5.2(top 5%)
impact factor
3.1K(top 10%)
papers
107.7K(top 5%)
citations
117(top 5%)
h-index
5.2(top 10%)
extended IF
3.6K
all documents
115.1K
doc citations
183(top 5%)
g-index
Top Disciplines (by citations)
| # | Disciplines | Citations |
|---|---|---|
| 1 | food technology | 20,014 |
| 2 | Biotechnology | 12,361 |
| 3 | Food | 9,095 |
| 4 | Nutrition | 4,136 |
| 5 | Food Preservation | 2,194 |
| 6 | Colloids | 1,917 |
| 7 | Diet | 1,804 |
| 8 | Chemistry | 1,713 |
| 9 | Food additives | 1,662 |
| 10 | hydrocolloids | 1,584 |
| 11 | Quality Control | 1,306 |
| 12 | Microbiology | 1,290 |
| 13 | Biochemistry | 1,273 |
| 14 | Biochemical Engineering | 1,222 |
| 15 | Safety management | 1,222 |
| 16 | food industry | 1,159 |
| 17 | food handling | 1,129 |
| 18 | Chemical Engineering | 976 |
| 19 | Drying | 954 |
| 20 | Food Microbiology | 773 |
| 21 | Ultrasonics | 725 |