0.3(top 100%)
impact factor
234(top 50%)
papers
204(top 50%)
citations
6(top 50%)
h-index
0.3(top 100%)
extended IF
728
all documents
761
doc citations
10(top 50%)
g-index
impact-factor
The graph shows the changes in the impact factor of Asian Food Science Journal and its corresponding percentile for the sake of comparison with the entire literature. Impact Factor is the most common scientometric index, which is defined by the number of citations of papers in two preceding years divided by the number of papers published in those years.