6.2(top 2%)
Impact Factor
6.9(top 2%)
extended IF
164(top 2%)
citing journals
citing authors

Most Cited Articles of Nutrition Reviews in 2006

Long-lasting neural and behavioral effects of iron deficiency in infancy2006576
Scientific evidence of interventions using the Mediterranean diet: a systematic review2006359
Nutrition in brain development and aging: role of essential fatty acids2006268
The Psychosocial and Behavioral Characteristics Related to Energy Misreporting2006179
Bitter Gourd (Momordica charantia): a Dietary Approach to Hyperglycemia2006150
Effectiveness of monetary incentives in modifying dietary behavior:a review of randomized, controlled trials2006143
Is there an association between sweetened beverages and adiposity?2006136
Bioavailability of selenium from foods2006134
Probiotics and their potential health claims2006131
Vitamin D status and the metabolic syndrome2006130
The emerging role of flavonoid-rich cocoa and chocolate in cardiovascular health and disease2006122
A Potential Role for Vitamin D on Hiv Infection?2006118
Perinatal choline influences brain structure and function2006117
Vegetarian diets and weight status2006104
Plasma concentrations of plant sterols: physiology and relationship with coronary heart disease2006103
Minor Components of Olive Oil: Evidence to Date of Health Benefits in Humans2006101
Hydration and Cognitive Function in Children200699
Zinc deficiency in pregnancy and fetal outcome200695
Is 9-cis-retinoic acid the endogenous ligand for the retinoic acid-X receptor?200695
Does a High Folate Intake Increase the Risk of Breast Cancer?200688
Scientific Evidence of Interventions Using the Mediterranean Diet: A Systematic Review200687
Probiotics: immunomodulation and evaluation of safety and efficacy200673
Minor Components of Olive Oil: Evidence to Date of Health Benefits in Humans200671
Treatment and prevention of obesity: what is the role of exercise?200669
The psychosocial and behavioral characteristics related to energy misreporting200668