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420 peer-reviewed articles • 32,751 peer-reviewed citations • Sorted by year • Download PDF (PDF by citations)
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1Psychometric Testing of an Instrument Assessing Family Knowledge, Contemplation, Confidence and Readiness for Engaging in Early Mobilisation of Critically Ill Patients: A Multi‐Site Cross‐Sectional Design
Journal of Advanced Nursing, 2025, 81, 2382-2392
2.62Citations (PDF)
2Redefining the concept of the elderly burn patient: Analysis of a multicentre international dataset
Burns, 2025, 51, 107468
1.45Citations (PDF)
3Association Between Energy Delivery and Outcomes in Adult Critically Ill Patients Diagnosed With or At Risk of Malnutrition: A Systematic Review and Meta-analysis With Trial Sequential Analysis
Nutrition Reviews, 2025, 83, 1425-1437
4.44Citations (PDF)
4Role of dietitians in optimizing medical nutrition therapy in cardiac surgery patients: A secondary analysis of an international multicenter observational study
Journal of Parenteral and Enteral Nutrition, 2025, 49, 476-487
2.16Citations (PDF)
5Association of muscularity status with clinical and physical function outcomes in critically ill patients with COVID‐19: A systematic review and meta‐analysis
Journal of Parenteral and Enteral Nutrition, 2025, 49, 692-706
2.11Citations (PDF)
6Using Normalisation Process Theory to explore an interprofessional approach to Goals of Care: a qualitative study of stakeholders’ perspectives
Mortality, 2024, 29, 484-497
0.73Citations (PDF)
7Newspaper coverage of advance care planning during the COVID-19 pandemic: Content analysis
Death Studies, 2024, 48, 33-42
1.13Citations (PDF)
8Feasibility and Acceptability of a Novel Intensive Care Unit Communication Intervention (“Let’s Talk”) and Initial Assessment Using the Multiple Goals Theory of Communication
American Journal of Hospice and Palliative Medicine, 2024, 41, 373-382
0.91Citations (PDF)
9Two half-truths don't make one truth: High protein intake does not improve mortality in the critically ill
Clinical Nutrition, 2024, 43, 18-19
3.51Citations (PDF)
10Association between urea trajectory and protein dose in critically ill adults: a secondary exploratory analysis of the effort protein trial (RE-EFFORT)
Critical Care, 2024, 28,
4.156Citations (PDF)
11Higher energy delivery is associated with improved long-term survival among adults with major burn injury: A multicenter, multinational, observational study
Journal of Trauma and Acute Care Surgery, 2024, 97, 812-821
2.02Citations (PDF)
12The effect of high protein dosing in critically ill patients: an exploratory, secondary Bayesian analyses of the EFFORT Protein trial
British Journal of Anaesthesia, 2024, 133, 1192-1200
3.610Citations (PDF)
13The efficacy of fiber-supplemented enteral nutrition in critically ill patients: a systematic review and meta-analysis of randomized controlled trials with trial sequential analysis
Critical Care, 2024, 28,
4.117Citations (PDF)
14Inhibit progression of coronary artery calcification with vitamin K in hemodialysis patients (the iPACK-HD study): a randomized, placebo-controlled multi-center, pilot trial
Nephrology Dialysis Transplantation, 2023, 38, 746-756
0.715Citations (PDF)
15A Quality Assessment of Goals of Care Forms in a Sample of Older Patients in Various Care Settings in Quebec, Canada
Cureus, 2023, ,
0.35Citations (PDF)
16Predictors of acute muscle loss in the intensive care unit: A secondary analysis of an in-bed cycling trial for critically ill patients
Australian Critical Care, 2023, 36, 940-947
2.111Citations (PDF)
17Intravenous vitamin C monotherapy in critically ill patients: a systematic review and meta-analysis of randomized controlled trials with trial sequential analysis
Annals of Intensive Care, 2023, 13, 14
3.323Citations (PDF)
18A randomised controlled trial of a nutrition and a decision support intervention to enable partnerships with families of critically ill patients
Journal of Clinical Nursing, 2023, 32, 6723-6742
2.410Citations (PDF)
19Evaluation of a French adaptation of a community-based advance serious illness planning decision aid
PEC Innovation, 2023, 3, 100182
1.00Citations (PDF)
20The impact of higher protein dosing on outcomes in critically ill patients with acute kidney injury: a post hoc analysis of the EFFORT protein trial
Critical Care, 2023, 27,
4.174Citations (PDF)
21Initial development and validation of a novel nutrition risk, sarcopenia, and frailty assessment tool in mechanically ventilated critically ill patients: The NUTRIC‐SF score
Journal of Parenteral and Enteral Nutrition, 2022, 46, 499-507
2.117Citations (PDF)
22Randomised trial of a serious illness decision aid (Plan Well Guide) for patients and their substitute decision-makers to improve engagement in advance care planning
BMJ Supportive and Palliative Care, 2022, 12, 99-106
1.213Citations (PDF)
23Combination of enteral and parenteral nutrition in the acute phase of critical illness: An updated systematic review and meta‐analysis
Journal of Parenteral and Enteral Nutrition, 2022, 46, 395-410
2.154Citations (PDF)
24Correlation between gastric residual volumes and markers of gastric emptying: A post hoc analysis of a randomized clinical trial
Journal of Parenteral and Enteral Nutrition, 2022, 46, 850-857
2.115Citations (PDF)
25IV Vitamin C in Critically Ill Patients: A Systematic Review and Meta-Analysis
Critical Care Medicine, 2022, 50, e304-e312
0.554Citations (PDF)
26Start with reducing sedentary behavior: A stepwise approach to physical activity counseling in clinical practice
Patient Education and Counseling, 2022, 105, 1353-1361
1.469Citations (PDF)
27High‐dose supplementation of selenium in left ventricular assist device implant surgery: A double‐blinded, randomized controlled pilot trial
Journal of Parenteral and Enteral Nutrition, 2022, 46, 1412-1419
2.115Citations (PDF)
28Omega-6 sparing effects of parenteral lipid emulsions—an updated systematic review and meta-analysis on clinical outcomes in critically ill patients
Critical Care, 2022, 26,
4.149Citations (PDF)
29The potential role of intravenous vitamin C monotherapy in critical illness
Journal of Parenteral and Enteral Nutrition, 2022, 46, 972-976
2.115Citations (PDF)
30Cultural adaptation of a community‐based advance serious illness planning decision aid to the Quebec context involving end‐users
Health Expectations, 2022, 25, 1016-1028
1.69Citations (PDF)
31Catabolism in Critical Illness: A Reanalysis of the REducing Deaths due to OXidative Stress (REDOXS) Trial*
Critical Care Medicine, 2022, 50, 1072-1082
0.546Citations (PDF)
32Intravenous Vitamin C in Adults with Sepsis in the Intensive Care Unit
New England Journal of Medicine, 2022, 386, 2387-2398
26.5318Citations (PDF)
33Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial
Critical Care, 2022, 26,
4.165Citations (PDF)
34The authors reply
Critical Care Medicine, 2022, 50, e691-e693
0.50Citations (PDF)
35Critical Appraisal of a Systematic Review: A Concise Review
Critical Care Medicine, 2022, 50, 1371-1379
0.524Citations (PDF)
36The authors reply
Critical Care Medicine, 2022, 50, e720-e721
0.50Citations (PDF)
37Administration of vitamin D and its metabolites in critically ill adult patients: an updated systematic review with meta-analysis of randomized controlled trials
Critical Care, 2022, 26,
4.148Citations (PDF)
38How prepared are people for their future? Findings from the Preparedness for the Future survey
Health Education Journal, 2022, 81, 875-890
0.81Citations (PDF)
39Nutrition therapy in the older critically ill patients: A scoping review
Annals of the Academy of Medicine, Singapore, 2022, 51, 629-636
0.56Citations (PDF)
40Adequacy of Protein and Energy Intake in Critically Ill Adults Following Liberation From Mechanical Ventilation Is Dependent on Route of Nutrition Delivery
Nutrition in Clinical Practice, 2021, 36, 201-212
1.554Citations (PDF)
41Association between ultrasound quadriceps muscle status with premorbid functional status and 60-day mortality in mechanically ventilated critically ill patient: A single-center prospective observational study
Clinical Nutrition, 2021, 40, 1338-1347
3.593Citations (PDF)
42The initial validation of a novel outcome measure in severe burns- the Persistent Organ Dysfunction +Death: Results from a multicenter evaluation
Burns, 2021, 47, 765-775
1.43Citations (PDF)
43Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery
Nutrition, 2021, 83, 111057
2.013Citations (PDF)
44Effect of “Speak Up” educational tools to engage patients in advance care planning in outpatient healthcare settings: A prospective before-after study
Patient Education and Counseling, 2021, 104, 709-714
1.410Citations (PDF)
45Incidence, Risk Factors, and Clinical Consequence of Enteral Feeding Intolerance in the Mechanically Ventilated Critically Ill: An Analysis of a Multicenter, Multiyear Database
Critical Care Medicine, 2021, 49, 49-59
0.5168Citations (PDF)
46Randomized Controlled Trial of a Decision Support Intervention About Cardiopulmonary Resuscitation for Hospitalized Patients Who Have a High Risk of Death
Journal of General Internal Medicine, 2021, 36, 2593-2600
1.513Citations (PDF)
47Challenges and facilitators in delivering optimal care at the End of Life for older patients: a scoping review on the clinicians’ perspective
Aging Clinical and Experimental Research, 2021, 33, 2643-2656
2.314Citations (PDF)
48Determining the psychometric properties of a novel questionnaire to measure “preparedness for the future” (Prep FQ)
Health and Quality of Life Outcomes, 2021, 19,
1.85Citations (PDF)
49Validation of the modified NUTrition Risk Score (mNUTRIC) in mechanically ventilated, severe burn patients: A prospective multinational cohort study
Burns, 2021, 47, 1739-1747
1.412Citations (PDF)
50Nutritional Risk at intensive care unit admission and outcomes in survivors of critical illness
Clinical Nutrition, 2021, 40, 3868-3874
3.516Citations (PDF)
51Translation and adaptation of the modified NUTRIC score for critically ill patients
Clinical Nutrition ESPEN, 2021, 43, 348-352
0.42Citations (PDF)
52The effect of higher versus lower protein delivery in critically ill patients: a systematic review and meta-analysis of randomized controlled trials
Critical Care, 2021, 25,
4.1110Citations (PDF)
53Relationship Between Nutrition Intake and Outcome After Subarachnoid Hemorrhage: Results From the International Nutritional Survey
Journal of Intensive Care Medicine, 2021, 36, 1141-1148
1.413Citations (PDF)
54A catalogue of tools and variables from crisis and routine care to support decision-making about allocation of intensive care beds and ventilator treatment during pandemics: Scoping review
Journal of Critical Care, 2021, 66, 33-43
1.016Citations (PDF)
55Longitudinal Outcomes in Octogenarian Critically Ill Patients with a Focus on Frailty and Cardiac Surgery
Journal of Clinical Medicine, 2021, 10, 12
1.814Citations (PDF)
56Enteral nutrition in septic shock: A pathophysiologic conundrum
Journal of Parenteral and Enteral Nutrition, 2021, 45,
2.116Citations (PDF)
57Primary care clinicians’ confidence, willingness participation and perceptions of roles in advance care planning discussions with patients: a multi-site survey
Family Practice, 2020, ,
1.019Citations (PDF)
58PEP uP (Enhanced Protein‐Energy Provision via the Enteral Route Feeding Protocol) in Surgical Patients—A Multicenter Pilot Randomized Controlled Trial
Journal of Parenteral and Enteral Nutrition, 2020, 44, 197-204
2.128Citations (PDF)
59Do We Have Clinical Equipoise (or Uncertainty) About How Much Protein to Provide to Critically Ill Patients?
