| 1 | Best Practices and Considerations for Conducting Research on Diet–Gut Microbiome Interactions and Their Impact on Health in Adult Populations: An Umbrella Review | 6.4 | 18 | Citations (PDF) |
| 2 | Dietary Supplement Use Is Associated with Select Serum Nutrient Biomarkers among Postmenopausal Women: Results from a Controlled Feeding Study | 2.3 | 1 | Citations (PDF) |
| 3 | Variable Selection with FDR Control for Noisy Data – An Application to Screening Metabolites that Are Associated with Breast Cancer and Colorectal Cancer | 0.3 | 1 | Citations (PDF) |
| 4 | Metagenomic estimation of absolute bacterial biomass in the mammalian gut through host-derived read normalization | 2.8 | 18 | Citations (PDF) |
| 5 | Enhancing Capacity for Food and Nutrient Intake Assessment in Population Sciences Research | 12.8 | 35 | Citations (PDF) |
| 6 | Plasma metabolomics profiles in Black and White participants of the Adventist Health Study-2 cohort | 4.4 | 12 | Citations (PDF) |
| 7 | The Gut Microbiome Is Associated with Circulating Dietary Biomarkers of Fruit and Vegetable Intake in a Multiethnic Cohort | 1.7 | 30 | Citations (PDF) |
| 8 | Biomarkers for Components of Dietary Protein and Carbohydrate with Application to Chronic Disease Risk in Postmenopausal Women | 2.3 | 22 | Citations (PDF) |
| 9 | Recruitment and Retention of Healthy, Postmenopausal Women of African and European Ancestry: Results from a Dietary Intervention with Repeated Biospecimen Collections | 0.3 | 2 | Citations (PDF) |
| 10 | Four-Day Food Record Macronutrient Intake, With and Without Biomarker Calibration, and Chronic Disease Risk in Postmenopausal Women | 2.4 | 5 | Citations (PDF) |
| 11 | Dietary Intake Mediates Ethnic Differences in Gut Microbial Composition | 3.2 | 48 | Citations (PDF) |
| 12 | The Biology of Veganism: Plasma Metabolomics Analysis Reveals Distinct Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort | 3.2 | 21 | Citations (PDF) |
| 13 | Associations of the Dietary Inflammatory Index with total adiposity and ectopic fat through the gut microbiota, LPS, and C-reactive protein in the Multiethnic Cohort–Adiposity Phenotype Study | 3.4 | 94 | Citations (PDF) |
| 14 | Cross-ancestry Genome-wide Association Studies of Sex Hormone Concentrations in Pre- and Postmenopausal Women | 1.9 | 38 | Citations (PDF) |
| 15 | Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal Women | 2.3 | 3 | Citations (PDF) |
| 16 | Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women | 2.3 | 22 | Citations (PDF) |
| 17 | Personalized Nutrition Using Microbial Metabolite Phenotype to Stratify Participants and Non-Invasive Host Exfoliomics Reveal the Effects of Flaxseed Lignan Supplementation in a Placebo-Controlled Crossover Trial | 3.2 | 15 | Citations (PDF) |
| 18 | Perspective: Leveraging the Gut Microbiota to Predict Personalized Responses to Dietary, Prebiotic, and Probiotic Interventions | 6.4 | 100 | Citations (PDF) |
| 19 | Associations of Biomarker-Calibrated Healthy Eating Index-2010 Scores with Chronic Disease Risk and Their Dependency on Energy Intake and Body Mass Index in Postmenopausal Women | 2.3 | 6 | Citations (PDF) |
| 20 | Children With Celiac Disease Consume Specific Food Additives More Frequently Compared to Children Without Celiac Disease | 1.4 | 0 | Citations (PDF) |
| 21 | Perspective: Design and Conduct of Human Nutrition Randomized Controlled Trials | 6.4 | 113 | Citations (PDF) |
| 22 | Associations of the gut microbiome with hepatic adiposity in the Multiethnic Cohort Adiposity Phenotype Study | 8.4 | 42 | Citations (PDF) |
| 23 | Enterolignan Production in a Flaxseed Intervention Study in Postmenopausal US Women of African Ancestry and European Ancestry | 3.2 | 25 | Citations (PDF) |
| 24 | Biomarker-Calibrated Macronutrient Intake and Chronic Disease Risk among Postmenopausal Women | 2.3 | 31 | Citations (PDF) |
| 25 | Nutritional epidemiology and the Women’s Health Initiative: a review | 3.4 | 19 | Citations (PDF) |
| 26 | Evaluation of potential metabolomic-based biomarkers of protein, carbohydrate and fat intakes using a controlled feeding study | 2.7 | 26 | Citations (PDF) |
| 27 | The gut microbiome and type 2 diabetes status in the Multiethnic Cohort | 1.5 | 75 | Citations (PDF) |
| 28 | Novel Application of Nutritional Biomarkers From a Controlled Feeding Study and an Observational Study to Characterization of Dietary Patterns in Postmenopausal Women | 2.4 | 10 | Citations (PDF) |
| 29 | Food Intakes Mediate Ethnic Differences in the Gut Microbiome | 0.3 | 1 | Citations (PDF) |
| 30 | Soy and Frequent Dairy Consumption with Subsequent Equol Production Reveals Decreased Gut Health in a Cohort of Healthy Puerto Rican Women | 2.0 | 16 | Citations (PDF) |
