Alejandro G Marangoni

444(top 0.1%)

PR articles

16.5K(top 1%)

PR citations

72(top 1%)

PR h-index

78(top 1%)

h-index

525

documents

20.9K

doc citations

1.4K

citing journals

100

times ranked

1^st most cited author in JAOCS, Journal of the American Oil Chemists' Society (1996) [with 331 PR citations of 4 PR articles]

1^st most cited author in JAOCS, Journal of the American Oil Chemists' Society (2012) [with 581 PR citations of 1 PR articles]

1^st most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2012) [with 581 citations of a PR article]

1^st most cited author in JAOCS, Journal of the American Oil Chemists' Society (2013) [with 240 PR citations of 3 PR articles]

1^st most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2013) [with 240 citations of a PR article]

1^st most cited author in JAOCS, Journal of the American Oil Chemists' Society (2014) [with 360 PR citations of 2 PR articles]

1^st most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2014) [with 360 citations of a PR article]

1^st most cited author in JAOCS, Journal of the American Oil Chemists' Society (lifetime) [with 3,047 PR citations of 48 PR articles]

1^st most cited author in Food Research International (1998) [with 215 PR citations of 3 PR articles]

1^st most cited PR article in Journal of Texture Studies (1992) [with 51 citations of a PR article]

1^st most cited author in Lipid Technology (2012) [with 173 PR citations of 1 PR articles]

1^st most cited PR article in Lipid Technology (2012) [with 173 citations of a PR article]

1^st most cited PR article in International Journal of Gastronomy and Food Science (2014) [with 98 citations of a PR article]

1^st most published author in Food Structure (lifetime) [with 9 PR articles having 393 PR citations]

1^st most cited author in Current Research in Food Science (2020) [with 271 PR citations of 2 PR articles]

1^st most published author in Current Research in Food Science (lifetime) [with 10 PR articles having 450 PR citations]

2^nd most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (lifetime) [with 3,047 citations of a PR article]

2^nd most cited author in Food Research International (1999) [with 315 PR citations of 1 PR articles]

2^nd most cited PR article in Food Research International (1999) [with 315 citations of a PR article]

2^nd most cited author in Food Research International (2002) [with 432 PR citations of 4 PR articles]

2^nd most cited author in Postharvest Biology and Technology (1996) [with 290 PR citations of 1 PR articles]

2^nd most cited PR article in Postharvest Biology and Technology (1996) [with 290 citations of a PR article]

2^nd most cited author in Lipid Technology (lifetime) [with 206 PR citations of 3 PR articles]

2^nd most cited author in Food Structure (lifetime) [with 393 PR citations of 9 PR articles]

3^rd most cited PR article in Journal of Food Science (2001) [with 172 citations of a PR article]

3^rd most cited author in Journal of Food Science (2013) [with 227 PR citations of 2 PR articles]

3^rd most cited author in JAOCS, Journal of the American Oil Chemists' Society (2000) [with 240 PR citations of 3 PR articles]

3^rd most cited author in JAOCS, Journal of the American Oil Chemists' Society (2006) [with 276 PR citations of 3 PR articles]

3^rd most cited PR article in American Journal of Potato Research (2000) [with 34 citations of a PR article]

3^rd most cited PR article in Food and Function (2012) [with 316 citations of a PR article]

3^rd most cited author in Food Biophysics (2015) [with 202 PR citations of 2 PR articles]

3^rd most published author in Food Biophysics (lifetime) [with 12 PR articles having 682 PR citations]

3^rd most cited PR article in Advances in Food and Nutrition Research (2002) [with 40 citations of a PR article]

3^rd most cited author in Current Research in Food Science (lifetime) [with 450 PR citations of 10 PR articles]

4^th most cited author in Journal of Food Science (2001) [with 172 PR citations of 1 PR articles]

4^th most cited PR article in Journal of Food Science (2013) [with 227 citations of a PR article]

4^th most published author in JAOCS, Journal of the American Oil Chemists' Society (lifetime) [with 48 PR articles having 3,047 PR citations]

4^th most cited author in Trends in Food Science and Technology (1996) [with 222 PR citations of 1 PR articles]

4^th most cited PR article in Trends in Food Science and Technology (1996) [with 222 citations of a PR article]

4^th most cited author in Food Biophysics (2010) [with 218 PR citations of 2 PR articles]

4^th most cited PR article in Food Biophysics (2010) [with 218 citations of a PR article]

4^th most cited author in Food Structure (2014) [with 146 PR citations of 1 PR articles]