Nutrition in Clinical Practice, 2020, 35, 499-505
1.512Citations (PDF)
60Phase 3 Pilot Randomized Controlled Trial Comparing Early Trophic Enteral Nutrition With “No Enteral Nutrition” in Mechanically Ventilated Patients With Septic Shock
Journal of Parenteral and Enteral Nutrition, 2020, 44, 866-873
2.152Citations (PDF)
61A Multicenter Study to Identify Clinician Barriers to Participating in Goals of Care Discussions in Long-Term Care
Journal of the American Medical Directors Association, 2020, 21, 647-652
1.59Citations (PDF)
62NUTRIC-S proposal: Using SAPS 3 for mortality prediction in nutritional risk ICU patients
Clinical Nutrition Experimental, 2020, 31, 19-27
2.07Citations (PDF)
63Promotion of Regular Oesophageal Motility to Prevent Regurgitation and Enhance Nutrition Intake in Long-Stay ICU Patients. A Multicenter, Phase II, Sham-Controlled, Randomized Trial: The PROPEL Study
Critical Care Medicine, 2020, 48, e219-e226
0.54Citations (PDF)
64Biomarkers in critical care nutrition
Critical Care, 2020, 24,
4.161Citations (PDF)
65669 The Validation of a Novel Outcome Measure in Severe Burns- the Persistent Organ Dysfunction (POD)+Death: Results from a Multicentre Evaluation
Journal of Burn Care and Research, 2020, 41, S179-S180
0.60Citations (PDF)
66P1283BASELINE CHARACTERISTICS IN THE “IPACK-HD” STUDY (INHIBIT PROGRESSION OF CORONARY ARTERY CALCIFICATION WITH VITAMIN K IN HEMODIALYSIS PATIENTS): A PHASE 2, MULTI-CENTRE, DOUBLE-BLIND, RANDOMIZED, PLACEBO-CONTROLLED PILOT TRIAL
Nephrology Dialysis Transplantation, 2020, 35,
0.70Citations (PDF)
67Exploring patient-reported barriers to advance care planning in family practice
BMC Family Practice, 2020, 21,
2.898Citations (PDF)
68Effect of an Interactive Website to Engage Patients in Advance Care Planning in Outpatient Settings
Annals of Family Medicine, 2020, 18, 110-117
0.726Citations (PDF)
69Impact of Enteral Feeding on Vasoactive Support in Septic Shock: A Retrospective Observational Study
Nutrition in Clinical Practice, 2020, 35, 540-547
1.511Citations (PDF)
70Shared decision-making in the intensive care unit requires more frequent and high-quality communication: A research critique
Australian Critical Care, 2020, 33, 480-483
2.17Citations (PDF)
71Safety and Outcomes of Early Enteral Nutrition in Circulatory Shock
Journal of Parenteral and Enteral Nutrition, 2020, 44, 779-784
2.160Citations (PDF)
72Automated body composition analysis of clinically acquired computed tomography scans using neural networks
Clinical Nutrition, 2020, 39, 3049-3055
3.5118Citations (PDF)
73Cultural Adaptation and Validation of the Portuguese Version of the CANHELP Lite Bereavement Questionnaire
Healthcare (Switzerland), 2020, 8, 27
1.61Citations (PDF)
7415 Nutrition Therapy in the Burn Care Setting: What Is Best Achievable Practice?
Journal of Burn Care and Research, 2020, 41, S12-S13
0.60Citations (PDF)
75Nutritional therapy among burn injured patients in the critical care setting: An international multicenter observational study on “best achievable” practices
Clinical Nutrition, 2020, 39, 3813-3820
3.517Citations (PDF)
76A novel decision aid to help plan for serious illness: a multisite randomized trial
CMAJ Open, 2020, 8, E289-E296
1.421Citations (PDF)
77Application of the modified Nutrition Risk in Critically Ill score to nutritional risk stratification of trauma victims: A multicenter observational study
Journal of Trauma and Acute Care Surgery, 2020, 89, 1143-1148
2.014Citations (PDF)
78Validity and Reliability of a Thai Version of Family Satisfaction with Care in the Intensive Care Unit Survey
Indian Journal of Critical Care Medicine, 2020, 24, 946-954
0.410Citations (PDF)
79Greater Nutrient Intake Is Associated With Lower Mortality in Western and Eastern Critically Ill Patients With Low BMI: A Multicenter, Multinational Observational Study
Journal of Parenteral and Enteral Nutrition, 2019, 43, 63-69
2.129Citations (PDF)
80Prevalence, Risk Factors, and Clinical Consequences of Recurrent Activation of a Rapid Response Team: A Multicenter Observational Study
Journal of Intensive Care Medicine, 2019, 34, 782-789
1.418Citations (PDF)
81Nutrition support in cardiac surgery patients: Be calm and feed on!
Journal of Thoracic and Cardiovascular Surgery, 2019, 158, 1103-1108
2.227Citations (PDF)
82Effects of Vitamin C on Organ Function in Cardiac Surgery Patients: A Systematic Review and Meta-Analysis
Nutrients, 2019, 11, 2103
3.242Citations (PDF)
83A multicenter, randomized, double-blind study of ulimorelin and metoclopramide in the treatment of critically ill patients with enteral feeding intolerance: PROMOTE trial
Intensive Care Medicine, 2019, 45, 647-656
3.539Citations (PDF)
84Trends in site of death and health care utilization at the end of life: a population-based cohort study
CMAJ Open, 2019, 7, E306-E315
1.452Citations (PDF)
85Reply-letter to the editor-harm associated with higher energy intake in patients with Low-mNUTRIC score should not be ignored
Clinical Nutrition, 2019, 38, 2474-2475
3.51Citations (PDF)
86Association between greater energy intake and lower mortality in critically ill patients in the Japanese ICU
Journal of the Japanese Society of Intensive Care Medicine, 2019, 26, 25-27
0.00Citations (PDF)
87Vitamin D Supplementation in Mechanically Ventilated Patients in the Medical Intensive Care Unit
Journal of Parenteral and Enteral Nutrition, 2019, 43, 1037-1043
2.112Citations (PDF)
88Decision support intervention (Plan Well Guide) for patients and their substitute decision-makers to improve engagement in advance care planning: protocol for a randomised trial
BMJ Open, 2019, 9, e027897
1.24Citations (PDF)
89The plasma peptides of breast versus ovarian cancer
Clinical Proteomics, 2019, 16,
2.426Citations (PDF)
90Family satisfaction with critical care in the UK: a multicentre cohort study
BMJ Open, 2019, 9, e028956
1.238Citations (PDF)
91Nutrition and Exercise in Critical Illness Trial (NEXIS Trial): a protocol of a multicentred, randomised controlled trial of combined cycle ergometry and amino acid supplementation commenced early during critical illness
BMJ Open, 2019, 9, e027893
1.264Citations (PDF)
92Supporting shared decision-making about cardiopulmonary resuscitation using a video-based decision-support intervention in a hospital setting: a multisite before–after pilot study
CMAJ Open, 2019, 7, E630-E637
1.418Citations (PDF)
93Enteral Nutrition in Shock: Less May Be More
Critical Care Medicine, 2019, 47, e794-e795
0.56Citations (PDF)
94Prediction of Prolonged ICU Stay in Cardiac Surgery Patients as a Useful Method to Identify Nutrition Risk in Cardiac Surgery Patients: A Post Hoc Analysis of a Prospective Observational Study
Journal of Parenteral and Enteral Nutrition, 2019, 43, 768-779
2.128Citations (PDF)
95The relevance of 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D concentration for postoperative infections and postoperative organ dysfunctions in cardiac surgery patients: The eVIDenCe study
Clinical Nutrition, 2019, 38, 2756-2762
3.522Citations (PDF)
96Are all low-NUTRIC-score patients the same? Analysis of a multi-center observational study to determine the relationship between nutrition intake and outcome
Clinical Nutrition, 2019, 38, 2783-2789
3.516Citations (PDF)
97Translation of the modified NUTRIC score and adaptation to the Greek ICU setting
Clinical Nutrition ESPEN, 2019, 29, 72-76
0.412Citations (PDF)
98Vitamin C Administration to the Critically Ill: A Systematic Review and Meta‐Analysis
Journal of Parenteral and Enteral Nutrition, 2019, 43, 335-346
2.148Citations (PDF)
99Determination of Nutrition Risk and Status in Critically Ill Patients: What Are Our Considerations?
