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exaly
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Journal of the American Dietetic Association
›
Top Authors
Journal of the American Dietetic Association
Agriculture
,
Nursing
,
Food Science and Technology
(top 60%)
Impact Factor
(top 60%)
extended IF
183
(top 1%)
H-Index
677
authors
15.1K
papers
231.7K
citations
8.8K
citing journals
56.5K
citing authors
Most cited authors in 2008
Author
Citations
Total Articles
Total Citations
Patricia M Guenther
736
70
7,224
Joanne L Slavin
493
183
13,700
Guadalupe X Ayala
378
78
2,890
Barbara Baquero
378
25
847
Penny M Kris-Etherton
338
356
35,864
Catherine M Champagne
241
159
11,083
Geeta Sikand
241
16
806
Mei-Wei Chang
156
28
489
Rosa Lamuela-Raventos
151
335
33,479
Itziar Zazpe
151
66
2,543
Emilio Ros
151
410
26,956
Fernando Arós
151
56
6,449
Predimed Investigators
151
254
19,192
Ramon Estruch
151
243
23,913
Dolores Corella Piquer
151
398
25,313
Jordi Salas-Salvadó
151
628
38,282
Miguel A Martínez-González
151
412
24,845
Helmut Schroder
151
132
6,090
Karen L Margolis
141
251
26,858
Julienne K Kirk
141
60
988
Dianne Neumark-Sztainer
139
568
38,069
Jayne A Fulkerson
139
167
8,911
Theresa A Nicklas
137
76
7,169
Dianne S Ward
128
218
10,821
Luc Letenneur
124
185
18,435
Cecilia Samieri
124
95
3,937
Laura Hubbs-Tait
124
40
896
Catherine Feart
124
90
3,607
Lisa J Harnack
116
201
10,839
Amanda W Harrist
114
11
356
Lyn M Steffen
106
201
11,290
Rafael Pérez-Escamilla
103
276
7,445
Jack A Yanovski
101
355
20,012
How are inpact factors calculated?
The impact factor (IF) is calculated by counting citations from peer-reviewed journals only.
extended IF
also counts citations from books and conference papers. However, no patent, abstract, working papers, online documents, etc., are covered.
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