(top 60%)
Impact Factor
(top 60%)
extended IF
184(top 1%)
H-Index
677
authors
9.1K
papers
239.3K
citations
8.8K
citing journals
56.5K
citing authors

Most Cited Articles of Journal of the American Dietetic Association

TitleYearCitations
Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids20022.1K
Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc20011.7K
Vegetables, fruit, and cancer prevention: a review19961.6K
Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption19981K
Weight-loss outcomes: a systematic review and meta-analysis of weight-loss clinical trials with a minimum 1-year follow-up2007982
The Healthy Eating Index: design and applications1995913
Individual and environmental influences on adolescent eating behaviors2002873
Reproducibility and validity of food intake measurements from a semiquantitative food frequency questionnaire1993833
Self-monitoring in weight loss: a systematic review of the literature2011792
Breakfast habits, nutritional status, body weight, and academic performance in children and adolescents2005760
Effects of age on validity of self-reported height, weight, and body mass index: findings from the Third National Health and Nutrition Examination Survey, 1988-19942001732
Dietary patterns and health outcomes2004721
Advanced glycation end products in foods and a practical guide to their reduction in the diet2010714
Obesity and the built environment2005710
Carotenoid content of fruits and vegetables: an evaluation of analytic data1993646
Obesity, disordered eating, and eating disorders in a longitudinal study of adolescents: how do dieters fare 5 years later?2006621
Soft drink consumption among US children and adolescents: nutritional consequences1999565
Best practice methods to apply to measurement of resting metabolic rate in adults: a systematic review2006554
Position of the American Dietetic Association: vegetarian diets2009545
Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature2000538
Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents1999531
Children's food preferences: a longitudinal analysis2002524
Advanced glycoxidation end products in commonly consumed foods2004512
Family meal patterns: associations with sociodemographic characteristics and improved dietary intake among adolescents2003508
Development of the Healthy Eating Index-20052008504