Nutrition in Clinical Practice, 2019, 34, 96-111
1.566Citations (PDF)
100Unraveling Methodology to Ensure the Search for Optimal Nutrition Quantity in Acute Respiratory Distress Syndrome Remains INTACT
Journal of Parenteral and Enteral Nutrition, 2019, 43, 8-9
2.12Citations (PDF)
101The Effect of Higher Protein Dosing in Critically Ill Patients: A Multicenter Registry‐Based Randomized Trial: The EFFORT Trial
Journal of Parenteral and Enteral Nutrition, 2019, 43, 326-334
2.150Citations (PDF)
102Patient-family agreement on values and preferences for life-sustaining treatment: results of a multicentre observational study
BMJ Supportive and Palliative Care, 2019, 9, e20-e20
1.227Citations (PDF)
103Early Renal Replacement Therapy Versus Standard Care in the ICU: A Systematic Review, Meta-Analysis, and Cost Analysis
Journal of Intensive Care Medicine, 2019, 34, 323-329
1.47Citations (PDF)
104What Is “Best Achievable” Practice in Implementing the Enhanced Protein‐Energy Provision via the Enteral Route Feeding Protocol in Intensive Care Units in the United States? Results of a Multicenter, Quality Improvement Collaborative
Journal of Parenteral and Enteral Nutrition, 2018, 42, 308-317
2.118Citations (PDF)
105Outcomes and Costs of Patients Admitted to the ICU Due to Spontaneous Intracranial Hemorrhage
Critical Care Medicine, 2018, 46, e395-e403
0.555Citations (PDF)
106Family members' satisfaction with care and decision‐making in intensive care units and post‐stay follow‐up needs—a cross‐sectional survey study
Nursing Open, 2018, 5, 6-14
1.942Citations (PDF)
107Impact of nighttime Rapid Response Team activation on outcomes of hospitalized patients with acute deterioration
Critical Care, 2018, 22,
4.138Citations (PDF)
108Nutrition Therapy in Australia and New Zealand Intensive Care Units: An International Comparison Study
Journal of Parenteral and Enteral Nutrition, 2018, 42, 1349-1357
2.187Citations (PDF)
109Nutrition therapy practices applied on severe burn patients: Results from the INS 2014 survey
Clinical Nutrition ESPEN, 2018, 24, 182
0.43Citations (PDF)
110The Impact of Palliative Care Consultation in the ICU on Length of Stay
Journal of Intensive Care Medicine, 2018, 33, 346-353
1.493Citations (PDF)
111Vitamin D supplementation in the critically ill: A systematic review and meta-analysis
Clinical Nutrition, 2018, 37, 1238-1246
3.584Citations (PDF)
112Outcomes That Define Successful Advance Care Planning: A Delphi Panel Consensus
Journal of Pain and Symptom Management, 2018, 55, 245-255.e8
0.6318Citations (PDF)
113Development and Psychometric Properties of a Survey to Assess Barriers to Implementing Advance Care Planning in Primary Care
Journal of Pain and Symptom Management, 2018, 55, 12-21
0.611Citations (PDF)
114Intermittent versus continuous feeding in critically ill adults
Current Opinion in Clinical Nutrition and Metabolic Care, 2018, 21, 116-120
1.757Citations (PDF)
115Reservations about Permissive Underfeeding in Low versus High NUTRIC Patients?
American Journal of Respiratory and Critical Care Medicine, 2018, 197, 1226-1227
5.00Citations (PDF)
116Outcomes of Older Hospitalized Patients Requiring Rapid Response Team Activation for Acute Deterioration
Critical Care Medicine, 2018, 46, 1953-1960
0.524Citations (PDF)
117The plasma peptides of ovarian cancer
Clinical Proteomics, 2018, 15,
2.445Citations (PDF)
118The plasma peptidome
Clinical Proteomics, 2018, 15,
2.427Citations (PDF)
119Patient and family engagement in the ICU: Report from the task force of the World Federation of Societies of Intensive and Critical Care Medicine
Journal of Critical Care, 2018, 48, 251-256
1.0105Citations (PDF)
120Implications of low muscle mass across the continuum of care: a narrative review
Annals of Medicine, 2018, 50, 675-693
2.5252Citations (PDF)
121Clinically Practical Approach for Screening of Low Muscularity Using Electronic Linear Measures on Computed Tomography Images in Critically Ill Patients
Journal of Parenteral and Enteral Nutrition, 2018, 42, 885-891
2.121Citations (PDF)
122Nutrition Adequacy Therapeutic Enhancement in the Critically Ill: A Randomized Double‐Blind, Placebo‐Controlled Trial of the Motilin Receptor Agonist Camicinal (GSK962040): The NUTRIATE Study
Journal of Parenteral and Enteral Nutrition, 2018, 42, 949-959
2.122Citations (PDF)
123Vitamin C to Improve Organ Dysfunction in Cardiac Surgery Patients—Review and Pragmatic Approach
Nutrients, 2018, 10, 974
3.262Citations (PDF)
124Current Evidence about Nutrition Support in Cardiac Surgery Patients—What Do We Know?
Nutrients, 2018, 10, 597
3.2106Citations (PDF)
125Discordance between patients' stated values and treatment preferences for end-of-life care: results of a multicentre survey
BMJ Supportive and Palliative Care, 2017, 7, 292-299
1.283Citations (PDF)
126Validation of Bedside Ultrasound of Muscle Layer Thickness of the Quadriceps in the Critically Ill Patient (VALIDUM Study)
Journal of Parenteral and Enteral Nutrition, 2017, 41, 171-180
2.1144Citations (PDF)
127Evaluation of Bioelectrical Impedance Analysis in Critically Ill Patients: Results of a Multicenter Prospective Study
Journal of Parenteral and Enteral Nutrition, 2017, 41, 1131-1138
2.173Citations (PDF)
128Measuring Advance Care Planning: Optimizing the Advance Care Planning Engagement Survey
Journal of Pain and Symptom Management, 2017, 53, 669-681.e8
0.6206Citations (PDF)
129Defining Advance Care Planning for Adults: A Consensus Definition From a Multidisciplinary Delphi Panel
Journal of Pain and Symptom Management, 2017, 53, 821-832.e1
0.61,542Citations (PDF)
130Development and initial evaluation of an online decision support tool for families of patients with critical illness: A multicenter pilot study
Journal of Critical Care, 2017, 39, 18-24
1.014Citations (PDF)
131Proceedings of the 2016 Clinical Nutrition Week Research Workshop—The Optimal Dose of Protein Provided to Critically Ill Patients
Journal of Parenteral and Enteral Nutrition, 2017, 41, 208-216
2.116Citations (PDF)
132Protein Kinetics and Metabolic Effects Related to Disease States in the Intensive Care Unit
Nutrition in Clinical Practice, 2017, 32,
1.518Citations (PDF)
133Identifying nutritional risk in critical illness
Current Pulmonology Reports, 2017, 6, 48-53
0.40Citations (PDF)
134Protein Delivery in the Intensive Care Unit: Optimal or Suboptimal?
