| Pervasive human-driven decline of life on Earth points to the need for transformative change | Science | 2019 | 563 |
| Climate change has likely already affected global food production | PLoS ONE | 2019 | 225 |
| Inequity in consumption of goods and services adds to racial-ethnic disparities in air pollution exposure | Proceedings of the National Academy of Sciences of the United States of America | 2019 | 169 |
| Social-ecological and technological factors moderate the value of urban nature | Nature Sustainability | 2019 | 163 |
| Global modeling of nature's contributions to people | Science | 2019 | 137 |
| Tracking global climate change adaptation among governments | Nature Climate Change | 2019 | 83 |
| Pesticides and pollinators: A socioecological synthesis | Science of the Total Environment | 2019 | 73 |
| When Do Ecosystem Services Depend on Rare Species? | Trends in Ecology and Evolution | 2019 | 66 |
| Mapping global development potential for renewable energy, fossil fuels, mining and agriculture sectors | Scientific Data | 2019 | 36 |
| Flowering resources distract pollinators from crops: Model predictions from landscape simulations | Journal of Applied Ecology | 2019 | 24 |
| Effectiveness of a Household Energy Package in Improving Indoor Air Quality and Reducing Personal Exposures in Rural China | Environmental Science & Technology | 2019 | 22 |
| Insights into the evolution of social systems and species from baboon studies | ELife | 2019 | 22 |
| Reimagining the potential of Earth observations for ecosystem service assessments | Science of the Total Environment | 2019 | 20 |
| Putting people on the map improves the prioritization of ecosystem services | Frontiers in Ecology and the Environment | 2019 | 18 |
| Voluntary sustainability standards could significantly reduce detrimental impacts of global agriculture | Proceedings of the National Academy of Sciences of the United States of America | 2019 | 13 |
| Revisiting the relationships between human well-being and ecosystems in dynamic social-ecological systems: Implications for stewardship and development | Global Sustainability | 2019 | 13 |
| Spatial greenhouse gas emissions from US county corn production | International Journal of Life Cycle Assessment | 2019 | 12 |
| Longitudinal evaluation of a household energy package on blood pressure, central hemodynamics, and arterial stiffness in China | Environmental Research | 2019 | 12 |
| Mapping Ecosystem Services to Human Well-being: a toolkit to support integrated landscape management for the SDGs | Ecological Applications | 2019 | 12 |
| Sourcing native plants to support ecosystem function in different planting contexts | Restoration Ecology | 2019 | 9 |
| Naming, Mourning, and the Work of Earthly Coexistence | Environmental Communication | 2019 | 9 |
| Real-time combustion rate of wood charcoal in the heating fire basin: Direct measurement and its correlation to CO emissions | Environmental Pollution | 2019 | 8 |
| Faster speciation of fig-wasps than their host figs leads to decoupled speciation dynamics: Snapshots across the speciation continuum | Molecular Ecology | 2019 | 7 |
| On the relationships between size and abundance in plants: beyond forest communities | Ecosphere | 2019 | 4 |
| Rapid Assessment of Roadsides as Potential Habitat for Monarchs and Other Pollinators | Frontiers in Ecology and Evolution | 2019 | 4 |