| 31 | Urinary enterolactone is associated with plasma proteins related to immunity and cancer development in healthy participants on controlled diets | 1.7 | 5 | Citations (PDF) |
| 32 | Diet and Liver Adiposity in Older Adults: The Multiethnic Cohort Adiposity Phenotype Study | 2.3 | 4 | Citations (PDF) |
| 33 | Estimating 24-Hour Urinary Excretion of Sodium and Potassium Is More Reliable from 24-Hour Urine Than Spot Urine Sample in a Feeding Study of US Older Postmenopausal Women | 0.3 | 2 | Citations (PDF) |
| 34 | Perspective: Dietary Biomarkers of Intake and Exposure—Exploration with Omics Approaches | 6.4 | 146 | Citations (PDF) |
| 35 | Effect of a Flaxseed Lignan Intervention on Circulating Bile Acids in a Randomized, Crossover Trial | 0.3 | 0 | Citations (PDF) |
| 36 | Plasma lipidomic profiles after a low and high glycemic load dietary pattern in a randomized controlled crossover feeding study | 1.9 | 12 | Citations (PDF) |
| 37 | The Carbon Isotope Ratios of Serum Amino Acids in Combination with Participant Characteristics can be Used to Estimate Added Sugar Intake in a Controlled Feeding Study of US Postmenopausal Women | 2.3 | 22 | Citations (PDF) |
| 38 | Circulating Biomarker Score for Visceral Fat and Risks of Incident Colorectal and Postmenopausal Breast Cancer: The Multiethnic Cohort Adiposity Phenotype Study | 0.6 | 29 | Citations (PDF) |
| 39 | The Gut Microbiome and Diabetes Status in the Multiethnic Cohort | 0.3 | 4 | Citations (PDF) |
| 40 | Can dietary self-reports usefully complement blood concentrations for estimation of micronutrient intake and chronic disease associations? | 3.4 | 14 | Citations (PDF) |
| 41 | Gut Microbial Protein Expression in Response to Dietary Patterns in a Controlled Feeding Study: A Metaproteomic Approach | 2.7 | 26 | Citations (PDF) |
| 42 | Effect of a Flaxseed Lignan Intervention on Circulating Bile Acids in a Placebo-Controlled Randomized, Crossover Trial | 3.2 | 20 | Citations (PDF) |
| 43 | Genome‐Wide Association Study of Liver Fat: The Multiethnic Cohort Adiposity Phenotype Study | 3.3 | 31 | Citations (PDF) |
| 44 | Associations of plasma trimethylamine N-oxide, choline, carnitine, and betaine with inflammatory and cardiometabolic risk biomarkers and the fecal microbiome in the Multiethnic Cohort Adiposity Phenotype Study | 3.4 | 165 | Citations (PDF) |
| 45 | Diet and Gut Microbes Act Coordinately to Enhance Programmed Cell Death and Reduce Colorectal Cancer Risk | 1.4 | 54 | Citations (PDF) |
| 46 | Diet and Cancer Prevention Research: From Mechanism to Implementation | 1.2 | 10 | Citations (PDF) |
| 47 | Diet quality indices and risk of metabolic syndrome among postmenopausal women of Mexican ethnic descent in the Women’s Health Initiative Observational Study | 0.6 | 15 | Citations (PDF) |
| 48 | Proteomic Analysis of Plasma Reveals Fat Mass Influences Cancer-Related Pathways in Healthy Humans Fed Controlled Diets Differing in Glycemic Load | 1.2 | 2 | Citations (PDF) |
| 49 | Plasma metabolomics profiles suggest beneficial effects of a low–glycemic load dietary pattern on inflammation and energy metabolism | 3.4 | 37 | Citations (PDF) |
| 50 | Effects of Intermittent Energy Restriction Combined with a Mediterranean Diet on Reducing Visceral Adiposity: A Randomized Active Comparator Pilot Study | 3.2 | 45 | Citations (PDF) |
| 51 | Colonic mucosal and exfoliome transcriptomic profiling and fecal microbiome response to a flaxseed lignan extract intervention in humans | 3.4 | 42 | Citations (PDF) |
| 52 | Fecal Microbial Diversity and Structure Are Associated with Diet Quality in the Multiethnic Cohort Adiposity Phenotype Study | 2.3 | 82 | Citations (PDF) |
| 53 | Application of blood concentration biomarkers in nutritional epidemiology: example of carotenoid and tocopherol intake in relation to chronic disease risk | 3.4 | 36 | Citations (PDF) |
| 54 | Propensity for Intra-abdominal and Hepatic Adiposity Varies Among Ethnic Groups | 0.9 | 118 | Citations (PDF) |
| 55 | Modulation of Gut Microbiota by Glucosamine and Chondroitin in a Randomized, Double-Blind Pilot Trial in Humans | 2.7 | 19 | Citations (PDF) |
| 56 | Temporal Variability and Stability of the Fecal Microbiome: The Multiethnic Cohort Study | 0.6 | 39 | Citations (PDF) |
| 57 | Mendelian randomization analysis of C-reactive protein on colorectal cancer risk | 2.8 | 48 | Citations (PDF) |
| 58 | Circulating bile acids in healthy adults respond differently to a dietary pattern characterized by whole grains, legumes and fruits and vegetables compared to a diet high in refined grains and added sugars: A randomized, controlled, crossover feeding study | 9.0 | 72 | Citations (PDF) |
| 59 | Association of gut microbial communities with plasma lipopolysaccharide-binding protein (LBP) in premenopausal women | 5.9 | 62 | Citations (PDF) |