Nutrition in Clinical Practice, 2017, 32,
1.554Citations (PDF)
135Experimental and Outcome‐Based Approaches to Protein Requirements in the Intensive Care Unit
Nutrition in Clinical Practice, 2017, 32,
1.510Citations (PDF)
136Family physician-led, team-based, lifestyle intervention in patients with metabolic syndrome: results of a multicentre feasibility project
CMAJ Open, 2017, 5, E229-E236
1.428Citations (PDF)
137Cost analysis of the very elderly admitted to intensive care units
Critical Care, 2017, 21,
4.184Citations (PDF)
138Role of nutrition support in adult cardiac surgery: a consensus statement from an International Multidisciplinary Expert Group on Nutrition in Cardiac Surgery
Critical Care, 2017, 21,
4.1128Citations (PDF)
139A randomized trial of supplemental parenteral nutrition in underweight and overweight critically ill patients: the TOP-UP pilot trial
Critical Care, 2017, 21,
4.1140Citations (PDF)
140A path to precision in the ICU
Critical Care, 2017, 21,
4.199Citations (PDF)
141The intensive care medicine research agenda in nutrition and metabolism
Intensive Care Medicine, 2017, 43, 1239-1256
3.5177Citations (PDF)
142Longitudinal changes in body composition and impact on self-reported physical function following traumatic brain injury
Australian Critical Care, 2017, 30, 112-113
2.10Citations (PDF)
143Novel, Family‐Centered Intervention to Improve Nutrition in Patients Recovering From Critical Illness: A Feasibility Study
Nutrition in Clinical Practice, 2017, 32, 392-399
1.525Citations (PDF)
144The authors reply
Critical Care Medicine, 2017, 45, e986
0.50Citations (PDF)
145Critical Care Nutrition Support Best Practices: Key Differences Between Canadian and American Guidelines
Nutrition in Clinical Practice, 2017, 32, 633-644
1.510Citations (PDF)
146Definition and recommendations for advance care planning: an international consensus supported by the European Association for Palliative Care
Lancet Oncology, The, 2017, 18, e543-e551
16.11,197Citations (PDF)
147Barriers to Goals of Care Discussions With Patients Who Have Advanced Heart Failure: Results of a Multicenter Survey of Hospital-Based Cardiology Clinicians
Journal of Cardiac Failure, 2017, 23, 786-793
0.944Citations (PDF)
148Validation of quality indicators for end-of-life communication: results of a multicentre survey
Cmaj, 2017, 189, E980-E989
0.843Citations (PDF)
149A RandomizEd trial of ENtERal Glutamine to minimIZE thermal injury (The RE-ENERGIZE Trial): a clinical trial protocol
Scars, Burns & Healing, 2017, 3,
0.526Citations (PDF)
150The authors reply
Critical Care Medicine, 2017, 45, e743-e744
0.50Citations (PDF)
151Psychometric assessment of the Family Satisfaction in the Intensive Care Unit questionnaire in the United Kingdom
Journal of Critical Care, 2017, 38, 346-350
1.015Citations (PDF)
152Nutritional risk assessment and cultural validation of the modified NUTRIC score in critically ill patients—A multicenter prospective cohort study
Journal of Critical Care, 2017, 37, 45-49
1.094Citations (PDF)
153Nutrition Therapy in Critically Ill Patients Following Cardiac Surgery: Defining and Improving Practice
Journal of Parenteral and Enteral Nutrition, 2017, 41, 1188-1194
2.147Citations (PDF)
154Existing equations to estimate lean body mass are not accurate in the critically ill: Results of a multicenter observational study
Clinical Nutrition, 2017, 36, 1701-1706
3.521Citations (PDF)
155Measuring the quality of life of people at the end of life: The McGill Quality of Life Questionnaire–Revised
Palliative Medicine, 2017, 31, 120-129
2.9120Citations (PDF)
156Bereaved family members’ perceptions of the quality of end-of-life care across four types of inpatient care settings
BMC Palliative Care, 2017, 16,
1.633Citations (PDF)
157Recognizing difficult trade-offs: values and treatment preferences for end-of-life care in a multi-site survey of adult patients in family practices
BMC Medical Informatics and Decision Making, 2017, 17,
2.814Citations (PDF)
158Vasopressor Use for Severe Hypotension—A Multicentre Prospective Observational Study
PLoS ONE, 2017, 12, e0167840
1.533Citations (PDF)
159Longitudinal changes in anthropometrics and impact on self-reported physical function after traumatic brain injury
Critical Care and Resuscitation: Journal of the Australasian Academy of Critical Care Medicine, 2017, 19, 29-36
0.319Citations (PDF)
160Enhanced Protein-Energy Provision via the Enteral Route Feeding (PEPuP) Protocol in Critically Ill Surgical Patients: A Multicentre Prospective Evaluation
Anaesthesia and Intensive Care, 2016, 44, 93-98
0.515Citations (PDF)
161High-dose intravenous selenium does not improve clinical outcomes in the critically ill: a systematic review and meta-analysis
Critical Care, 2016, 20,
4.189Citations (PDF)
162The Association Between Nutritional Adequacy and Long-Term Outcomes in Critically Ill Patients Requiring Prolonged Mechanical Ventilation
Survey of Anesthesiology, 2016, 60, 100
0.11Citations (PDF)
163Nutritional Status Based on Body Mass Index Is Associated With Morbidity and Mortality in Mechanically Ventilated Critically Ill Children in the PICU*
Critical Care Medicine, 2016, 44, 1530-1537
0.5163Citations (PDF)
164P1‐206: Predictors of Health Outcomes in Older Patients Admitted to the Intensive Care Unit
Alzheimer's and Dementia, 2016, 12,
0.80Citations (PDF)
165P037 Acceptability and Potential Utility of a Novel Values Clarification Tool to Enable Person-Centred Conversations About Goals of Care
Journal of Pain and Symptom Management, 2016, 52, e75
0.60Citations (PDF)
166P043 Effect of a Video Decision Aid on Clinical Decision-Making About Cardiopulmonary Resuscitation
Journal of Pain and Symptom Management, 2016, 52, e77
0.62Citations (PDF)
167Response to Letter to the Editor
Australian Critical Care, 2016, 29, 53
2.11Citations (PDF)
168Immune-Enhancing Diets: What is the Final Answer?
Current Trauma Reports, 2016, 2, 79-87
1.74Citations (PDF)
169Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials
Critical Care, 2016, 20,
4.1332Citations (PDF)
170Barriers to Goals of Care Discussions with Hospitalized Patients with Advanced Heart Failure: Feasibility and Performance of a Novel Questionnaire
ESC Heart Failure, 2016, 3, 245-252
1.920Citations (PDF)
171Effect of Sodium Selenite Administration and Procalcitonin-Guided Therapy on Mortality in Patients With Severe Sepsis or Septic Shock
JAMA Internal Medicine, 2016, 176, 1266
7.7260Citations (PDF)
172Measuring engagement in advance care planning: a cross-sectional multicentre feasibility study
BMJ Open, 2016, 6, e010375
1.225Citations (PDF)
173Evaluation of Persistent Organ Dysfunction Plus Death As a Novel Composite Outcome in Cardiac Surgical Patients
Journal of Cardiothoracic and Vascular Anesthesia, 2016, 30, 30-38
1.034Citations (PDF)
174Authors' Response to Vermeulen et al
Journal of Parenteral and Enteral Nutrition, 2016, 40, 12-13
2.13Citations (PDF)
175Translation and adaptation of the NUTRIC Score to identify critically ill patients who benefit the most from nutrition therapy
Clinical Nutrition ESPEN, 2016, 14, 31-36
0.433Citations (PDF)
176Predicting Performance Status 1 Year After Critical Illness in Patients 80 Years or Older: Development of a Multivariable Clinical Prediction Model
Critical Care Medicine, 2016, 44, 1718-1726
0.549Citations (PDF)
177Identifying critically-ill patients who will benefit most from nutritional therapy: Further validation of the “modified NUTRIC” nutritional risk assessment tool
Clinical Nutrition, 2016, 35, 158-162
3.5447Citations (PDF)
178Revised Questionnaire to Assess Barriers to Adequate Nutrition in the Critically Ill
Journal of Parenteral and Enteral Nutrition, 2016, 40, 511-518
2.116Citations (PDF)
179Energy and protein deficits throughout hospitalization in patients admitted with a traumatic brain injury
Clinical Nutrition, 2016, 35, 1315-1322
3.5133Citations (PDF)
180A multi-faceted, family-centred nutrition intervention to optimise nutrition intake of critically ill patients: The OPTICS feasibility study
Australian Critical Care, 2016, 29, 68-76
2.132Citations (PDF)
181Higher versus lower blood pressure targets for vasopressor therapy in shock: a multicentre pilot randomized controlled trial
Intensive Care Medicine, 2016, 42, 542-550
3.5194Citations (PDF)
182The prevalence of medical error related to end-of-life communication in Canadian hospitals: results of a multicentre observational study
BMJ Quality and Safety, 2016, 25, 671-679
3.179Citations (PDF)
183Enhanced Protein‐Energy Provision via the Enteral Route in Critically Ill Patients (PEP uP Protocol)
Nutrition in Clinical Practice, 2016, 31, 68-79
1.526Citations (PDF)
184Clinical Outcomes Related to Protein Delivery in a Critically Ill Population
Journal of Parenteral and Enteral Nutrition, 2016, 40, 45-51
2.1269Citations (PDF)
185Nutrition support practices in critically ill head-injured patients: a global perspective
Critical Care, 2015, 20,
4.151Citations (PDF)
186Barriers to Goals of Care Discussions With Seriously Ill Hospitalized Patients and Their Families
JAMA Internal Medicine, 2015, 175, 549
7.7390Citations (PDF)
187International observational study of nutritional support in mechanically ventilated patients following burn injury
Burns, 2015, 41, 510-518
1.447Citations (PDF)
188More Questions Than Answers
Journal of Parenteral and Enteral Nutrition, 2015, 39, 143-143
2.19Citations (PDF)
189Improving End-of-Life Communication and Decision Making: The Development of a Conceptual Framework and Quality Indicators
Journal of Pain and Symptom Management, 2015, 49, 1070-1080
0.6219Citations (PDF)
190Evaluation of Nutrition Deficits in Adult and Elderly Trauma Patients
Journal of Parenteral and Enteral Nutrition, 2015, 39, 449-455
2.139Citations (PDF)
191Strategies for effective goals of care discussions and decision-making: perspectives from a multi-centre survey of Canadian hospital-based healthcare providers
BMC Palliative Care, 2015, 14,
1.632Citations (PDF)
192What do Canadians think of advanced care planning? Findings from an online opinion poll
BMJ Supportive and Palliative Care, 2015, 5, 40-47
1.295Citations (PDF)
193Inhibiting the Progression of Arterial Calcification with Vitamin K in HemoDialysis Patients (iPACK-HD) Trial: Rationale and Study Design for a Randomized Trial of Vitamin K in Patients with End Stage Kidney Disease
Canadian Journal of Kidney Health and Disease, 2015, 2,
0.940Citations (PDF)
194Gastric Residual Volume in Critically Ill Patients
Nutrition in Clinical Practice, 2015, 30, 59-71
1.5132Citations (PDF)
195Pharmaconutrition With Selenium in Critically Ill Patients
Nutrition in Clinical Practice, 2015, 30, 34-43
1.537Citations (PDF)
196Satisfaction with care and decision making among parents/caregivers in the pediatric intensive care unit: A comparison between English-speaking whites and Latinos
Journal of Critical Care, 2015, 30, 236-241
1.017Citations (PDF)
197Volume‐Based Feeding in the Critically Ill Patient
Journal of Parenteral and Enteral Nutrition, 2015, 39, 707-712
2.168Citations (PDF)
198Metabolic and nutritional support of critically ill patients: consensus and controversies
Critical Care, 2015, 19,
4.1368Citations (PDF)
199Nutrition Therapy for the Critically Ill Surgical Patient With Aortic Aneurysmal Rupture
Journal of Parenteral and Enteral Nutrition, 2015, 39, 104-113
2.110Citations (PDF)
200‘Not yet’ and ‘Just ask’: barriers and facilitators to advance care planning—a qualitative descriptive study of the perspectives of seriously ill, older patients and their families