4^th most cited PR article in Food Structure (2014) [with 146 citations of a PR article]

4^th most cited author in Food Structure (2015) [with 101 PR citations of 1 PR articles]

4^th most cited PR article in Food Structure (2015) [with 101 citations of a PR article]

4^th most cited PR article in Current Research in Food Science (2020) [with 271 citations of a PR article]

4^th most cited PR article in American Potato Journal (1996) [with 35 citations of a PR article]

5^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (1996) [with 331 citations of a PR article]

5^th most cited author in JAOCS, Journal of the American Oil Chemists' Society (1998) [with 241 PR citations of 4 PR articles]

5^th most published author in Food Research International (lifetime) [with 48 PR articles having 2,773 PR citations]

5^th most cited PR article in Food Hydrocolloids (2000) [with 160 citations of a PR article]

5^th most cited author in Food and Function (2012) [with 316 PR citations of 2 PR articles]

5^th most cited PR article in Food Biophysics (2015) [with 202 citations of a PR article]

5^th most cited author in Food Biophysics (lifetime) [with 682 PR citations of 12 PR articles]

5^th most cited PR article in Lipid Technology (lifetime) [with 206 citations of a PR article]

6^th most cited author in JAOCS, Journal of the American Oil Chemists' Society (2002) [with 186 PR citations of 3 PR articles]

6^th most cited author in JAOCS, Journal of the American Oil Chemists' Society (2007) [with 134 PR citations of 3 PR articles]

6^th most cited author in Crystal Growth and Design (2003) [with 360 PR citations of 2 PR articles]

6^th most cited author in Crystal Growth and Design (2004) [with 216 PR citations of 4 PR articles]

6^th most cited PR article in Food Research International (2002) [with 432 citations of a PR article]

6^th most cited author in Trends in Food Science and Technology (1995) [with 128 PR citations of 1 PR articles]

6^th most cited PR article in Trends in Food Science and Technology (1995) [with 128 citations of a PR article]

6^th most cited PR article in Food Structure (2018) [with 43 citations of a PR article]

7^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2000) [with 240 citations of a PR article]

7^th most cited PR article in Food Research International (1992) [with 34 citations of a PR article]

7^th most cited author in Food Hydrocolloids (2000) [with 160 PR citations of 1 PR articles]

7^th most cited PR article in Lipid Technology (2014) [with 26 citations of a PR article]

8^th most cited author in European Journal of Lipid Science and Technology (2017) [with 110 PR citations of 4 PR articles]

8^th most cited PR article in Food Research International (1998) [with 215 citations of a PR article]

8^th most cited author in Food Research International (lifetime) [with 2,773 PR citations of 48 PR articles]

9^th most cited author in Food Biophysics (2007) [with 104 PR citations of 2 PR articles]

9^th most cited PR article in Food Biophysics (2007) [with 104 citations of a PR article]

10^th most cited author in JAOCS, Journal of the American Oil Chemists' Society (2005) [with 110 PR citations of 3 PR articles]

10^th most cited PR article in LWT - Food Science and Technology (1999) [with 48 citations of a PR article]

10^th most cited author in Critical Reviews in Food Science and Nutrition (1998) [with 141 PR citations of 1 PR articles]

10^th most cited PR article in Critical Reviews in Food Science and Nutrition (1998) [with 141 citations of a PR article]

11^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (1998) [with 241 citations of a PR article]

11^th most cited PR article in Crystal Growth and Design (2003) [with 360 citations of a PR article]

11^th most cited PR article in Rheologica Acta (2018) [with 42 citations of a PR article]

12^th most published author in Current Opinion in Food Science (lifetime) [with 6 PR articles having 378 PR citations]

13^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2006) [with 276 citations of a PR article]

13^th most cited PR article in European Journal of Lipid Science and Technology (2014) [with 93 citations of a PR article]

14^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (1993) [with 39 citations of a PR article]

14^th most cited PR article in Postharvest Biology and Technology (1995) [with 35 citations of a PR article]

16^th most cited author in Crystal Growth and Design (2010) [with 366 PR citations of 3 PR articles]

16^th most cited author in Current Opinion in Food Science (2016) [with 157 PR citations of 2 PR articles]

16^th most cited PR article in Current Opinion in Food Science (2016) [with 157 citations of a PR article]

17^th most cited author in JAOCS, Journal of the American Oil Chemists' Society (1999) [with 112 PR citations of 2 PR articles]

17^th most cited author in Food and Function (2017) [with 307 PR citations of 5 PR articles]

18^th most cited PR article in LWT - Food Science and Technology (2001) [with 45 citations of a PR article]