| 60 | Serum Nitrogen and Carbon Stable Isotope Ratios Meet Biomarker Criteria for Fish and Animal Protein Intake in a Controlled Feeding Study of a Women's Health Initiative Cohort | 2.3 | 35 | Citations (PDF) |
| 61 | The canine gut microbiome is associated with higher risk of gastric dilatation-volvulus and high risk genetic variants of the immune system | 1.5 | 22 | Citations (PDF) |
| 62 | Children with Crohn’s Disease Frequently Consume Select Food Additives | 1.4 | 26 | Citations (PDF) |
| 63 | Influence of Smoking, Body Mass Index, and Other Factors on the Preventive Effect of Nonsteroidal Anti-Inflammatory Drugs on Colorectal Cancer Risk | 4.2 | 32 | Citations (PDF) |
| 64 | Being overweight or obese is associated with harboring a gut microbial community not capable of metabolizing the soy isoflavone daidzein to O-desmethylangolensin in peri- and post-menopausal women | 2.3 | 44 | Citations (PDF) |
| 65 | Dietary long-chain fatty acids and carbohydrate biomarker evaluation in a controlled feeding study in participants from the Women’s Health Initiative cohort , | 3.4 | 31 | Citations (PDF) |
| 66 | Dietary biomarker evaluation in a controlled feeding study in women from the Women’s Health Initiative cohort , | 3.4 | 99 | Citations (PDF) |
| 67 | The Fecal Microbiome Differentiates Patients with a History of Diverticulitis vs Those with Uncomplicated Diverticulosis | 0.9 | 6 | Citations (PDF) |
| 68 | Plasma metabolite abundances are associated with urinary enterolactone excretion in healthy participants on controlled diets | 4.2 | 23 | Citations (PDF) |
| 69 | The Model-Based Study of the Effectiveness of Reporting Lists of Small Feature Sets Using RNA-Seq Data | 1.3 | 2 | Citations (PDF) |
| 70 | Plasma lipopolysaccharide-binding protein and colorectal cancer risk: a nested case–control study in the Multiethnic Cohort | 1.2 | 9 | Citations (PDF) |
| 71 | Exploratory plasma proteomic analysis in a randomized crossover trial of aspirin among healthy men and women | 1.5 | 4 | Citations (PDF) |
| 72 | The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative | 3.2 | 46 | Citations (PDF) |
| 73 | PCAN: Probabilistic Correlation Analysis of Two Non-Normal Data Sets | 1.1 | 9 | Citations (PDF) |
| 74 | Comprehensive site-specific whole genome profiling of stromal and epithelial colonic gene signatures in human sigmoid colon and rectal tissue | 1.4 | 13 | Citations (PDF) |
| 75 | Soy isoflavone intake is associated with risk of Kawasaki disease | 1.8 | 15 | Citations (PDF) |
| 76 | Changes in relative and absolute concentrations of plasma phospholipid fatty acids observed in a randomized trial of Omega-3 fatty acids supplementation in Uganda | 1.5 | 7 | Citations (PDF) |
| 77 | Subjective mood and energy levels of healthy weight and overweight/obese healthy adults on high-and low-glycemic load experimental diets | 2.0 | 75 | Citations (PDF) |
| 78 | Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats | 2.7 | 14 | Citations (PDF) |
| 79 | Measurement of Circulating Phospholipid Fatty Acids: Association between Relative Weight Percentage and Absolute Concentrations | 2.8 | 12 | Citations (PDF) |
| 80 | Metabolic responses to a traditional Mexican diet compared with a commonly consumed US diet in women of Mexican descent: a randomized crossover feeding trial | 3.4 | 70 | Citations (PDF) |
| 81 | Factors Associated with Multiple Biomarkers of Systemic Inflammation | 0.6 | 49 | Citations (PDF) |
| 82 | Characterization of the gut microbiome in epidemiologic studies: the multiethnic cohort experience | 1.1 | 55 | Citations (PDF) |
| 83 | Aspirin Reduces Plasma Concentrations of the Oncometabolite 2-Hydroxyglutarate: Results of a Randomized, Double-Blind, Crossover Trial | 0.6 | 20 | Citations (PDF) |
| 84 | Development and Use of a Traditional Mexican Diet Score in Relation to Systemic Inflammation and Insulin Resistance among Women of Mexican Descent | 2.3 | 41 | Citations (PDF) |
| 85 | Tissue-specific patterns of gene expression in the epithelium and stroma of normal colon in healthy individuals in an aspirin intervention trial | 2.2 | 8 | Citations (PDF) |
| 86 | A cross-sectional study of equol producer status and self-reported vasomotor symptoms | 1.8 | 38 | Citations (PDF) |
| 87 | Randomized Trial of Glucosamine and Chondroitin Supplementation on Inflammation and Oxidative Stress Biomarkers and Plasma Proteomics Profiles in Healthy Humans | 1.5 | 69 | Citations (PDF) |
| 88 | Genetic variation in metallothionein and metal-regulatory transcription factor 1 in relation to urinary cadmium, copper, and zinc | 2.2 | 34 | Citations (PDF) |
| 89 | Metabolomics and transcriptomics identify pathway differences between visceral and subcutaneous adipose tissue in colorectal cancer patients: the ColoCare study | 3.4 | 122 | Citations (PDF) |
