022 |
Palm oil, people, Pongo, and peat: Using case studies to teach about socio-environmental sustainability in tropical commodity supply chains | World Development Perspectives | 2022 |
Developing a predictive model for an emerging epidemic on cassava in sub-Saharan Africa | | |
Sustainability of Diets in Mexico: Diet Quality, Environmental Footprint, Diet Cost, and Sociodemographic Factors | Frontiers in Nutrition | 2022 |
Análisis de la producción de maíz en España | Avances En Ciencias E Ingenierías | 2022 |
Do oil palm plantations provide quality habitat for migratory birds? A case study from Mexico | Ecological Indicators | 2022 |
Global demand for rice genetic resources | CABI Agriculture and Bioscience | 2022 |
Sweet Potato New Varieties Screening Based on Morphology, Pulp Color, Proximal Composition, and Total Dietary Fiber Content via Factor Analysis and Principal Component Analysis | Frontiers in Plant Science | 2022 |
New Smoothie Products Based on Pumpkin, Banana, and Purple Carrot as a Source of Bioactive Compounds | Molecules | 2022 |
Greenhouse gas emissions from paddy fields in Bangladesh compared to top twenty rice producing countries and emission reduction strategies | Paddy and Water Environment | |
Active Perception Fruit Harvesting Robots — A Systematic Review | Journal of Intelligent and Robotic Systems: Theory and Applications | 2022 |
Fruit Pomaces as Functional Ingredients in Poultry Nutrition: A Review | Frontiers in Animal Science | 2022 |
Bouquet ears in maize inbred lines as affected by agronomic factors | Journal of Crop Improvement | |
Productive Performance, Egg Quality and Yolk Lipid Oxidation in Laying Hens Fed Diets including Grape Pomace or Grape Extract. | Animals | 2022 |
High-resolution map of sugarcane cultivation in Brazil using a phenology-based method | Earth System Science Data | 2022 |
Morphoanatomy and Histochemistry of Septal Nectaries Related to Female Fertility in Banana Plants of the 'Cavendish' Subgroup. | Plants | 2022 |
Prospects of molecular markers for wheat improvement in postgenomic era | | 2022 |
Data_Sheet_2.PDF | | 2018 |
Data_Sheet_1.xlsx | | 2018 |
Data_Sheet_1.PDF | | 2018 |
Table_1.xlsx | | 2018 |