28
Journals
132.9K
Articles
3.8M
Citations
58.4K
Authors

Most Cited Articles of Nutrition in 2006

TitleJournalYearCitations
The International Physical Activity Questionnaire (IPAQ): a study of concurrent and construct validityPublic Health Nutrition2006964
Fruit and vegetable consumption and risk of coronary heart disease: a meta-analysis of cohort studiesJournal of Nutrition2006789
Astaxanthin: a review of its chemistry and applicationsCritical Reviews in Food Science and Nutrition2006772
Fuel metabolism in starvationAnnual Review of Nutrition2006714
Coffee and health: a review of recent human researchCritical Reviews in Food Science and Nutrition2006677
The sulfur-containing amino acids: an overviewJournal of Nutrition2006588
Long-lasting neural and behavioral effects of iron deficiency in infancyNutrition Reviews2006581
The Mini Nutritional Assessment (MNA) review of the literature--What does it tell us?Journal of Nutrition, Health and Aging2006560
Risks and benefits of nutritional support during critical illnessAnnual Review of Nutrition2006550
Regulation of iron metabolism by hepcidinAnnual Review of Nutrition2006535
Strategies to prevent mycotoxin contamination of food and animal feed: a reviewCritical Reviews in Food Science and Nutrition2006527
Regulatory role for the arginine-nitric oxide pathway in metabolism of energy substratesJournal of Nutritional Biochemistry2006494
Body fat reference curves for childrenInternational Journal of Obesity2006493
Biomarkers and potential mechanisms of obesity-induced oxidant stress in humansInternational Journal of Obesity2006493
Choline: critical role during fetal development and dietary requirements in adultsAnnual Review of Nutrition2006480
Biological effects of conjugated linoleic acids in health and diseaseJournal of Nutritional Biochemistry2006477
The growing problem of obesity in dogs and catsJournal of Nutrition2006430
Putative contributors to the secular increase in obesity: exploring the roads less traveledInternational Journal of Obesity2006425
Food variety and dietary diversity scores in children: are they good indicators of dietary adequacy?Public Health Nutrition2006410
The USDA Automated Multiple-Pass Method accurately estimates group total energy and nutrient intakeJournal of Nutrition2006408
Comparison of the World Health Organization (WHO) Child Growth Standards and the National Center for Health Statistics/WHO international growth reference: implications for child health programmesPublic Health Nutrition2006400
Signaling pathways and molecular mechanisms through which branched-chain amino acids mediate translational control of protein synthesisJournal of Nutrition2006395
Overview of the MNA--Its history and challengesJournal of Nutrition, Health and Aging2006388
Viscosity as related to dietary fiber: a reviewCritical Reviews in Food Science and Nutrition2006386
Clarifying the real bioactive constituents of garlicJournal of Nutrition2006383