| A system of classifying microvascular invasion to predict outcome after resection in patients with hepatocellular carcinoma | Gastroenterology | 2009 | 377 |
| Hospital admission is a relevant source of hepatitis C virus acquisition in Spain | Journal of Hepatology | 2008 | 362 |
| Concentrations of arsenic, cadmium, mercury, and lead in common foods and estimated daily intake by children, adolescents, adults, and seniors of Catalonia, Spain | Journal of Agricultural and Food Chemistry | 2003 | 331 |
| Natural outdoor environments and mental and physical health: relationships and mechanisms | Environment International | 2015 | 323 |
| Polybrominated diphenyl ethers (PBDEs) in foodstuffs: human exposure through the diet | Journal of Agricultural and Food Chemistry | 2003 | 279 |
| Endonuclease G: a mitochondrial protein released in apoptosis and involved in caspase-independent DNA degradation | Cell Death and Differentiation | 2001 | 260 |
| COVID-19 and the 5G Conspiracy Theory: Social Network Analysis of Twitter Data | Journal of Medical Internet Research | 2020 | 252 |
| What is the source of ochratoxin A in wine? | International Journal of Food Microbiology | 2002 | 240 |
| A new methodology based on littoral community cartography dominated by macroalgae for the implementation of the European Water Framework Directive | Marine Pollution Bulletin | 2007 | 227 |
| Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet | Journal of Nutritional Biochemistry | 2009 | 223 |
| Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway | Journal of Agricultural and Food Chemistry | 2007 | 221 |
| Polycyclic aromatic hydrocarbons (PAH) in foods and estimated PAH intake by the population of Catalonia, Spain: Temporal trend | Environment International | 2010 | 205 |
| Changes in the phenolic composition of virgin olive oil from young trees (Olea europaea L. cv. Arbequina) grown under linear irrigation strategies | Journal of Agricultural and Food Chemistry | 2001 | 198 |
| The American mink in Europe: Status, impacts, and control | Biological Conservation | 2007 | 195 |
| IGF activation in a molecular subclass of hepatocellular carcinoma and pre-clinical efficacy of IGF-1R blockage | Journal of Hepatology | 2010 | 190 |
| Polycyclic aromatic hydrocarbons in foods: human exposure through the diet in Catalonia, Spain | Journal of Food Protection | 2003 | 190 |
| Obtaining the three-dimensional structure of tree orchards from remote 2D terrestrial LIDAR scanning | Agricultural and Forest Meteorology | 2009 | 176 |
| Chronic risk assessment of exposure to volatile organic compounds in the atmosphere near the largest Mediterranean industrial site | Environment International | 2012 | 167 |
| Concentrations of polybrominated diphenyl ethers, hexachlorobenzene and polycyclic aromatic hydrocarbons in various foodstuffs before and after cooking | Food and Chemical Toxicology | 2009 | 166 |
| TIPS versus drug therapy in preventing variceal rebleeding in advanced cirrhosis: a randomized controlled trial | Hepatology | 2002 | 164 |
| Association between Internet Gaming Disorder or Pathological Video-Game Use and Comorbid Psychopathology: A Comprehensive Review | International Journal of Environmental Research and Public Health | 2018 | 162 |
| The power of regeneration and the stem-cell kingdom: freshwater planarians (Platyhelminthes) | BioEssays | 2006 | 159 |
| Chagas disease in European countries: the challenge of a surveillance system | Eurosurveillance | 2011 | 159 |
| Separative cancellation for projective modules over exchange rings | Israel Journal of Mathematics | 1998 | 158 |
| Control of glycemia and cardiovascular risk factors in patients with type 2 diabetes in primary care in Catalonia (Spain) | Diabetes Care | 2012 | 151 |
