5.9(top 2%)
Impact Factor
6.3(top 2%)
extended IF
140(top 2%)
H-Index
4.2K
authors
3.7K
papers
142.5K
citations
5.8K
citing journals
76.8K
citing authors
Selected Period:
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Impact Factor of Molecular Nutrition and Food Research based on the number of citations over 2-year window
The graph shows the changes in the impact factor of Molecular Nutrition and Food Research and its the corresponding percentile for the sake of comparison with the entire literature. Impact Factor is the most common scientometric index, which is defined by the number of citations of papers in two preceding years divided by the number of papers published in those years.

How Influential is Molecular Nutrition and Food Research?

Molecular Nutrition and Food Research is the 8th out of 28 Nutrition journals. This Journal is the 26th out of 273 Food Science and Technology journals. This means the journal is among the top 10% in the sub-discipline of Food Science and Technology. This Journal is the 42nd out of 751 Agriculture journals. This means the journal is among the top 6% in the discipline of Agriculture. This Journal is the 69th out of 504 Biotechnology journals. This means the journal is among the top 14% in the sub-discipline of Biotechnology. This Journal is the 560th out of 5,258 Biology journals. This means the journal is among the top 11% in the discipline of Biology. This Journal is the 807th out of 8,993 Life Sciences journals. This means the journal is among the top 9% in the science branch of Life Sciences. This Journal is the 810th out of 14,350 Health Sciences journals. This means the journal is among the top 6% in the science branch of Health Sciences.