19^th most cited PR article in Current Research in Food Science (lifetime) [with 450 citations of a PR article]

20^th most cited PR article in Soft Matter (2020) [with 129 citations of a PR article]

20^th most cited PR article in Food Structure (lifetime) [with 393 citations of a PR article]

21^st most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2002) [with 186 citations of a PR article]

21^st most cited PR article in Food Biophysics (lifetime) [with 682 citations of a PR article]

21^st most cited PR article in Current Research in Food Science (2023) [with 51 citations of a PR article]

22^nd most cited PR article in LWT - Food Science and Technology (2003) [with 61 citations of a PR article]

22^nd most cited author in Trends in Food Science and Technology (2009) [with 260 PR citations of 1 PR articles]

22^nd most cited PR article in Trends in Food Science and Technology (2009) [with 260 citations of a PR article]

22^nd most cited author in Current Opinion in Colloid and Interface Science (2009) [with 142 PR citations of 1 PR articles]

22^nd most cited PR article in Current Opinion in Colloid and Interface Science (2009) [with 142 citations of a PR article]

23^rd most cited PR article in Current Opinion in Food Science (2020) [with 186 citations of a PR article]

24^th most cited PR article in International Journal of Gastronomy and Food Science (lifetime) [with 98 citations of a PR article]

25^th most cited PR article in European Journal of Lipid Science and Technology (2012) [with 59 citations of a PR article]

25^th most cited author in Current Opinion in Food Science (2020) [with 186 PR citations of 1 PR articles]

25^th most cited author in Current Opinion in Food Science (lifetime) [with 378 PR citations of 6 PR articles]

26^th most cited PR article in Journal of Food Science (1995) [with 58 citations of a PR article]

26^th most cited author in Soft Matter (2020) [with 129 PR citations of 1 PR articles]

27^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (1999) [with 112 citations of a PR article]

27^th most cited PR article in Food Biophysics (2012) [with 25 citations of a PR article]

28^th most cited PR article in Food Hydrocolloids (2003) [with 49 citations of a PR article]

28^th most cited PR article in Food and Function (2017) [with 307 citations of a PR article]

28^th most cited PR article in Trends in Food Science and Technology (2002) [with 93 citations of a PR article]

28^th most cited author in Annual Review of Food Science and Technology (2016) [with 148 PR citations of 1 PR articles]

28^th most cited PR article in Annual Review of Food Science and Technology (2016) [with 148 citations of a PR article]

28^th most cited PR article in American Potato Journal (lifetime) [with 35 citations of a PR article]

30^th most cited PR article in Annual Review of Food Science and Technology (2015) [with 79 citations of a PR article]

31^st most cited PR article in Food Research International (2001) [with 55 citations of a PR article]

32^nd most cited PR article in Crystal Growth and Design (2010) [with 366 citations of a PR article]

33^rd most cited PR article in Journal of Food Science (1989) [with 25 citations of a PR article]

33^rd most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2007) [with 134 citations of a PR article]

34^th most published author in Crystal Growth and Design (lifetime) [with 34 PR articles having 1,643 PR citations]

34^th most cited PR article in Rheologica Acta (2016) [with 42 citations of a PR article]

35^th most cited PR article in European Journal of Lipid Science and Technology (2017) [with 110 citations of a PR article]

35^th most published author in Trends in Food Science and Technology (lifetime) [with 10 PR articles having 1,159 PR citations]

36^th most cited PR article in Cereal Chemistry (2011) [with 29 citations of a PR article]

37^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2022) [with 22 citations of a PR article]

37^th most cited author in Food Research International (2014) [with 264 PR citations of 3 PR articles]

39^th most cited PR article in European Journal of Lipid Science and Technology (2008) [with 75 citations of a PR article]

41^st most cited PR article in Food Biophysics (2009) [with 32 citations of a PR article]

42^nd most cited author in Physical Review E (1999) [with 358 PR citations of 2 PR articles]

42^nd most cited PR article in Enzyme and Microbial Technology (1993) [with 24 citations of a PR article]

43^rd most cited PR article in Advances in Food and Nutrition Research (2018) [with 30 citations of a PR article]

44^th most cited PR article in Journal of Food Science (1994) [with 23 citations of a PR article]

44^th most cited PR article in Journal of Food Science (2016) [with 61 citations of a PR article]

44^th most published author in European Journal of Lipid Science and Technology (lifetime) [with 10 PR articles having 386 PR citations]

46^th most cited PR article in Food Biophysics (2014) [with 82 citations of a PR article]

