5.2(top 5%)
impact factor
588(top 50%)
papers
7.0K(top 20%)
citations
40(top 20%)
h-index
5.2(top 5%)
extended IF
594
all documents
7.8K
doc citations
68(top 20%)
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Top Articles

#TitleJournalYearCitations
1Multiple benefits of legumes for agriculture sustainability: an overviewChemical and Biological Technologies in Agriculture2017502
2The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plantsChemical and Biological Technologies in Agriculture2017494
3Carbon nanomaterials: production, impact on plant development, agricultural and environmental applicationsChemical and Biological Technologies in Agriculture2016318
4Physiological responses to humic substances as plant growth promoterChemical and Biological Technologies in Agriculture2014299
5Structural characterization of polysaccharide from jujube (Ziziphus jujuba Mill.) fruitChemical and Biological Technologies in Agriculture2021124
6Paclobutrazol as a plant growth regulatorChemical and Biological Technologies in Agriculture2021117
7Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizerChemical and Biological Technologies in Agriculture2018107
8Plant growth promotion by streptomycetes: ecophysiology, mechanisms and applicationsChemical and Biological Technologies in Agriculture2016105
9Plant growth promoting bacteria and humic substances: crop promotion and mechanisms of actionChemical and Biological Technologies in Agriculture201793
10Drone and sensor technology for sustainable weed management: a reviewChemical and Biological Technologies in Agriculture202193
11Recent progress in the research of Angelica sinensis (Oliv.) Diels polysaccharides: extraction, purification, structure and bioactivitiesChemical and Biological Technologies in Agriculture202191
12Plant growth-promoting effects of rhizospheric and endophytic bacteria associated with different tomato cultivars and new tomato hybridsChemical and Biological Technologies in Agriculture201688
13Effectiveness of different methods of salicylic acid application on growth characteristics of tomato seedlings under salinityChemical and Biological Technologies in Agriculture201987
14Effect of arbuscular mycorrhizal fungi (AMF) and water stress on growth, phenolic compounds, glandular hairs, and yield of essential oil in basil (Ocimum gratissimum L)Chemical and Biological Technologies in Agriculture201581
15Micronutrients (Zn/Mn), seaweed extracts, and plant growth-promoting bacteria as cold-stress protectants in maizeChemical and Biological Technologies in Agriculture201679
16Plant chemical priming by humic acidsChemical and Biological Technologies in Agriculture202071
17The potential of the energy cane as the main biomass crop for the cellulosic industryChemical and Biological Technologies in Agriculture201469
18Review of microplastic sources, transport pathways and correlations with other soil stressors: a journey from agricultural sites into the environmentChemical and Biological Technologies in Agriculture202269
19Arbuscular mycorrhiza and soil organic nitrogen: network of players and interactionsChemical and Biological Technologies in Agriculture201967
20Soil microbiota manipulation and its role in suppressing soil-borne plant pathogens in organic farming systems under the light of microbiome-assisted strategiesChemical and Biological Technologies in Agriculture202066
21Plant growth stage influences heavy metal accumulation in leafy vegetables of garden cress and sweet basilChemical and Biological Technologies in Agriculture201965
22Effects of on-farm composted tomato residues on soil biological activity and yields in a tomato cropping systemChemical and Biological Technologies in Agriculture201563
23Biochar and vermicompost improve growth and physiological traits of eggplant (Solanum melongena L.) under deficit irrigationChemical and Biological Technologies in Agriculture202163
24Coloured plastic mulches: impact on soil properties and crop productivityChemical and Biological Technologies in Agriculture202160
25Conventional agrochemicals towards nano-biopesticides: an overview on recent advancesChemical and Biological Technologies in Agriculture202259
26NMR-based metabolomics in wine quality control and authenticationChemical and Biological Technologies in Agriculture201758
27Stimulation of plant growth and biocontrol by Bacillus amyloliquefaciens subsp. plantarum FZB42 engineered for improved actionChemical and Biological Technologies in Agriculture201456
28Molecular dynamics simulation of humic substancesChemical and Biological Technologies in Agriculture201454
29Humic substances stimulate maize nitrogen assimilation and amino acid metabolism at physiological and molecular levelChemical and Biological Technologies in Agriculture201552
30Sugarcane biorefineries wastewater: bioremediation technologies for environmental sustainabilityChemical and Biological Technologies in Agriculture201952
31Phenol content and antioxidant activity of green, yellow and black tea leavesChemical and Biological Technologies in Agriculture201551
32Humic matter elicits proton and calcium fluxes and signaling dependent on Ca2+-dependent protein kinase (CDPK) at early stages of lateral plant root developmentChemical and Biological Technologies in Agriculture201549
33Potential of three microbial bio-effectors to promote maize growth and nutrient acquisition from alternative phosphorous fertilizers in contrasting soilsChemical and Biological Technologies in Agriculture201749
34Characterizing phosphorus forms in cropland soils with solution 31P-NMR: past studies and future research needsChemical and Biological Technologies in Agriculture201748
35Extraction and determination of total polyphenols and antioxidant capacity of red coffee (Coffea arabica L.) pulp of wet processing plantsChemical and Biological Technologies in Agriculture201647
36Portable NMR in food analysisChemical and Biological Technologies in Agriculture201747
37Glycine mitigates fertilizer requirements of agricultural crops: case study with cucumber as a high fertilizer demanding cropChemical and Biological Technologies in Agriculture202047
38Comparison of microwave drying and oven-drying techniques for moisture determination of three paddy (Oryza sativa L.) varietiesChemical and Biological Technologies in Agriculture202046
39The use of organic biostimulants in hot pepper plants to help low input sustainable agricultureChemical and Biological Technologies in Agriculture201545
40Growth, biochemical quality and antioxidant capacity of coriander leaves under organic and inorganic fertilization programsChemical and Biological Technologies in Agriculture202144
41Identification and antimicrobial activity of most representative secondary metabolites from different plant speciesChemical and Biological Technologies in Agriculture201843
42Root exudate profiling of maize seedlings inoculated with Herbaspirillum seropedicaeand humic acidsChemical and Biological Technologies in Agriculture201442
43Role of biochar in promoting circular economy in the agriculture sector. Part 1: A review of the biochar roles in soil N, P and K cyclesChemical and Biological Technologies in Agriculture202041
44Synthesis and characterization of molecular imprinting polymer for the removal of 2-phenylphenol from spiked blood serum and river waterChemical and Biological Technologies in Agriculture201938
45Plant growth promotion using microbial IAA producers in conjunction with azolla: a novel approachChemical and Biological Technologies in Agriculture201736
46The effects of early leaf removal and cluster thinning treatments on berry growth and grape composition in cultivars Vranac and Cabernet SauvignonChemical and Biological Technologies in Agriculture201535
47Biostimulant-induced drought tolerance in grapevine is associated with physiological and biochemical changesChemical and Biological Technologies in Agriculture202135
48The roles of plant growth promoting rhizobacteria in sustainable vegetable production in EthiopiaChemical and Biological Technologies in Agriculture202135
49Encapsulation of thyme essential oil using electrospun zein fiber for strawberry preservationChemical and Biological Technologies in Agriculture202235
50An effective bioremediation approach for enhanced microbial degradation of the veterinary antibiotic sulfamethazine in an agricultural soilChemical and Biological Technologies in Agriculture201634