BMJ Supportive and Palliative Care, 2015, 5, 54-62
1.2138Citations (PDF)
201Gastric vs Small Bowel Feeding in Critically Ill Neurologically Injured Patients
Journal of Parenteral and Enteral Nutrition, 2015, 39, 910-916
2.17Citations (PDF)
202Intravenous fish oil lipid emulsions in critically ill patients: an updated systematic review and meta-analysis
Critical Care, 2015, 19,
4.1102Citations (PDF)
203Admission of the very elderly to the intensive care unit: Family members’ perspectives on clinical decision-making from a multicenter cohort study
Palliative Medicine, 2015, 29, 324-335
2.961Citations (PDF)
204Enteral glutamine supplementation in critically ill patients: a systematic review and meta-analysis
Critical Care, 2015, 19,
4.1117Citations (PDF)
205Adequate enteral protein intake is inversely associated with 60-d mortality in critically ill children: a multicenter, prospective, cohort study
American Journal of Clinical Nutrition, 2015, 102, 199-206
3.2218Citations (PDF)
206Recovery after critical illness in patients aged 80 years or older: a multi-center prospective observational cohort study
Intensive Care Medicine, 2015, 41, 1911-1920
3.5214Citations (PDF)
207Clinical Outcomes in Critically Ill Patients Associated With the Use of Complex vs Weight‐Only Predictive Energy Equations
Journal of Parenteral and Enteral Nutrition, 2015, 39, 864-869
2.111Citations (PDF)
208Glutamine and Antioxidants in the Critically Ill Patient
Journal of Parenteral and Enteral Nutrition, 2015, 39, 401-409
2.1114Citations (PDF)
209Implementing the PEP uP Protocol in Critical Care Units in Canada
Journal of Parenteral and Enteral Nutrition, 2015, 39, 698-706
2.156Citations (PDF)
210The prevalence of iatrogenic underfeeding in the nutritionally ‘at-risk’ critically ill patient: Results of an international, multicenter, prospective study
Clinical Nutrition, 2015, 34, 659-666
3.5192Citations (PDF)
211Prevalence, Risk Factors, Clinical Consequences, and Treatment of Enteral Feed Intolerance During Critical Illness
Journal of Parenteral and Enteral Nutrition, 2015, 39, 441-448
2.1241Citations (PDF)
212Engaging the Public to Identify Opportunities to Improve Critical Care: A Qualitative Analysis of an Open Community Forum
PLoS ONE, 2015, 10, e0143088
1.526Citations (PDF)
213Factors Affecting Family Satisfaction with Inpatient End-of-Life Care
PLoS ONE, 2014, 9, e110860
1.552Citations (PDF)
214Candida in the respiratory tract secretions of critically ill patients and the impact of antifungal treatment: reply to Roux and Ricard
Intensive Care Medicine, 2014, 40, 1613-1613
3.51Citations (PDF)
215Development of a Dietary Management Care Map for Metabolic Syndrome
Canadian Journal of Dietetic Practice and Research, 2014, 75, 132-139
0.524Citations (PDF)
216Lessons Learned From Implementing a Novel Feeding Protocol
Nutrition in Clinical Practice, 2014, 29, 510-517
1.515Citations (PDF)
217Letter to the Editor Response
Journal of Parenteral and Enteral Nutrition, 2014, 38, 166-166
2.10Citations (PDF)
218A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients
Survey of Anesthesiology, 2014, 58, 11-12
0.16Citations (PDF)
219Response to “The Canadian Critical Care Nutrition Guidelines in 2013: Importance of Nasojejunal Enteral Feeding Tube Design in Improving Rates of Small Bowel Enteral Feeding in Patients With High Gastric Residual Volumes”
Nutrition in Clinical Practice, 2014, 29, 561-561
1.51Citations (PDF)
220The Effects of Different IV Fat Emulsions on Clinical Outcomes in Critically Ill Patients*
Critical Care Medicine, 2014, 42, 1168-1177
0.550Citations (PDF)
221What really matters in end-of-life discussions? Perspectives of patients in hospital with serious illness and their families
Cmaj, 2014, 186, E679-E687
0.8139Citations (PDF)
222Feeding the Critically Ill Patient
Critical Care Medicine, 2014, 42, 2600-2610
0.5141Citations (PDF)
223The Canadian Critical Care Nutrition Guidelines in 2013
Nutrition in Clinical Practice, 2014, 29, 29-43
1.5268Citations (PDF)
224Bedside Ultrasound Is a Practical and Reliable Measurement Tool for Assessing Quadriceps Muscle Layer Thickness
Journal of Parenteral and Enteral Nutrition, 2014, 38, 886-890
2.1247Citations (PDF)
225Just ask: discussing goals of care with patients in hospital with serious illness
Cmaj, 2014, 186, 425-432
0.8127Citations (PDF)
226Candida in the respiratory tract secretions of critically ill patients and the impact of antifungal treatment: a randomized placebo controlled pilot trial (CANTREAT study)
Intensive Care Medicine, 2014, 40, 1313-1322
3.555Citations (PDF)
227Close to recommended caloric and protein intake by enteral nutrition is associated with better clinical outcome of critically ill septic patients: secondary analysis of a large international nutrition database
Critical Care, 2014, 18,
4.1194Citations (PDF)
228Improving the Provision of Enteral Nutrition in the Intensive Care Unit
Nutrition in Clinical Practice, 2014, 29, 110-117
1.534Citations (PDF)
229The validation of a questionnaire to assess barriers to enteral feeding in critically ill patients: a multicenter international survey
BMC Health Services Research, 2014, 14,
1.617Citations (PDF)
230Parenteral Fish Oil Lipid Emulsions in the Critically Ill
Journal of Parenteral and Enteral Nutrition, 2014, 38, 20-28
2.182Citations (PDF)
231Implementing a multifaceted tailored intervention to improve nutrition adequacy in critically ill patients: results of a multicenter feasibility study
Critical Care, 2014, 18,
4.117Citations (PDF)
232Parenteral glutamine supplementation in critical illness: a systematic review
Critical Care, 2014, 18,
4.1155Citations (PDF)
233The Importance of Intraoperative Selenium Blood Levels on Organ Dysfunction in Patients Undergoing Off-Pump Cardiac Surgery: A Randomised Controlled Trial
PLoS ONE, 2014, 9, e104222
1.520Citations (PDF)
234Current nutritional therapy in Japanese intensive care units: what did we learn from the International Nutritional Survey?
Journal of the Japanese Society of Intensive Care Medicine, 2014, 21, 243-252
0.09Citations (PDF)
235Development and psychometric properties of a questionnaire to assess barriers to feeding critically ill patients
Implementation Science, 2013, 8,
5.216Citations (PDF)
236Alternative lipid emulsions in the critically ill: a systematic review of the evidence
Intensive Care Medicine, 2013, 39, 1683-1694
3.560Citations (PDF)
237A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients
New England Journal of Medicine, 2013, 368, 1489-1497
26.5875Citations (PDF)
238Pharmaconutrition with antioxidant micronutrients in the critically ill: The time has come!
Nutrition, 2013, 29, 359-360
2.010Citations (PDF)
239Critical care nutrition support research
Current Opinion in Clinical Nutrition and Metabolic Care, 2013, 16, 176-181
1.723Citations (PDF)
240Psychometric Evaluation of a Modified Version of the Family Satisfaction in the ICU Survey in Parents/Caregivers of Critically Ill Children*
Pediatric Critical Care Medicine, 2013, 14, e350-e356
1.829Citations (PDF)
241Enhanced Protein-Energy Provision via the Enteral Route Feeding Protocol in Critically Ill Patients
Critical Care Medicine, 2013, 41, 2743-2753
0.5157Citations (PDF)
242Enhancing the quality of end-of-life care in Canada
Cmaj, 2013, 185, 1383-1384
0.811Citations (PDF)
243Knowledge Translation Interventions for Critically Ill Patients
Critical Care Medicine, 2013, 41, 2627-2640
0.573Citations (PDF)
244Glutamine and Antioxidants in Critically Ill Patients
New England Journal of Medicine, 2013, 369, 482-485
26.558Citations (PDF)
245Comparisons between intragastric and small intestinal delivery of enteral nutrition in the critically ill: a systematic review and meta-analysis
Critical Care, 2013, 17,
4.167Citations (PDF)
246The Clinical Impact and Preventability of Ventilator-Associated Conditions in Critically Ill Patients Who Are Mechanically Ventilated
Chest, 2013, 144, 1453-1460
0.8170Citations (PDF)
247Skeletal muscle predicts ventilator-free days, ICU-free days, and mortality in elderly ICU patients
Critical Care, 2013, 17,
4.1450Citations (PDF)
248Failure to Engage Hospitalized Elderly Patients and Their Families in Advance Care Planning
JAMA Internal Medicine, 2013, 173, 778
7.7456Citations (PDF)
249The authors reply
Critical Care Medicine, 2013, 41, e29-e30
0.50Citations (PDF)
250Development of Advance Care Planning Research Priorities: A Call to Action
Journal of Palliative Care, 2013, 29, 99-106
1.26Citations (PDF)
251A Qualitative Study of Family Involvement in Decisions About Life Support in the Intensive Care Unit
American Journal of Hospice and Palliative Medicine, 2012, 29, 36-46
0.931Citations (PDF)
252Optimizing Nutrition in Intensive Care Units: Empowering Critical Care Nurses to Be Effective Agents of Change
American Journal of Critical Care, 2012, 21, 186-194
0.847Citations (PDF)
253Longitudinal changes in procalcitonin in a heterogeneous group of critically ill patients*
Critical Care Medicine, 2012, 40, 2781-2787
0.519Citations (PDF)
254If the soup tastes bad, it doesn’t mean the potatoes are the culprit
Critical Care Medicine, 2012, 40, 2541-2542
0.52Citations (PDF)
255Nutritional practices and their relationship to clinical outcomes in critically ill children—An international multicenter cohort study*
Critical Care Medicine, 2012, 40, 2204-2211
0.5430Citations (PDF)
256A multicenter, randomized controlled trial comparing early nasojejunal with nasogastric nutrition in critical illness*
Critical Care Medicine, 2012, 40, 2342-2348
0.5167Citations (PDF)
257Probiotics in the critically ill
Critical Care Medicine, 2012, 40, 3290-3302
0.5134Citations (PDF)
258The relationship between organizational culture and family satisfaction in critical care*
Critical Care Medicine, 2012, 40, 1506-1512
0.552Citations (PDF)
259Antioxidant micronutrients in the critically ill: a systematic review and meta-analysis
Critical Care, 2012, 16,
4.1205Citations (PDF)
260Relationship of Vitamin D Deficiency to Clinical Outcomes in Critically Ill Patients
Journal of Parenteral and Enteral Nutrition, 2012, 36, 713-720
2.1121Citations (PDF)
261Barriers to feeding critically ill patients: A multicenter survey of critical care nurses
Journal of Critical Care, 2012, 27, 727-734
1.072Citations (PDF)
262The Development and Validation of a Questionnaire to Audit Advance Care Planning
Journal of Palliative Care & Medicine, 2012, 02,
0.29Citations (PDF)
263Handover patterns: an observational study of critical care physicians
BMC Health Services Research, 2012, 12,
1.663Citations (PDF)
264Organizational and safety culture in Canadian intensive care units: Relationship to size of intensive care unit and physician management model
Journal of Critical Care, 2012, 27, 11-17
1.029Citations (PDF)
265The adequacy of timely empiric antibiotic therapy for ventilator-associated pneumonia: An important determinant of outcome
Journal of Critical Care, 2012, 27, 322.e7-322.e14
1.068Citations (PDF)
266When Early Enteral Feeding Is Not Possible in Critically Ill Patients
Journal of Parenteral and Enteral Nutrition, 2011, 35, 160-168
2.170Citations (PDF)
267Persistent organ dysfunction plus death: a novel, composite outcome measure for critical care trials
Critical Care, 2011, 15,
4.145Citations (PDF)
268Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool
Critical Care, 2011, 15,
4.1743Citations (PDF)
269Bereaved Family Members’ assessments of the quality of End-Of-Life Care: What is Important?