| 90 | Targeted plasma metabolome response to variations in dietary glycemic load in a randomized, controlled, crossover feeding trial in healthy adults | 4.2 | 53 | Citations (PDF) |
| 91 | Enterolignan-Producing Phenotypes Are Associated with Increased Gut Microbial Diversity and Altered Composition in Premenopausal Women in the United States | 0.6 | 74 | Citations (PDF) |
| 92 | Tissue-specific patterns of gene expression in the epithelium and stroma of normal colon in healthy individuals in an aspirin intervention trial | 1.8 | 19 | Citations (PDF) |
| 93 | A low-fat high-carbohydrate diet reduces plasma total adiponectin concentrations compared to a moderate-fat diet with no impact on biomarkers of systemic inflammation in a randomized controlled feeding study | 2.7 | 19 | Citations (PDF) |
| 94 | Long-Chain Omega-3 Polyunsaturated Fatty Acid Intake and Risk of Colorectal Cancer | 1.8 | 73 | Citations (PDF) |
| 95 | Effects of dietary supplementation of glucosamine sulfate on intestinal inflammation in a mouse model of experimental colitis | 1.8 | 51 | Citations (PDF) |
| 96 | Can Food Processing Enhance Cancer Protection? | 0.2 | 2 | Citations (PDF) |
| 97 | Premenopausal vasomotor symptoms in an ethnically diverse population | 1.8 | 48 | Citations (PDF) |
| 98 | Use of a Urinary Sugars Biomarker to Assess Measurement Error in Self-Reported Sugars Intake in the Nutrition and Physical Activity Assessment Study (NPAAS) | 0.6 | 41 | Citations (PDF) |
| 99 | Intake of Long-Chain -3 Fatty Acids From Diet and Supplements in Relation to Mortality | 2.4 | 50 | Citations (PDF) |
| 100 | Associations Between Glucosamine and Chondroitin Supplement Use and Biomarkers of Systemic Inflammation | 1.9 | 50 | Citations (PDF) |
| 101 | Obesity prevalence in relation to gut microbial environments capable of producing equol or O-desmethylangolensin from the isoflavone daidzein | 1.7 | 104 | Citations (PDF) |
| 102 | Cruciferous Vegetables Have Variable Effects on Biomarkers of Systemic Inflammation in a Randomized Controlled Trial in Healthy Young Adults | 2.3 | 43 | Citations (PDF) |
| 103 | 173 The Fecal Microbiome in Diverticulitis and Uncomplicated Diverticulosis | 0.9 | 2 | Citations (PDF) |
| 104 | Associations between Dietary Intake of Fruits and Vegetables in Relation to Urinary Estrogen DNA Adduct Ratio | 0.3 | 4 | Citations (PDF) |
| 105 | Enhancement of hepatic 4-hydroxylation of 25-hydroxyvitamin D3 through CYP3A4 induction in vitro and in vivo: Implications for drug-induced osteomalacia | 3.3 | 68 | Citations (PDF) |
| 106 | Effect of Apolipoprotein E Genotype and Diet on Apolipoprotein E Lipidation and Amyloid Peptides | 12.2 | 105 | Citations (PDF) |
| 107 | Self-reported menopausal symptoms in a racially diverse population and soy food consumption | 2.3 | 55 | Citations (PDF) |
| 108 | Comparison and validation of 2 analytical methods for measurement of urinary sucrose and fructose excretion | 1.8 | 16 | Citations (PDF) |
| 109 | Effect of low- and high-glycemic load on circulating incretins in a randomized clinical trial | 9.0 | 29 | Citations (PDF) |
| 110 | Use of glucosamine and chondroitin supplements and risk of colorectal cancer | 1.2 | 40 | Citations (PDF) |
| 111 | Sulforaphane is not an effective antagonist of the human pregnane X-receptor in vivo | 2.2 | 40 | Citations (PDF) |
| 112 | Colonic 15-PGDH Levels Are Stable Across Distance and Time and Are Not Perturbed by Aspirin Intervention | 1.4 | 10 | Citations (PDF) |
| 113 | Impact of dose, frequency of administration, and equol production on efficacy of isoflavones for menopausal hot flashes | 1.8 | 28 | Citations (PDF) |
| 114 | Lifestyle Factors and Inflammation: Associations by Body Mass Index | 1.5 | 79 | Citations (PDF) |
| 115 | A Microbial Profiling Method for the Human Microbiota Using High-Throughput Sequencing | 3.0 | 1 | Citations (PDF) |
| 116 | Glucosamine sulfate attenuates dextran sodium sulfate (DSS) induced colitis in mice | 2.3 | 0 | Citations (PDF) |
| 117 | Dietary Intake of Specific Fatty Acids and Breast Cancer Risk Among Postmenopausal Women in the VITAL Cohort | 1.8 | 95 | Citations (PDF) |
| 118 | Endogenous and Exogenous Equol Are Antiestrogenic in Reproductive Tissues of Apolipoprotein E-Null Mice3 | 2.3 | 14 | Citations (PDF) |
| 119 | Glycemic load effect on fasting and post-prandial serum glucose, insulin, IGF-1 and IGFBP-3 in a randomized, controlled feeding study | 1.7 | 46 | Citations (PDF) |
| 120 | Genetic Variation in GPX1 Is Associated with GPX1 Activity in a Comprehensive Analysis of Genetic Variations in Selenoenzyme Genes and Their Activity and Oxidative Stress in Humans, | 2.3 | 27 | Citations (PDF) |
