| The European Union One Health 2019 Zoonoses Report | EFSA Journal | 2021 | 179 |
| Polyphenols and their applications: An approach in food chemistry and innovation potential | Food Chemistry | 2021 | 109 |
| Innovations and technology disruptions in the food sector within the COVID-19 pandemic and post-lockdown era | Trends in Food Science and Technology | 2021 | 104 |
| Polyphenols and Human Health: The Role of Bioavailability | Nutrients | 2021 | 103 |
| Synthesis and Application of Granular Activated Carbon from Biomass Waste Materials for Water Treatment: A Review | Journal of Bioresources and Bioproducts | 2021 | 102 |
| The relevance of sustainable soil management within the European Green Deal | Land Use Policy | 2021 | 98 |
| Essential oils as additives in active food packaging | Food Chemistry | 2021 | 98 |
| The Impact of Lockdown During the COVID-19 Outbreak on Dietary Habits in Various Population Groups: A Scoping Review | Frontiers in Nutrition | 2021 | 91 |
| Phenolic compounds: current industrial applications, limitations and future challenges | Food and Function | 2021 | 87 |
| A commentary review on the use of normalized difference vegetation index (NDVI) in the era of popular remote sensing | Journal of Forestry Research | 2021 | 82 |
| Plant extracts rich in polyphenols: antibacterial agents and natural preservatives for meat and meat products | Critical Reviews in Food Science and Nutrition | 2021 | 82 |
| Changes in Food Consumption During the COVID-19 Pandemic: Analysis of Consumer Survey Data From the First Lockdown Period in Denmark, Germany, and Slovenia | Frontiers in Nutrition | 2021 | 81 |
| PSV-2 Maternal nutrient restriction and re-alimentation influences liver and muscle tissue development and gene expression | Journal of Animal Science | 2021 | 78 |
| PSII-8 Free amino acids in blood plasma of beef cattle under induced oxidative stress by hydrogen peroxide | Journal of Animal Science | 2021 | 78 |
| PSIX-29 Study of the association of mtDNA haplogroups and Ages of 100 days in pigs | Journal of Animal Science | 2021 | 78 |
| PSII-5 Effect of progressive limit feeding in feedlot steers: A pilot study | Journal of Animal Science | 2021 | 78 |
| PSV-5 Relationship between sire conception rate, sperm motility, sperm SERPINA5 relative concentration, and in vitro produced embryos in dairy bulls | Journal of Animal Science | 2021 | 78 |
| PSII-B-24 Use of the Elnady technique of tissue preservation to preserve specimens for use in undergraduate animal science courses | Journal of Animal Science | 2021 | 78 |
| PSIX-25 Feed and water deprivation at weaning and subsequent heat stress impacts serum and ileal markers of gastrointestinal integrity in nursery pigs | Journal of Animal Science | 2021 | 78 |
| PSV-8 Sire field fertility does not correlate with sire conception rate (SCR) score | Journal of Animal Science | 2021 | 78 |
| PSII-B-22 High-impact minimester course in animal science | Journal of Animal Science | 2021 | 78 |
| 338 Nitrogen Use Efficiency Is Proportionally More Improved When Young Bulls Are Ranked on Residual Body Gain Rather Than on Residual Feed Intake | Journal of Animal Science | 2021 | 78 |
| 177 Ad Libitum Consumption of a 1:1 Blend of inorganic:organic Se by Steers Grazing Endophyte-infected Tall Fescue Increases Serum Prolactin and Alkaline Phosphatase Activity, but Not Average Daily Gain | Journal of Animal Science | 2021 | 78 |
| 493 Awardee Talk: Filling Knowledge Gaps in Quantitative Genetics Through Online Education | Journal of Animal Science | 2021 | 78 |
| PSIV-5 Definition of environmental variables and critical periods to evaluate heat tolerance in maternal-line pigs based on single-step genomic reaction norms | Journal of Animal Science | 2021 | 78 |