Journal of Palliative Care, 2011, 27, 261-269
1.235Citations (PDF)
270Qualitative analysis of an intensive care unit family satisfaction survey*
Critical Care Medicine, 2011, 39, 1000-1005
0.587Citations (PDF)
271Procalcitonin for reduced antibiotic exposure in the critical care setting: A systematic review and an economic evaluation*
Critical Care Medicine, 2011, 39, 1792-1799
0.5222Citations (PDF)
272Optimal amount of calories for critically ill patients: Depends on how you slice the cake!*
Critical Care Medicine, 2011, 39, 2619-2626
0.5273Citations (PDF)
273A phase II randomized placebo-controlled trial of omega-3 fatty acids for the treatment of acute lung injury*
Critical Care Medicine, 2011, 39, 1655-1662
0.5199Citations (PDF)
274Patient and healthcare professional factors influencing end-of-life decision-making during critical illness: A systematic review*
Critical Care Medicine, 2011, 39, 1174-1189
0.5252Citations (PDF)
275Early use of supplemental parenteral nutrition in critically ill patients: Results of an international multicenter observational study*
Critical Care Medicine, 2011, 39, 2691-2699
0.5128Citations (PDF)
276Serum β- d -glucan of critically ill patients with suspected ventilator-associated pneumonia: Preliminary observations
Journal of Critical Care, 2011, 26, 536.e1-536.e9
1.020Citations (PDF)
277Perioperative Use of Arginine-supplemented Diets: A Systematic Review of the Evidence
Journal of the American College of Surgeons, 2011, 212, 385-399e1
0.8339Citations (PDF)
278The success of enteral nutrition and ICU-acquired infections: A multicenter observational study
Clinical Nutrition, 2011, 30, 148-155
3.5122Citations (PDF)
279Subglottic secretion drainage for the prevention of ventilator-associated pneumonia: A systematic review and meta-analysis*
Critical Care Medicine, 2011, 39, 1985-1991
0.5284Citations (PDF)
280Extreme Obesity and Outcomes in Critically Ill Patients
Chest, 2011, 140, 1198-1206
0.8156Citations (PDF)
281Family satisfaction with critical care: measurements and messages
Current Opinion in Critical Care, 2010, 16, 623-631
1.862Citations (PDF)
282Nutrition therapy in the critical care setting: What is “best achievable” practice? An international multicenter observational study*
Critical Care Medicine, 2010, 38, 395-401
0.5392Citations (PDF)
283Development and use of a decision aid for communication with hospitalized patients about cardiopulmonary resuscitation preference
Patient Education and Counseling, 2010, 79, 130-133
1.424Citations (PDF)
284Defining priorities for improving end-of-life care in Canada
Cmaj, 2010, 182, E747-E752
0.8128Citations (PDF)
285Mortality, Attributable Mortality, and Clinical Events as End Points for Clinical Trials of Ventilator‐Associated Pneumonia and Hospital‐Acquired Pneumonia
Clinical Infectious Diseases, 2010, 51, S120-S125
3.7196Citations (PDF)
286The Value of Audit and Feedback Reports in Improving Nutrition Therapy in the Intensive Care Unit
Journal of Parenteral and Enteral Nutrition, 2010, 34, 660-668
2.125Citations (PDF)
287Randomized Trials in Critical Care Nutrition
Journal of Parenteral and Enteral Nutrition, 2010, 34, 697-706
2.121Citations (PDF)
288Guidelines, Guidelines, Guidelines
Journal of Parenteral and Enteral Nutrition, 2010, 34, 625-643
2.123Citations (PDF)
289Creating a Culture of Clinical Excellence in Critical Care Nutrition
Journal of Parenteral and Enteral Nutrition, 2010, 34, 707-715
2.133Citations (PDF)
290Understanding Adherence to Guidelines in the Intensive Care Unit
Journal of Parenteral and Enteral Nutrition, 2010, 34, 616-624
2.164Citations (PDF)
291Impact of Enteral Feeding Protocols on Enteral Nutrition Delivery
Journal of Parenteral and Enteral Nutrition, 2010, 34, 675-684
2.1131Citations (PDF)
292The Relationship Between Organizational Culture and Implementation of Clinical Practice Guidelines
Journal of Parenteral and Enteral Nutrition, 2010, 34, 669-674
2.157Citations (PDF)
293Developing Research Programs in Clinical and Translational Nutrition
Journal of Parenteral and Enteral Nutrition, 2010, 34,
2.13Citations (PDF)
294Attitudes and Beliefs Related to the Canadian Critical Care Nutrition Practice Guidelines
Journal of Parenteral and Enteral Nutrition, 2010, 34, 685-696
2.126Citations (PDF)
295Nutrition Therapy for the Critically Ill Surgical Patient
Journal of Parenteral and Enteral Nutrition, 2010, 34, 644-652
2.1115Citations (PDF)
296Enhanced protein-energy provision via the enteral route in critically ill patients: a single center feasibility trial of the PEP uP protocol
Critical Care, 2010, 14,
4.1158Citations (PDF)
297The Future of Critical Care Nutrition Therapy
Critical Care Clinics, 2010, 26, 433-441
1.436Citations (PDF)
298Lost in (Knowledge) Translation!
Journal of Parenteral and Enteral Nutrition, 2010, 34, 610-615
2.120Citations (PDF)
299Bridging the Guideline–Practice Gap in Critical Care Nutrition
Journal of Parenteral and Enteral Nutrition, 2010, 34, 653-659
2.141Citations (PDF)
300Satisfaction with End-Of-Life Care: A Longitudinal study of Patients and Their Family Caregivers in the Last months of Life
Journal of Palliative Care, 2009, 25, 245-256
1.223Citations (PDF)
301The Physiologic Response and Associated Clinical Benefits From Provision of Early Enteral Nutrition
Nutrition in Clinical Practice, 2009, 24, 305-315
1.5290Citations (PDF)
302Intensive versus Conventional Glucose Control in Critically Ill Patients
New England Journal of Medicine, 2009, 360, 1283-1297
26.56,513Citations (PDF)
303The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study
Intensive Care Medicine, 2009, 35, 1728-1737
3.5966Citations (PDF)
304Using the intensive care unit to teach end-of-life skills to rotating junior residents
American Journal of Surgery, 2009, 197, 814-819
1.221Citations (PDF)
305Educating Medical Residents in End-of-Life Care: Insights from a Multicenter Survey
Journal of Palliative Medicine, 2009, 12, 459-470
0.682Citations (PDF)
306Mind the gap: Opportunities for improving end-of-life care for patients with advanced heart failure
Canadian Journal of Cardiology, 2009, 25, 635-640
1.461Citations (PDF)
307Intensive insulin therapy and mortality among critically ill patients: a meta-analysis including NICE-SUGAR study data
Cmaj, 2009, 180, 821-827
0.8968Citations (PDF)
308A prospective, observational registry of patients with severe sepsis: The Canadian Sepsis Treatment and Response Registry*
Critical Care Medicine, 2009, 37, 81-88
0.5194Citations (PDF)
309Factors predicting adherence to the Canadian Clinical Practice Guidelines for nutrition support in mechanically ventilated, critically ill adult patients
Journal of Critical Care, 2008, 23, 301-307
1.020Citations (PDF)
310Correlates of clinical failure in ventilator-associated pneumonia: insights from a large, randomized trial
Journal of Critical Care, 2008, 23, 64-73
1.071Citations (PDF)
311The impact of ventilator-associated pneumonia on the Canadian health care system
Journal of Critical Care, 2008, 23, 5-10
1.0112Citations (PDF)
312Ventilator-associated pneumonia: Improving outcomes through guideline implementation
Journal of Critical Care, 2008, 23, 118-125
1.055Citations (PDF)
313Comprehensive evidence-based clinical practice guidelines for ventilator-associated pneumonia: Prevention
Journal of Critical Care, 2008, 23, 126-137
1.0269Citations (PDF)
314The safety of targeted antibiotic therapy for ventilator-associated pneumonia: A multicenter observational study
Journal of Critical Care, 2008, 23, 82-90
1.062Citations (PDF)
315Determinants of outcome in patients with a clinical suspicion of ventilator-associated pneumonia
Journal of Critical Care, 2008, 23, 41-49
1.018Citations (PDF)
316Comprehensive evidence-based clinical practice guidelines for ventilator-associated pneumonia: Diagnosis and treatment
Journal of Critical Care, 2008, 23, 138-147
1.0133Citations (PDF)
317Utility of Gram stain in the clinical management of suspected ventilator-associated pneumonia
Journal of Critical Care, 2008, 23, 74-81
1.040Citations (PDF)
318The clinical significance of Candida colonization of respiratory tract secretions in critically ill patients
Journal of Critical Care, 2008, 23, 11-17
1.0144Citations (PDF)
319The value of pretest probability and modified clinical pulmonary infection score to diagnose ventilator-associated pneumonia
Journal of Critical Care, 2008, 23, 50-57
1.052Citations (PDF)
320Previous cultures are not clinically useful for guiding empiric antibiotics in suspected ventilator-associated pneumonia: Secondary analysis from a randomized trial
Journal of Critical Care, 2008, 23, 58-63
1.029Citations (PDF)
321Ventilator-associated pneumonia caused by multidrug-resistant organisms or Pseudomonas aeruginosa: Prevalence, incidence, risk factors, and outcomes
Journal of Critical Care, 2008, 23, 18-26
1.0144Citations (PDF)
322Zinc Supplementation in Critically Ill Patients: A Key Pharmaconutrient?