| 121 | A Low-Glycemic Load Diet Reduces Serum C-Reactive Protein and Modestly Increases Adiponectin in Overweight and Obese Adults4 | 2.3 | 103 | Citations (PDF) |
| 122 | Reliability of Serum Biomarkers of Inflammation from Repeated Measures in Healthy Individuals | 0.6 | 66 | Citations (PDF) |
| 123 | Association Between Use of Specialty Dietary Supplements and C-Reactive Protein Concentrations | 2.4 | 75 | Citations (PDF) |
| 124 | Low Glycemic Load Experimental Diet More Satiating Than High Glycemic Load Diet | 1.8 | 54 | Citations (PDF) |
| 125 | Use of glucosamine and chondroitin in relation to mortality | 3.4 | 89 | Citations (PDF) |
| 126 | Recruiting underrepresented groups into the carbohydrates and related biomarkers (CARB) cancer prevention feeding study | 1.1 | 11 | Citations (PDF) |
| 127 | High-Intensity Physical Activity Modulates Diet Effects on Cerebrospinal Amyloid-β Levels in Normal Aging and Mild Cognitive Impairment | 1.7 | 53 | Citations (PDF) |
| 128 | Fruit intake associated with urinary estrogen metabolites in healthy premenopausal women | 0.3 | 2 | Citations (PDF) |
| 129 | Specialty Supplements and Prostate Cancer Risk in the VITamins And Lifestyle (VITAL) Cohort | 1.8 | 52 | Citations (PDF) |
| 130 | Mechanisms of action of isothiocyanates in cancer chemoprevention: an update | 4.2 | 122 | Citations (PDF) |
| 131 | Dairy Products and Cancer | 2.8 | 74 | Citations (PDF) |
| 132 | A 12-month moderate-intensity exercise intervention does not alter serum prolactin concentrations | 1.6 | 5 | Citations (PDF) |
| 133 | Sources of cadmium exposure among healthy premenopausal women | 5.6 | 62 | Citations (PDF) |
| 134 | Urinary cadmium and mammographic density in premenopausal women | 1.8 | 22 | Citations (PDF) |
| 135 | Use of glucosamine and chondroitin and lung cancer risk in the VITamins And Lifestyle (VITAL) cohort | 1.2 | 40 | Citations (PDF) |
| 136 | Cruciferous vegetable supplementation in a controlled diet study alters the serum peptidome in a GSTM1-genotype dependent manner | 2.7 | 28 | Citations (PDF) |
| 137 | Diet Intervention and Cerebrospinal Fluid Biomarkers in Amnestic Mild Cognitive Impairment | 6.9 | 139 | Citations (PDF) |
| 138 | UGT1A6 and UGT2B15 Polymorphisms and Acetaminophen Conjugation in Response to a Randomized, Controlled Diet of Select Fruits and Vegetables | 2.1 | 46 | Citations (PDF) |
| 139 | Serum Selenium, Genetic Variation in Selenoenzymes, and Risk of Colorectal Cancer: Primary Analysis from the Women's Health Initiative Observational Study and Meta-analysis | 0.6 | 35 | Citations (PDF) |
| 140 | Brief Telephone Intervention Increases Soy Intake in Peri- and Postmenopausal US Women: The Herbal Alternatives Trial (HALT) | 1.5 | 3 | Citations (PDF) |
| 141 | Emerging Research on Equol and Cancer | 2.3 | 57 | Citations (PDF) |
| 142 | Specialty Supplements and Breast Cancer Risk in the VITamins And Lifestyle (VITAL) Cohort | 0.6 | 99 | Citations (PDF) |
| 143 | DNA Damage and Repair: Fruit and Vegetable Effects in a Feeding Trial | 1.8 | 20 | Citations (PDF) |
| 144 | Total mortality risk in relation to use of less-common dietary supplements | 3.4 | 63 | Citations (PDF) |
| 145 | Associations between Polymorphisms in Glucuronidation and Sulfation Enzymes and Mammographic Breast Density in Premenopausal Women in the United States | 0.6 | 26 | Citations (PDF) |
| 146 | Dietary and Demographic Correlates of Serum β-Glucuronidase Activity | 1.8 | 13 | Citations (PDF) |
| 147 | Soy protein isolates of varying isoflavone content do not adversely affect semen quality in healthy young men | 2.3 | 48 | Citations (PDF) |
| 148 | Citrus Fruit Intake Is Associated with Lower Serum Bilirubin Concentration among Women with the UGT1A1*28 Polymorphism | 2.3 | 33 | Citations (PDF) |
| 149 | Modulation of Human Serum Glutathione S-Transferase A1/2 Concentration by Cruciferous Vegetables in a Controlled Feeding Study Is Influenced by GSTM1 and GSTT1 Genotypes | 0.6 | 38 | Citations (PDF) |
| 150 | Acute Fish Oil and Soy Isoflavone Supplementation Increase Postprandial Serum (n-3) Polyunsaturated Fatty Acids and Isoflavones but Do Not Affect Triacylglycerols or Biomarkers of Oxidative Stress in Overweight and Obese Hypertriglyceridemic Men | 2.3 | 33 | Citations (PDF) |
| 151 | Soy Protein Reduces Serum LDL Cholesterol and the LDL Cholesterol:HDL Cholesterol and Apolipoprotein B:Apolipoprotein A-I Ratios in Adults with Type 2 Diabetes | 2.3 | 78 | Citations (PDF) |
| 152 | Effects of soy protein and isoflavones on circulating hormone concentrations in pre- and post-menopausal women: a systematic review and meta-analysis | 12.2 | 211 | Citations (PDF) |
| 153 | Cruciferous Vegetable Feeding Alters UGT1A1 Activity: Diet- and Genotype-Dependent Changes in Serum Bilirubin in a Controlled Feeding Trial | 1.2 | 53 | Citations (PDF) |