47^th most cited PR article in Advances in Colloid and Interface Science (2006) [with 66 citations of a PR article]

48^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2005) [with 110 citations of a PR article]

48^th most cited author in European Journal of Lipid Science and Technology (lifetime) [with 386 PR citations of 10 PR articles]

50^th most cited PR article in Food Structure (2017) [with 64 citations of a PR article]

51^st most cited PR article in Current Opinion in Colloid and Interface Science (2011) [with 99 citations of a PR article]

52^nd most cited PR article in Soft Matter (2012) [with 243 citations of a PR article]

53^rd most cited PR article in Trends in Food Science and Technology (2007) [with 69 citations of a PR article]

54^th most cited author in Crystal Growth and Design (lifetime) [with 1,643 PR citations of 34 PR articles]

55^th most cited PR article in European Journal of Lipid Science and Technology (2007) [with 46 citations of a PR article]

55^th most cited PR article in Faraday Discussions (2012) [with 96 citations of a PR article]

59^th most cited PR article in Crystal Growth and Design (2004) [with 216 citations of a PR article]

61^st most cited PR article in Trends in Food Science and Technology (2011) [with 91 citations of a PR article]

63^rd most cited PR article in Annual Review of Food Science and Technology (2021) [with 44 citations of a PR article]

64^th most cited PR article in Food Research International (2008) [with 93 citations of a PR article]

65^th most cited author in Journal of Food Science (lifetime) [with 656 PR citations of 9 PR articles]

65^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2018) [with 21 citations of a PR article]

66^th most cited PR article in Food Research International (2007) [with 69 citations of a PR article]

67^th most cited PR article in Physical Review E (1999) [with 358 citations of a PR article]

67^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2017) [with 48 citations of a PR article]

67^th most cited PR article in Food Research International (2004) [with 55 citations of a PR article]

69^th most cited author in Journal of Agricultural and Food Chemistry (1998) [with 199 PR citations of 3 PR articles]

69^th most cited PR article in Cellulose (2014) [with 135 citations of a PR article]

70^th most cited PR article in Journal of Crystal Growth (1999) [with 62 citations of a PR article]

71^st most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2016) [with 45 citations of a PR article]

72^nd most cited author in Crystal Growth and Design (2011) [with 172 PR citations of 4 PR articles]

75^th most cited PR article in Food Research International (2005) [with 56 citations of a PR article]

75^th most cited PR article in Current Opinion in Colloid and Interface Science (2014) [with 50 citations of a PR article]

76^th most cited PR article in Materials Research Express (2014) [with 31 citations of a PR article]

78^th most cited author in Food and Function (lifetime) [with 740 PR citations of 13 PR articles]

79^th most cited author in Journal of Agricultural and Food Chemistry (1996) [with 111 PR citations of 3 PR articles]

80^th most cited PR article in Lipids (2009) [with 30 citations of a PR article]

81^st most cited PR article in Current Opinion in Food Science (lifetime) [with 378 citations of a PR article]

81^st most cited author in Annual Review of Food Science and Technology (lifetime) [with 271 PR citations of 3 PR articles]

82^nd most cited author in Trends in Food Science and Technology (lifetime) [with 1,159 PR citations of 10 PR articles]

84^th most cited author in Soft Matter (2012) [with 243 PR citations of 1 PR articles]

84^th most cited author in Food Hydrocolloids (2016) [with 297 PR citations of 3 PR articles]

84^th most cited PR article in Food and Function (lifetime) [with 740 citations of a PR article]

85^th most cited author in Carbohydrate Polymers (2015) [with 300 PR citations of 2 PR articles]

87^th most cited PR article in Progress in Lipid Research (2016) [with 67 citations of a PR article]

88^th most cited author in Cellulose (2014) [with 135 PR citations of 1 PR articles]

89^th most cited PR article in Soft Matter (2007) [with 111 citations of a PR article]

90^th most cited PR article in Soft Matter (2011) [with 236 citations of a PR article]

90^th most cited author in Food Research International (2015) [with 185 PR citations of 2 PR articles]

90^th most cited PR article in Current Research in Food Science (2022) [with 75 citations of a PR article]

92^nd most cited author in Soft Matter (2007) [with 111 PR citations of 1 PR articles]

93^rd most cited PR article in Postharvest Biology and Technology (lifetime) [with 325 citations of a PR article]

99^th most cited PR article in JAOCS, Journal of the American Oil Chemists' Society (2008) [with 24 citations of a PR article]

Rankings

Scientometrics

Citing Bodies

University of Guelph