Journal of Parenteral and Enteral Nutrition, 2008, 32, 509-519
2.1124Citations (PDF)
323Prevalence, Incidence, and Clinical Resolution of Insulin Resistance in Critically Ill Patients: An Observational Study
Journal of Parenteral and Enteral Nutrition, 2008, 32, 227-235
2.170Citations (PDF)
324BEYOND HOSPITAL DISCHARGE: IS THERE A ROLE FOR CLINICAL LEADERS IN COMMUNITY CARE OF PATIENTS/FAMILIES LIVING WITH ADVANCED COPD AND CHF?
Chest, 2008, 134, 100P
0.80Citations (PDF)
325Randomized trial of combination versus monotherapy for the empiric treatment of suspected ventilator-associated pneumonia*
Critical Care Medicine, 2008, 36, 737-744
0.5196Citations (PDF)
326Pharmaconutrition: a new emerging paradigm
Current Opinion in Gastroenterology, 2008, 24, 215-222
1.6119Citations (PDF)
327Empiric antibiotic therapy for suspected ventilator-associated pneumonia: A systematic review and meta-analysis of randomized trials
Critical Care Medicine, 2008, 36, 108-117
0.5135Citations (PDF)
328Implementation of the Canadian Clinical Practice Guidelines for Nutrition Support: A Multiple Case Study of Barriers and Enablers
Nutrition in Clinical Practice, 2007, 22, 449-457
1.5585Citations (PDF)
329Optimizing the Dose of Glutamine Dipeptides and Antioxidants in Critically Ill Patients: A Phase I Dose‐Finding Study
Journal of Parenteral and Enteral Nutrition, 2007, 31, 109-118
2.169Citations (PDF)
330Facilitating clinician adherence to guidelines in the intensive care unit: A multicenter, qualitative study*
Critical Care Medicine, 2007, 35, 2083-2089
0.5169Citations (PDF)
331Feeding critically ill patients: What is the optimal amount of energy?
Critical Care Medicine, 2007, 35, S535-S540
0.5112Citations (PDF)
332Selenium supplementation in critically ill patients: can too much of a good thing be a bad thing?
Critical Care, 2007, 11, 153
4.146Citations (PDF)
333Longitudinal increases in mitochondrial DNA levels in blood cells are associated with survival in critically ill patients
Critical Care, 2007, 11,
4.121Citations (PDF)
334A long-term follow-up study investigating health-related quality of life and resource use in survivors of severe sepsis: comparison of recombinant human activated protein C with standard care
Critical Care, 2007, 11,
4.127Citations (PDF)
335Susceptibility patterns of Candida species recovered from Canadian intensive care units
Journal of Critical Care, 2007, 22, 245-250
1.042Citations (PDF)
336Venous thromboembolism in critical illness in a community intensive care unit
Journal of Critical Care, 2007, 22, 285-289
1.025Citations (PDF)
337Clinical practice guidelines in the intensive care unit: a survey of Canadian clinicians’ attitudes
Canadian Journal of Anaesthesia, 2007, 54, 728-736
0.849Citations (PDF)
338Title is missing!
Critical Care, 2006, 10, R153
4.1129Citations (PDF)
339Understanding Cardiopulmonary Resuscitation Decision Making
Chest, 2006, 130, 419-428
0.8172Citations (PDF)
340Dissemination of the Canadian clinical practice guidelines for nutrition support: Results of a cluster randomized controlled trial
Critical Care Medicine, 2006, 34, 2362-2369
0.5106Citations (PDF)
341Does the addition of glutamine to enteral feeds affect patient mortality?
Critical Care Medicine, 2006, 34, 2031-2032
0.53Citations (PDF)
342Understanding and changing attitudes toward withdrawal and withholding of life support in the intensive care unit
Critical Care Medicine, 2006, 34, S317-S323
0.553Citations (PDF)
343Assessment of Long-Term Physical Function in Acute Respiratory Distress Syndrome (ARDS) Patients
American Journal of Physical Medicine and Rehabilitation, 2006, 85, 574-581
0.889Citations (PDF)
344What matters most in end-of-life care: perceptions of seriously ill patients and their family members
Cmaj, 2006, 174, 627-633
0.8600Citations (PDF)
345End-of-life care in Canada
Cmaj, 2006, 175, 620-620
0.82Citations (PDF)
346WAVEFORM ABNORMALITIES OF APTT IN CRITICALLY ILL HOSPITALIZED PATIENTS: THE WATTCH STUDY.
Critical Care Medicine, 2006, 34, A100
0.56Citations (PDF)
347FACILITATING GUIDELINE ADHERENCE IN THE INTENSIVE CARE UNIT (ICU):A QUALITATIVE STUDY.
Critical Care Medicine, 2006, 34, A142
0.53Citations (PDF)
348EVALUATION OF A CONTINUOUS GLUCOSE MONITORING SYSTEM IN CRITICALLY ILL ADULT PATIENTS.
Critical Care Medicine, 2006, 34, A66
0.50Citations (PDF)
349A LONG TERM FOLLOW-UP STUDY INVESTIGATING HEALTH RELATED QUALITY OF LIFE AND RESOURCE USE IN SURVIVORS OF SEVERE SEPSIS: COMPARISON OF RECOMBINANT HUMAN ACTIVATED PROTEIN C TO STANDARD CARE.
Critical Care Medicine, 2006, 34, A110
0.50Citations (PDF)
350SAFETY OF TARGETED ANTIBIOTIC THERAPY FOR VENTILATOR ASSOCIATED PNEUMONIA (VAP).
Critical Care Medicine, 2006, 34, A102
0.50Citations (PDF)
351The Definitive Position on Early Nutritional Support Is Yet to Be Established
Critical Care Medicine, 2005, 33, 1473
0.51Citations (PDF)
352Survivors of acute respiratory distress syndrome: Relationship between pulmonary dysfunction and long-term health-related quality of life*
Critical Care Medicine, 2005, 33, 1549-1556
0.5161Citations (PDF)
353Nutrition and infection in the intensive care unit: what does the evidence show?
Current Opinion in Internal Medicine, 2005, 4, 626-631
0.321Citations (PDF)
354Canadian nurses' and respiratory therapists' perspectives on withdrawal of life support in the intensive care unit
Journal of Critical Care, 2005, 20, 59-65
1.034Citations (PDF)
355End-of-Life Care in Acute Care Hospitals in Canada: A Quality Finish?
Journal of Palliative Care, 2005, 21, 142-150
1.261Citations (PDF)
356Aspiration and the Risk of Ventilator‐Associated Pneumonia
Nutrition in Clinical Practice, 2004, 19, 597-609
1.518Citations (PDF)
357Does enteral nutrition compared to parenteral nutrition result in better outcomes in critically ill adult patients? A systematic review of the literature
Nutrition, 2004, 20, 843-848
2.0571Citations (PDF)
358Most critically ill patients are perceived to die in comfort during withdrawal of life support: a Canadian multicentre study
Canadian Journal of Anaesthesia, 2004, 51, 623-630
0.870Citations (PDF)
359Dying in the ICU: strategies that may improve end-of-life care
Canadian Journal of Anaesthesia, 2004, 51, 266-272
0.841Citations (PDF)
360Validation of the Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients: Results of a prospective observational study*
Critical Care Medicine, 2004, 32, 2260-2266
0.5193Citations (PDF)
361Translating family satisfaction data into quality improvement*
Critical Care Medicine, 2004, 32, 1922-1927
0.599Citations (PDF)
362THE CANADIAN SEPSIS TREATMENT AND RESPONSE (STAR) REGISTRY: PREVALENCE, INCIDENCE AND OUTCOMES FOR PATIENTS WITH SEVERE SEPSIS
Critical Care Medicine, 2004, 32, A143
0.50Citations (PDF)
363THE CANADIAN SEPSIS TREATMENT AND RESPONSE (STAR) REGISTRY: ILLNESS SEVERITY AND PROCESS OF CARE FOR PATIENTS WITH SEVERE SEPSIS
Critical Care Medicine, 2004, 32, A149
0.53Citations (PDF)
364Antioxidant nutrients: a systematic review of trace elements and vitamins in the critically ill patient
Intensive Care Medicine, 2004, 31, 327-337
3.5461Citations (PDF)
365Decision-making in the ICU: perspectives of the substitute decision-maker
Intensive Care Medicine, 2003, 29, 75-82
3.5284Citations (PDF)
366Measuring the Symptom Experience of Seriously Ill Cancer and Noncancer Hospitalized Patients Near the End of Life with the Memorial Symptom Assessment Scale
Journal of Pain and Symptom Management, 2003, 25, 420-429
0.6231Citations (PDF)
367The seriously ill hospitalized patient: Preferred role in end-of-life decision making?