| 154 | Human Gut Bacterial Communities Are Altered by Addition of Cruciferous Vegetables to a Controlled Fruit- and Vegetable-Free Diet | 2.3 | 172 | Citations (PDF) |
| 155 | Sulforaphane: from chemoprevention to pancreatic cancer treatment? | 10.4 | 19 | Citations (PDF) |
| 156 | Erythrocyte fatty acids and risk of proliferative and nonproliferative fibrocystic disease in women in Shanghai, China | 3.4 | 19 | Citations (PDF) |
| 157 | CYP1A2, GSTM1, andGSTT1Polymorphisms and Diet Effects on CYP1A2 Activity in a Crossover Feeding Trial | 0.6 | 53 | Citations (PDF) |
| 158 | Interindividual differences in response to plant-based diets: implications for cancer risk | 3.4 | 125 | Citations (PDF) |
| 159 | Is equol the key to the efficacy of soy foods? | 3.4 | 141 | Citations (PDF) |
| 160 | Dietary and stored iron as predictors of breast cancer risk: A nested case–control study in Shanghai | 2.8 | 41 | Citations (PDF) |
| 161 | Associations between endogenous sex hormone levels and mammographic and bone densities in premenopausal women | 1.2 | 27 | Citations (PDF) |
| 162 | Statistical Aspects of the Use of Biomarkers in Nutritional Epidemiology Research | 0.2 | 24 | Citations (PDF) |
| 163 | Functional foods for health promotion: microbes and health
Extended abstracts from the 11th Annual Conference on Functional Foods for Health Promotion, April 2008 | 4.4 | 10 | Citations (PDF) |
| 164 | Zinc Intake From Supplements and Diet and Prostate Cancer | 1.8 | 67 | Citations (PDF) |
| 165 | Daidzein-metabolizing phenotypes in relation to serum hormones and sex hormone binding globulin, and urinary estrogen metabolites in premenopausal women in the United States | 1.2 | 26 | Citations (PDF) |
| 166 | Correlates of Toenail Zinc in a Free-Living U.S. Population | 1.1 | 16 | Citations (PDF) |
| 167 | Urinary 3-(3,5-Dihydroxyphenyl)-1-Propanoic Acid, an Alkylresorcinol Metabolite, Is a Potential Biomarker of Whole-Grain Intake in a U.S. Population | 2.3 | 38 | Citations (PDF) |
| 168 | Demographic, anthropometric, and lifestyle factors and dietary intakes in relation to daidzein-metabolizing phenotypes among premenopausal women in the United States | 3.4 | 74 | Citations (PDF) |
| 169 | Daidzein-metabolizing phenotypes in relation to mammographic breast density among premenopausal women in the United States | 1.8 | 16 | Citations (PDF) |
| 170 | Soy Protein Isolates of Varied Isoflavone Content Do Not Influence Serum Thyroid Hormones in Healthy Young Men | 3.0 | 37 | Citations (PDF) |
| 171 | Plasma Isoflavones and Fibrocystic Breast Conditions and Breast Cancer Among Women in Shanghai, China | 0.6 | 50 | Citations (PDF) |
| 172 | UGT1A6 polymorphism and salicylic acid glucuronidation following aspirin | 0.9 | 36 | Citations (PDF) |
| 173 | Optimization of terminal restriction fragment polymorphism (TRFLP) analysis of human gut microbiota | 1.4 | 100 | Citations (PDF) |
| 174 | UGT1A1 Polymorphism Is Associated with Serum Bilirubin Concentrations in a Randomized, Controlled, Fruit and Vegetable Feeding Trial | 2.3 | 27 | Citations (PDF) |
| 175 | Erythrocyte fatty acids and breast cancer risk: a case-control study in Shanghai, China | 3.4 | 126 | Citations (PDF) |
| 176 | Interindividual differences in phytochemical metabolism and disposition | 10.7 | 115 | Citations (PDF) |
| 177 | Boron intake and prostate cancer risk | 1.2 | 28 | Citations (PDF) |
| 178 | Apiaceous vegetable constituents inhibit human cytochrome P-450 1A2 (hCYP1A2) activity and hCYP1A2-mediated mutagenicity of aflatoxin B1 | 2.1 | 73 | Citations (PDF) |
| 179 | Postmenopausal bone mineral density in relation to soy isoflavone-metabolizing phenotypes | 2.3 | 57 | Citations (PDF) |
| 180 | Soy protein and bone mineral density in older men and women: A randomized trial | 2.3 | 48 | Citations (PDF) |
| 181 | Growth responsiveness of murine DMBA-induced salivary tumors to a soy protein–based diet rich in isoflavones | 1.8 | 0 | Citations (PDF) |
| 182 | Lignan and isoflavone excretion in relation to uterine fibroids: a case-control study of young to middle-aged women in the United States | 3.4 | 35 | Citations (PDF) |
| 183 | Assessing Exposure to Lignans and Their Metabolites in Humans | 1.3 | 63 | Citations (PDF) |
| 184 | An Overview of the Health Effects of Isoflavones with an Emphasis on Prostate Cancer Risk and Prostate-Specific Antigen Levels | 1.3 | 122 | Citations (PDF) |
| 185 | Prevalence of Daidzein-Metabolizing Phenotypes Differs between Caucasian and Korean American Women and Girls | 2.3 | 129 | Citations (PDF) |
| 186 | Effect of soy protein varying in isoflavone content on serum lipids in healthy young men | 3.4 | 78 | Citations (PDF) |
| 187 | Glutathione S-transferase M1, T1, and P1 polymorphisms and prostate cancer risk in middle-aged men | 1.6 | 58 | Citations (PDF) |
| 188 | Association between Antibiotic use Prior to Breast Cancer Diagnosis and Breast Tumour Characteristics (United States) | 1.2 | 29 | Citations (PDF) |
| 189 | Addressing the Soy and Breast Cancer Relationship: Review, Commentary, and Workshop Proceedings | 3.4 | 277 | Citations (PDF) |
| 190 | GLUCURONIDATION OF THE ASPIRIN METABOLITE SALICYLIC ACID BY EXPRESSED UDP-GLUCURONOSYLTRANSFERASES AND HUMAN LIVER MICROSOMES | 2.1 | 66 | Citations (PDF) |
| 191 | Soy Protein Isolates of Varying Isoflavone Content Exert Minor Effects on Serum Reproductive Hormones in Healthy Young Men, | 2.3 | 47 | Citations (PDF) |
| 192 | Randomized controlled trial of the effects of soy protein containing isoflavones on vascular function in postmenopausal women | 3.4 | 108 | Citations (PDF) |
| 193 | Gut Bacterial Metabolism of the Soy Isoflavone Daidzein: Exploring the Relevance to Human Health | 2.1 | 484 | Citations (PDF) |
| 194 | A randomized, placebo-controlled trial on the effects of soy protein containing isoflavones on quality of life in postmenopausal women | 1.8 | 34 | Citations (PDF) |
| 195 | GLUCURONIDATION OF NONSTEROIDAL ANTI-INFLAMMATORY DRUGS: IDENTIFYING THE ENZYMES RESPONSIBLE IN HUMAN LIVER MICROSOMES | 2.1 | 172 | Citations (PDF) |
| 196 | Dietary and other risk factors in women having fibrocystic breast conditions with and without concurrent breast cancer: A nested case-control study in Shanghai, China | 2.8 | 35 | Citations (PDF) |
| 197 | Evaluation of matrix-assisted laser desorption/ionization-time of flight mass spectrometry proteomic profiling: identification of alpha 2-HS glycoprotein B-chain as a biomarker of diet | 2.5 | 39 | Citations (PDF) |
| 198 | FDR-controlling testing procedures and sample size determination for microarrays | 1.1 | 49 | Citations (PDF) |
| 199 | Cruciferae Interact with the UGT1A1*28 Polymorphism to Determine Serum Bilirubin Levels in Humans | 2.3 | 23 | Citations (PDF) |
| 200 | Soy protein containing isoflavones does not decrease colorectal epithelial cell proliferation in a randomized controlled trial | 3.4 | 15 | Citations (PDF) |
| 201 | Soy protein containing isoflavones does not decrease colorectal epithelial cell proliferation in a randomized controlled trial | 3.4 | 41 | Citations (PDF) |
| 202 | Effects of Including Soy Protein in a Blood Cholesterol-Lowering Diet on Markers of Cardiac Risk in Men and in Postmenopausal Women with and without Hormone Replacement Therapy | 1.1 | 47 | Citations (PDF) |
| 203 | Soy isoflavones, body composition, and physical performance | 2.3 | 27 | Citations (PDF) |
| 204 | Not All Soy Products Are Created Equal: Caution Needed in Interpretation of Research Results | 2.3 | 97 | Citations (PDF) |
| 205 | Antibiotic Use in Relation to the Risk of Breast Cancer | 15.8 | 303 | Citations (PDF) |
| 206 | Nutrition and Physical Activity and Chronic Disease Prevention: Research Strategies and Recommendations | 3.4 | 87 | Citations (PDF) |
| 207 | Effect of Soy Protein Containing Isoflavones on Cognitive Function, Bone Mineral Density, and Plasma Lipids in Postmenopausal Women | 15.8 | 382 | Citations (PDF) |
| 208 | A Case-Control Study of Risk Factors for Fibrocystic Breast Conditions: Shanghai Nutrition and Breast Disease Study, China, 1995-2000 | 2.4 | 46 | Citations (PDF) |
| 209 | Serum steroid hormones, sex hormone-binding globulin concentrations, and urinary hydroxylated estrogen metabolites in post-menopausal women in relation to daidzein-metabolizing phenotypes | 1.8 | 52 | Citations (PDF) |
| 210 | Familial Correlations, Segregation Analysis, and Nongenetic Correlates of Soy Isoflavone–Metabolizing Phenotypes | 2.1 | 76 | Citations (PDF) |
| 211 | In Vitro Incubation of Human Feces with Daidzein and Antibiotics Suggests Interindividual Differences in the Bacteria Responsible for Equol Production | 2.3 | 116 | Citations (PDF) |
| 212 | Title is missing! | 1.2 | 27 | Citations (PDF) |
| 213 | Urinary equol excretion in relation to 2-hydroxyestrone and 16α-hydroxyestrone concentrations: an observational study of young to middle-aged women | 1.8 | 32 | Citations (PDF) |
| 214 | Validation of a soy food-frequency questionnaire and evaluation of correlates of plasma isoflavone concentrations in postmenopausal women | 3.4 | 94 | Citations (PDF) |
| 215 | Isoflavonoid and Lignan Phytoestrogens as Dietary Biomarkers | 2.3 | 225 | Citations (PDF) |
| 216 | Spicing up a vegetarian diet: chemopreventive effects of phytochemicals | 3.4 | 181 | Citations (PDF) |
| 217 | Soy Isoflavones Do Not Modulate Circulating Insulin-Like Growth Factor Concentrations in an Older Population in an Intervention Trial | 2.3 | 32 | Citations (PDF) |
| 218 | Brassica Vegetables and Prostate Cancer Risk: A Review of the Epidemiological Evidence | 1.8 | 270 | Citations (PDF) |