Journal of Critical Care, 2003, 18, 3-10
1.0116Citations (PDF)
368Prevention of venous thromboembolism in critically ill medical patients: a Franco-Canadian cross-sectional study
Journal of Critical Care, 2003, 18, 228-237
1.051Citations (PDF)
369Nutrition support in the critical care setting: current practice in canadian ICUs‐‐opportunities for improvement?
Journal of Parenteral and Enteral Nutrition, 2003, 27, 74-83
2.1261Citations (PDF)
370Prophylactic Pancreatic Enzymes to Reduce Feeding Tube Occlusions
Nutrition in Clinical Practice, 2003, 18, 398-401
1.536Citations (PDF)
371Dying in the ICU
Chest, 2003, 124, 392-397
0.8214Citations (PDF)
372Optimizing the Benefits and Minimizing the Risks of Enteral Nutrition in the Critically Ill: Role of Small Bowel Feeding
Journal of Parenteral and Enteral Nutrition, 2002, 26,
2.1154Citations (PDF)
373Immunonutrition in the Critically Ill Patient: Putting the Cart Before the Horse?
Nutrition in Clinical Practice, 2002, 17, 267-272
1.532Citations (PDF)
374CLINICAL PRACTICE GUIDELINES FOR NUTRITION SUPPORT IN THE ADULT CRITICALLY ILL PATIENT
Critical Care Medicine, 2002, 30, A43
0.50Citations (PDF)
375Glutamine supplementation in serious illness: A systematic review of the evidence*
Critical Care Medicine, 2002, 30, 2022-2029
0.5714Citations (PDF)
376Gastrointestinal promotility drugs in the critical care setting: A systematic review of the evidence*
Critical Care Medicine, 2002, 30, 1429-1435
0.5207Citations (PDF)
377Title is missing!
Critical Care, 2002, 6, 117
4.110Citations (PDF)
378Ventilator-associated pneumonia: Prevention, diagnosis, and therapy
Critical Care Clinics, 2002, 18, 107-125
1.429Citations (PDF)
379Prevention of ventilator-associated pneumonia: Current practice in Canadian intensive care units
Journal of Critical Care, 2002, 17, 161-167
1.087Citations (PDF)
380Title is missing!
Critical Care, 2001, 5, 368
4.1310Citations (PDF)
381In Search of the Magic Nutraceutical: Problems with Current Approaches
Journal of Nutrition, 2001, 131, 2591S-2595S
2.327Citations (PDF)
382On the need for observational studies to design and interpret randomized trials in ICU patients: a case study in stress ulcer prophylaxis
Intensive Care Medicine, 2001, 27, 347-354
3.547Citations (PDF)
383Capnography confirms correct feeding tube placement in intensive care unit patients
Canadian Journal of Anaesthesia, 2001, 48, 705-710
0.865Citations (PDF)
384Measuring family satisfaction with care in the intensive care unit: The development of a questionnaire and preliminary results
Journal of Critical Care, 2001, 16, 142-149
1.0246Citations (PDF)
385Should Immunonutrition Become Routine in Critically Ill Patients?
JAMA - Journal of the American Medical Association, 2001, 286, 944
14.4824Citations (PDF)
386Immunonutrition in the Critically III Patient: More Harm than Good?
Journal of Parenteral and Enteral Nutrition, 2001, 25,
2.158Citations (PDF)
387Long-term health-related quality of life in survivors of sepsis. Short Form 36: A valid and reliable measure of health-related quality of life
Critical Care Medicine, 2000, 28, 3599-3605
0.5554Citations (PDF)
388End-of-Life Decision Making in the Seriously Ill Hospitalized Patient: An Organizing Framework and Results of a Preliminary Study
Journal of Palliative Care, 2000, 16, S31-S39
1.244Citations (PDF)
389Dying in Canada: Is It an Institutionalized, Technologically Supported Experience?
Journal of Palliative Care, 2000, 16, S10-S16
1.293Citations (PDF)
390Do potential patients prefer tissue plasminogen activator (TPA) over streptokinase (SK)?
Journal of Clinical Epidemiology, 2000, 53, 888-894
2.54Citations (PDF)
391Does Immunonutrition Make an Impact? It Depends on the Analysis
Critical Care Medicine, 2000, 28, 906-907
0.57Citations (PDF)
392Review: Enteral immunonutrition reduces infection risk, days on ventilation, and hospital stay in critically ill patients
ACP Journal Club, 2000, 133, 9
0.10Citations (PDF)
393How Well Do Critically Ill Patients Tolerate Early, Intragastric Enteral Feeding? Results of a Prospective, Multicenter Trial
Nutrition in Clinical Practice, 1999, 14, 23-28
1.526Citations (PDF)
394The Attributable Morbidity and Mortality of Ventilator-Associated Pneumonia in the Critically Ill Patient
American Journal of Respiratory and Critical Care Medicine, 1999, 159, 1249-1256
5.0803Citations (PDF)
395The Clinical Utility of Invasive Diagnostic Techniques in the Setting of Ventilator-Associated Pneumonia
Chest, 1999, 115, 1076-1084
0.8154Citations (PDF)
396Total Parenteral Nutrition in the Critically Ill Patient: a Meta-analysis
Survey of Anesthesiology, 1999, 43, 202
0.15Citations (PDF)
397How to use the results of an economic evaluation
Critical Care Medicine, 1999, 27, 1195-1202
0.538Citations (PDF)
398How to use articles about diagnostic technology: Gastric tonometry
Critical Care Medicine, 1999, 27, 1726-1731
0.515Citations (PDF)
399The effect of acidified enteral feeds on gastric colonization in critically ill patients: Results of a multicenter randomized trial
Critical Care Medicine, 1999, 27, 2399-2406
0.585Citations (PDF)
400Risk factors for clinically important upper gastrointestinal bleeding in patients requiring mechanical ventilation
Critical Care Medicine, 1999, 27, 2812-2817
0.5260Citations (PDF)
401Review of gut-specific strategies to reduce intensive care unit-acquired infections
Current Opinion in Critical Care, 1999, 5, 132
1.83Citations (PDF)
402THE LONG-TERM HEALTH-RELATED QUALITY OF LIFE IN SURVIVORS OF SEPSIS
Critical Care Medicine, 1999, 27, A143
0.50Citations (PDF)
403NUTRITIONAL SUPPORT IN THE CRITICALLY ILL PATIENT
Critical Care Clinics, 1998, 14, 423-440
1.4187Citations (PDF)
404Total Parenteral Nutrition in the Critically Ill Patient
JAMA - Journal of the American Medical Association, 1998, 280, 2013
14.4503Citations (PDF)
405Is It ‘Worthwhile' To Continue Treating Patients With a Prolonged Stay (>14 Days) in the ICU?
Chest, 1998, 114, 192-198
0.8112Citations (PDF)
406Frequency and methodologic rigor of quality-of-life assessments in the critical care literature
Critical Care Medicine, 1998, 26, 591-598
0.5126Citations (PDF)
407How to use a review article
Critical Care Medicine, 1998, 26, 692-700
0.57Citations (PDF)
408Users' Guides to the Medical Literature
JAMA - Journal of the American Medical Association, 1997, 277, 1232
14.4237Citations (PDF)
409Title is missing!
Critical Care, 1997, 1, 3
4.125Citations (PDF)
410Maximizing Oxygen Delivery in High-Risk Surgical Patients
Critical Care Medicine, 1997, 25, 715-716
0.51Citations (PDF)
411How to use an article on therapy or prevention
Critical Care Medicine, 1997, 25, 1502-1513
0.535Citations (PDF)
412Stress Ulcer Prophylaxis in Critically III Patients
JAMA - Journal of the American Medical Association, 1996, 275, 308
14.4503Citations (PDF)
413Enteral nutrition in the critically ill patient
Critical Care Medicine, 1995, 23, 1055-1060
0.5296Citations (PDF)
414Does the formulation of enteral feeding products influence infectious morbidity and mortality rates in the critically ill patient? A critical review of the evidence
Critical Care Medicine, 1994, 22, 1192-1202
0.571Citations (PDF)
415Gastric Colonization by Gram-Negative Bacilli and Nosocomial Pneumonia in the Intensive Care Unit Patient
Chest, 1992, 101, 187-193
0.8152Citations (PDF)
416Effect of acidified enteral feedings on gastric colonization in the critically ill patient
Critical Care Medicine, 1992, 20, 1388-1394
0.567Citations (PDF)
417Pilot Randomized Trial of Dialysis Less Frequently in the Elderly: The DLITE Study
Kidney International Reports, 0, 10, 3796-3809
2.04Citations (PDF)
418Association between protein dose in the early and late acute phases of critical illness and time‐to‐discharge‐alive: A secondary analysis of a randomized clinical trial
Journal of Parenteral and Enteral Nutrition, 0, 50, 183-191
2.11Citations (PDF)
419Translation and Cultural Adaption of the Revised ICU Family Satisfaction Questionnaire ( FS ‐ ICU ‐ 24R ) Into Danish
Acta Anaesthesiologica Scandinavica, 0, 70,
1.10Citations (PDF)
420Ranking the impact of co-morbidities on mortality in burn injuries: A global perspective across adult, older adult, and elderly populations
Burns, 0, 52, 107986
1.40Citations (PDF)