| 219 | Serum β-Glucuronidase Activity Is Inversely Associated with Plant-Food Intakes in Humans | 2.3 | 38 | Citations (PDF) |
| 220 | Brassica, Biotransformation and Cancer Risk: Genetic Polymorphisms Alter the Preventive Effects of Cruciferous Vegetables | 2.3 | 176 | Citations (PDF) |
| 221 | Participant characteristics associated with errors in self-reported energy intake from the Women’s Health Initiative food-frequency questionnaire | 3.4 | 119 | Citations (PDF) |
| 222 | Validation of a soy food frequency questionnaire with plasma concentrations of isoflavones in US adults | 1.5 | 56 | Citations (PDF) |
| 223 | Magnification chromoendoscopy to identify aberrant crypt foci: A pilot study in humans | 0.9 | 0 | Citations (PDF) |
| 224 | Wheat Bran and Soy Protein Feeding Do Not Alter Urinary Excretion of the Isoflavan Equol in Premenopausal Women | 2.3 | 100 | Citations (PDF) |
| 225 | Indirect Calorimetry Protocol Development for Measuring Resting Metabolic Rate as a Component of Total Energy Expenditure in Free-Living Postmenopausal Women | 2.3 | 61 | Citations (PDF) |
| 226 | Reductionism and the Narrowing Nutrition Perspective | 1.5 | 97 | Citations (PDF) |
| 227 | Potential Mechanisms of Diet Therapy for Fibrocystic Breast Conditions Show Inadequate Evidence of Effectiveness | 1.5 | 30 | Citations (PDF) |
| 228 | Nutrition, Genetics, and Risks of Cancer | 12.8 | 61 | Citations (PDF) |
| 229 | Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable diets | 2.2 | 179 | Citations (PDF) |
| 230 | Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable diets | 2.2 | 28 | Citations (PDF) |
| 231 | Development of a Soy Food Frequency Questionnaire to Estimate Isoflavone Consumption in US Adults | 1.5 | 72 | Citations (PDF) |
| 232 | Health effects of vegetables and fruit: assessing mechanisms of action in human experimental studies | 3.4 | 606 | Citations (PDF) |
| 233 | UDP-glucuronosyltransferase (UGT1A1*28 and UGT1A6*2) polymorphisms in Caucasians and Asians | 6.8 | 208 | Citations (PDF) |
| 234 | Are Phytoestrogens Nature's Cure for What Ails Us? A Look at the Research | 1.5 | 29 | Citations (PDF) |
| 235 | Urinary Equol Excretion with a Soy Challenge: Influence of Habitual Diet | 2.1 | 352 | Citations (PDF) |
| 236 | Influence of soybean processing, habitual diet, and soy dose on urinary isoflavonoid excretion | 3.4 | 89 | Citations (PDF) |
| 237 | Helicobacter pylori—in vitrosusceptibility to garlic(Allium sativum)extract | 1.8 | 140 | Citations (PDF) |
| 238 | Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption | 3.4 | 136 | Citations (PDF) |
| 239 | Urinary isoflavonoid phytoestrogen and lignan Excretion After Consumption of Fermented and Unfermented Soy Products | 1.5 | 229 | Citations (PDF) |
| 240 | Vegetables, Fruits, and Legumes | 1.5 | 83 | Citations (PDF) |
| 241 | Urinary lignan and isoflavonoid excretion in premenopausal women consuming flaxseed powder | 3.4 | 121 | Citations (PDF) |
| 242 | Apparent Fiber Digestibility and Fecal Short‐Chain Fatty Acid Concentrations With Ingestion of Two Types of Dietary Fiber | 2.1 | 37 | Citations (PDF) |
| 243 | Effect of the menstrual cycle on energy and nutrient intake | 3.4 | 92 | Citations (PDF) |
| 244 | Calcium and Colorectal Epithelial Cell Proliferation: A Preliminary Randomized, Double-Blinded, Placebo-Controlled Clinical Trial | 3.4 | 83 | Citations (PDF) |
| 245 | Sex differences in colonic function: a randomised trial. | 10.4 | 121 | Citations (PDF) |
| 246 | Effect of flax seed ingestion on the menstrual cycle. | 3.3 | 115 | Citations (PDF) |
| 247 | Quantitative Determination of Lignans and Isoflavonoids in Plasma of Omnivorous and Vegetarian Women by Isotope Dilution Gas Chromatographγ-Mass Spectrometry | 0.9 | 248 | Citations (PDF) |
| 248 | Serum creatine kinase isoenzyme measurements in master male and female marathon runners | 0.0 | 2 | Citations (PDF) |
| 249 | Gastrointestinal Effects of Modified Guar Gum and Soy Polysaccharide as Part of an Enteral Formula Diet | 2.1 | 30 | Citations (PDF) |
| 250 | Serum lipid and fecal bile acid changes with cereal, vegetable, and sugar-beet fiber feeding | 3.4 | 33 | Citations (PDF) |
| 251 | Determination of the Fiber Content of Enteral Feedings | 2.1 | 16 | Citations (PDF) |
| 252 | Skeletal muscle creatine kinase MB alterations in women marathon runners | 1.4 | 34 | Citations (PDF) |
| 253 | A Cross-Sectional Study of Dietary Patterns and
<i>Helicobacter pylori</i>
Infection Among American Indian Adults in the Southwest | 1.8 | 0 | Citations (PDF) |
| 254 | Implications for Dietary Guideline Policy of a Cultural Adaptation of the US Dietary Guidelines for Women of Mexican Descent: A Pilot Study | 3.2 | 0 | Citations (PDF) |
